BISTEC RANCHERO A LA MEXICANA! EASY AND DELICIOUS! ❤
HTML-код
- Опубликовано: 8 сен 2024
- ❤!
As an Amazon Associate I earn some from qualifying purchases (affiliate)
molcajete
amzn.to/3yRkuQ3
DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH.
I’ve made this about 4 times now. I’m African American, my partner is Hispanic. When I tell you his family APROVES, they APPROVE! I never thought I’d hear my boyfriend say I cook something better this his Mamá! This dish is bomb. I’ve made a couple other recipes of yours as well. Thanks for making me look good Rachel! All credit to you ❤️
thank you for the kind words. I am so happy for you
Rachel my friends and I are obsessed with you and your cooking. God Bless you and Ron♥️
I so enjoy learning to cook from you. I must say your dialect, mannerisms and cooking techniques remind me of my Tia who has passed on. Thank you for being you and teaching me to cook.
Easy and not too expensive. I can afford that. Love it. Thank you Rachel .
My mother used to make a similar dish, it is one of my favorites.
I made this recipe today & OMG it was delicious!! The sauce on the Steak was divine!! All the recipes I've made from you are Big Hits. I've learned so much from you about the Art of Mexican🇲🇽 Cooking. Thank you so much!!
Looks delicious and easy to make
I have dreamt of this dish since I left Mazatlan. I am so happy that I found this recipe. Will make this this weekend. Thank you for posting your mom's delicious recipe.
wow! it looks so delicious ❤
The whole time I was watching your video my mouth was watering and I wanted to make something like this. The only differences is I want to add Zucchini Calabacitas in mine thank you for sharing your recipe
OMG I love the fact that you do recipes that you remember from your childhood...What could be better!! Love your recipes! keep it up
Looks delicious as usual. I’m going to try this recipe for my kids and I.
You're a very good teacher! Thank you for the delicious recipe!
Making this recipe for my hubby tonight...gracias
Buying me a mocajete right now!
Yummy 😋 my mouth waters as I see this video !!! And, I think I can really do this :) …. I finally got a mocajete at HEB of all places :) and and cast iron skillet 🍳 too :) My husband loves y’all Your Ron and Rachel who cooks with love !!!! Thank you bunches!!!! And, Happy Thanksgiving 🦃 !!! Very many blessings !!!! Thank you again !!!!
Thank you so much for this recipe and video! This meal looks so delicious! I wish I could hang out with you all to help cook and clean. Both of you are awesome! Sending much love and blessings to you and yours! 😊💖🙏
I've made this dish alot. I used a different recipe though. I'll have to try this once since the recipes I do have by you are amazing.
You can cook for me and my husband anytime. Looks so good.
I wish I could have stuck my hand through my computer screen to scoop up some of that delicious meat for my own taco! How scrumptious is this meal and truly not a hard one to make at all. I make my version of this both with bistec and with fake beef for my Johnny. I could truly sit and watch you cook all day long my sweet amiga. Hope your week ends wonderfully and your weekend will bring both of you great joy and blessings.
Thank you my friend!! It was delicious!! I was so hungry when I made this video lol!! I bet yours is delicious, your Johnny is blessed to have you, was it very different when you used the fake beef? Thank you my friend, I am so enjoying Ohio, the weather is beautiful, and the flowers here are so beautiful and different than what we have in the Valley. Be blessed and take care of yourself and your Johnny.❤
I find the taste of fake beef not bad but really not to my liking. I'm lucky in that Johnny is vegetarian and not vegan so I'll usually transfer my gravies or sauces directly from the pan that is cooking the real meat and it gives his meat a really good flavor which he seems to enjoy a whole lot. It sounds beautiful up there right now so enjoy every second of it.
When my daughter was really young, I would puree vegetables then freeze them in the ice trays, and when I served her plate, I would add a cube and she would eat it and she never knew she was eating veggies, now she does the same with her kids lol!! Thanks for the comment my friend, please take care and have a wonderful weekend with your Johnny.❤
My mom used to heckle me about mixing the rice and beans together, but makes sense, since you don't have to chase the rice around the plate, excellent videos, keep them coming, God bless you and Ron
Rachel, I love all your videos. I live in Michigan. What cut of meat are you using? You are a wonderful teacher. God Bless You.
This dish was a hit with family tonight I followed Rachel step by step it was simple but yet so delicious! ❤
Can I please get an invite for dinner... Lol . Found my next Sunday dinner . Thanks Rachel . You have taught me so much from watching and trying your recipes.
You are so welcome
Just like my mom's
Amazing
One of my FAVORITES ❤
Love your recipes! Keep them coming! I would like to learn how to make authentic mole. Hope you can share that recipe with us! God bless you and your Ray! 😘😘😘
Oh I would of ate it like long green Chile with meat, papas and very diced onions with salt, pepper and garlic salt. 🥰 l love you tortillas.
I’ve adopted you as my mother in law via you tube. My Hispanic husband loves your food ♥️
This recipe would also be tasty with chicken. I'm not much of a red meat eater. I enjoy you enjoying your creations 🙂
My brother is hooked on this channel, and has made a few of the delicious meals. So I decided to subscribe. I am ready to learn. 😁
Looks yummy, like always Amiga!!! Thanks for sharing!!
Thank you Connie, it was so delicious, and I was so hungry when i did the video, take care my friend. ❤
I grew up in Tucson --- you make quality Mexican Food ---- when will you open 3,000 chain restaurants that cook your recipes?
I love your cooking show I’ve learned to use spices makes everything taste so good.
Ay what heat was it that you where cooking the meat in, it looks so delicious, can't wait because that is exactly what I'll be making for dinner tonight
Hi, thank you for your question, I started out with med/high heat to sear the meat, then I brought it down to med/low, thank you so much and have a beautiful day. ❤🌲
As always ur foods looks so delicious ill be making dis for my family today along wit my beans im making on stove top wit bacon and chorizo in dem and homemade flour tortillas thank u mey u have a blessed day Rachel 🙏❤😋
Rachel...how do you keep avocados from going bad? I buy them hard, wait for them to soften...but usually TOO SOFT AND ROTTEN when I go to use them?thx I love your videos. My mother-in-law passed away some years ago...and I was not timely to learn her dishes...so I am learning YOURS. They are wonderful.
So delicious, everyone loves it!
😋
Very good thank you
Looks very delicious, I will be making this for dinner soon!
Looky Ron! It looks delicious¡
Delicious 🇲🇽🇲🇽🇲🇽
Love your cooking neat and clean 🌺🌸🌷🌹
Prima, everything looks good, but I can't some of the things you use. My husband and I'm sure my family wood love it, I'm a picky eater lol. But I love to see you cook the meals you make. My family all know I'm so picky since I was a kid. But everything looks so delicious. I would of ate the meat, beans and rice and just the jalapeño salsa. Lol.😆 Please don't get me wrong. 🥰
Just made it with saranno peppers mmgood thank you I felt like .you grandma was here
I am enjoying ur videos and I am going to try some if not all x
I’m curious what you mean when you say the onion has crystallized. Everything you make always looks so good!
As always, looks amazing.
❤
I will so make this! Do you add stems of the cilantro?
Delicious
Beautiful dish & colors of the Mexican flag 🇲🇽 😊
That look so good. Your making me hungry 😋
The sauce is delicious
I will try this recipe 😋
Yes!! It is delicious, so happy you liked it my friend. ❤
Looks delicious as always.
Thank you Rachel, it was so delicious and easy to make my friend, take care and enjoy your summer. Thank you for your comment. ❤
Rachel,
I LOVE ♥️ the white dinner plates 🍽 may I ask where you purchased them?
Rachel it look so good.
What is the beef you are using?
This looks so good.
Plz advise why u prefer Roma tomatoes 🤔 ?
😋👍❤
what cut is the beef from?
How to corn tortillas
Hi Rachel.....I have a question for you it may be silly to you but what is bistec? Is it sandwich steak or another name?
It is a mexican word for beefsteak...it's just a thin steak, very popular in SouthTexas and Mexico, I wish I could find it here in Ohio. Thank you so much for your comment. ❤
would like to know too
If my onions crystallize, I'm throwing the entree away! I'm just trying to caramelize them!
Where did you get your molcajete please?
Thank you so much for your question, it was a gift from my sister, but you can find them on Amazon too. Tgerecis a link in the description box. Thank you so much for your comment my friend. ❤
Is beef bistec the name of meat? Or what kind/name of meat do you use?
What kind of meat? Need name so can buy
Hi my friend, we call it bistec, or milanesa (very thin steak) you can get your butcher to thinly slice a top round steak or similar, you may find it at Walmart, here in Ohio I find it at Walmart and its named Milanesa, let me know how it works out for you. Thank you so much for your comment. ❤
@@rachelcookswithlove Thank you for your response. live out in the middle of nowhere so ask if they can thinly slice a top round. want to thank you for answering me. The first time that has happened. I enjoy your show!
Please show us recipes fo ranchero sauce and red enchilada sauce. Thank you. Love watching you cook. You should be on Food Network!,,
I would like to be your taste tester
I am sorry it was me
Why do you roast them?
text
the vid is very bad, its making me dizzy
So sorry my friend, we were just starting out and learning.❤️
text