Caramel Custard + Caramel Mousseline Cream Recipe

[@Nui_Nuks]

Instead of butter could you fold in whipped cream?

[@opposambas8642]

May I know how long it can stand at room temperature

[@iolandacatino4773]

Meraviglia! Ma al posto della farina si può usare l'amido di mais?

[@M.Patisserie]

Yes

[@mariainesarevalo9533]

Gracias! Sirve para decorar o solo para relleno?

[@M.Patisserie]

flan de caramelosolo llenando
Crema muselina de caramelo se puede rellenar, se puede decorar

[@mariainesarevalo9533]

@@M.Patisserie Merci beaucoup!

[@inggrid246]

Wunderbare Creme - 🎉 ist die Karamellsosse eine vom Supermarkt 😊 Dankeschön

[@maritzaandrade1636]

Hola , lo sigo desde Cuenca Ecuador , grandes sis recetas 😁😁🥰

[@mariacarlotaportomoura372]

Maravilha!
O que vem aí para rechear ou decorar?😉

[@topcuisinecanada]

Très bon recette 😋😋

[@opposambas8642]

May I know what brand of whip cream you use

[@chefayeshaskitchens]

Yummy 😍😋👌

[@fatimabouzidi4380]

👏👏👏👏👏👏👏👏👏👏👏👏👏👏

[@eleniel8441]

👍👍👍👍👍❗️

[@mohamedabdelazez91]

there is an incoming video including those two recipes 😄

[@stephanebillardon6190]

OK 👍👍👌👌💯

[@mohamedyounes241]

On peut remplacer la maïzina au lieu de mettre la farine

[@M.Patisserie]

oui

[@bisarihic8185]

🤪👍👍

[@W34KsU638]

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