4 best dessert recipes in cups

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The best delicious desserts in cups! No baking, no eggs! Great ideas for dessert tables. Everyone will like them! Choose your favorite or try them all, they are all so delicious!
👉 Recipe 1. Chocolate dessert panna cotta in cups
This recipe makes 4 cups x 220 ml.
Ingredients:
- 50 g dark chocolate
- 20 g gelatin
- 250 ml heavy cream
- 700 ml milk
- 50 g sugar
- 30 g cocoa powder
- 1 tsp vanilla
👉 Recipe 2. Blueberry dessert panna cotta in cups
This recipe makes 4 cups x 220 ml.
Ingredients:
- 15 g gelatin
- 200 ml heavy cream
- 200 ml milk
- 90 g sugar
- 1 tsp vanilla
- 220 ml water
- 1/2 lime
- 250 g blueberries
- Purple food colouring
- Fresh mint
👉 Recipe 3. Mango dessert panna cotta in cups
This recipe makes 4 cups x 220 ml.
Ingredients:
- 20 g gelatin
- 3 mangoes
- 3 tbsp raspberry jam
- 200 ml heavy cream
- 200 ml milk
- 50 g sugar
- 1 tsp vanilla
👉 Recipe 4. Strawberry chocolate dessert panna cotta in cups
This recipe makes 4 cups x 220 ml.
Ingredients:
- 250 g frozen strawberries
- 13 g gelatin
- 250 ml heavy cream
- 250 ml milk
- 100 g sugar
- 80 g cocoa powder
- 1 tsp vanilla
- 1/2 lime
Enjoy! ❤️❤️❤️

[@motamizaf]

كل وصفه افضل من الاخرى❤

[@user-li9xu2ok3o]

なんてオシャレで美しくて高級感あふれるデザートなんでしょう。
どこかのホテルで出されそうな美しさですね。
斜めに傾けるだけでこんなにも素敵なものが作れるなんてスゴイです。

[@audreyheart2180]

❤❤the video, desserts, and the music. thanks.

[@raziakhan3605]

Absolutely fantastic recipes.❤

[@Alakascooking.24]

Wow so beautifully prepared 💯💯💯💯💯

[@easyhealthycooking1]

amazing recipe..thank you for sharing..

[@transformershreder5749]

Just beautiful

[@omarchammaa4555]

Hi . Mr. You are professional in arts . It's very beautiful decoration for your's sweets . The glass cups it's very beautiful . Thank's for you and we waiting more videos from you . From my country Lebanon best wishes .👏👏👏👏

[@mahmudasanov2835]

Молодечик! надо попробовать...

[@nuranhatipogludal5874]

MUHTEŞEM GÖRÜNÜYORLAR, BAYILDIM

[@rosatejeda3241]

Hermosos postres 🍨 😍😍😍😍😋😋😋😋

[@Raya_Cooking]

amazing recipe..thank you for sharing..❤❤❤

[@olgagomez226]

Excelente trabajo. Gracias por la enseñanza.

[@user-qp8wb1ly6l]

Absolutely beautiful!!!

[@SOLEDAD7734]

Привет! Все десерты очень интересные....красивые и вкусные! Обязательно повторю) Спасибо!

[@user-vo1ru2jy2i]

неа не повторите!пока первая часть десерта стынет,застынет и вторая,а что будет с третьей,когда до нее очередь дойдет?

[@DouniaWaDine2024]

Très bonne recettes❤ merci beaucoup ❤

[@wiktoriazharkowa3561]

Rewelacja super ❤

[@carmenlagares488]

Exelente encantada lo haré felicidades

[@sehrakram4762]

That's an art ❤️

[@cubbie8330]

Brilliant !!!

[@user-xf6rb3gi1p]

Fantastique, génial, Bravo

[@marianneyag4106]

WOW, thank you for sharing. The presentation looks absolutely stunning ♥

[@wolfgangbabel938]

Ich möchte gerne wieder sehen und nach machen 🥰🙏🇹🇭🇩🇪

[@jezyna416]

Bardzo szykowne te deserki, napewno wypróbuję. 👍🇵🇱

[@lovelyshirl]

Just gorgeous ❤❤❤

[@tillysprenger6318]

😮😮😮 WAAAH !! 🤩🤩 vraiment Superbe !!! ....on dirait des bijoux !!!🤩🤩

[@yemeksablonum]

Buradan muhteşem görünüyor 👍😍🇹🇷

[@lauradunn1947]

they look good

[@AnjaBrosowski-yk7wb]

WOW schoene Kombi 👌

[@alsenanee8019]

Thanks thanks thanks 100 times thanks…😘

[@user-zp6hx1ld7f]

Estou amando

[@mubarrahskitchen]

Just lovely 🥰

[@chefnouryano8089]

It amazing I'm really I like how it looks beautiful presentation

[@mangachanfan1556]

はい、お願いします！どのスイーツも食べるのがもったいなくなるほど可愛らしい！
(でも、絶対食べる！！）。😍❤

[@joankap.7480]

Dziękuję za inspirację. Zrobię na bal 8 klas mojej córki.

[@user-zx6tl6lv3x]

❤cute I suppose amazing taste, dear. Thank you for Video😊

[@user-lg6zo4zx9h]

Ngon và đẹp mắt

[@jasminalukic3685]

Prelepo...👍

[@AlaaAbdAl-motamed]

حلو اوي❤

[@user-jw4zd3uv2h]

เยี่ยมมาก

[@user-nr8sy8vg2c]

お友達への手土産に作ります♪

[@user-ft6nr5tx3k]

Спасибо!
Я таких еще не видела!❤
Супер

[@DavyNARDI-bu8qb]

Vos créations sont très jolies à regarder, c'est visuelement esthétique et sûrement très bon. Merci pour ce partage.

[@fbr6284]

Супер❤❤❤❤❤

[@somicooking1169]

Yummy

[@robertayers7013]

For the delicious is
for service recipe
in delicious 🤤

[@robertayers7013]

in thee hour
Delicious in recipe 😊

[@user-yz2ug8wu7m]

Супер крассота❤

[@luziafranco5526]

Amei.

[@Aapkifarmaish-ic3fj]

Nice 👍👍

[@sanamdiba]

very gooooddddd🎉🎉🎉🎉❤❤❤

[@Emdensmutje]

Schaut sehr gut aus, aber für eine schöne, lockere, fluffige Mousse ist die Masse viel zu dünn. Das erleichtert natürlich die Arbeit bei den Schichten, aber geht auf Kosten der Konsistenz.
Trotzdem seht nice! 👍 Das Auge isst mit! 😊

[@user-kb8gh1th1g]

Красиво легко сделать и вкусно будц делать спасибо за идею

[@Olga-si7ue]

Как красиво все смотрится!👍

[@Gitavns12345]

Kya bat hai

[@user-cc7kp1xm9g]

Это очень круто

[@kiwi57ie]

I will see how mine turn out tomorrow

[@miradastemplinger1231]

Pozzz bravooooo vauuuu hvala 👑👑👑🔑🔑🔑🙏🍀❤️🕺💃👬💋🦜

[@irinaushakov346]

Красиво😊

[@claudiacastillo4980]

Todos se ven deliciosos, y me gustó tu procesadora, dónde la puedo conseguir? Gracias,

[@user-hk8hv5kd5d]

Класс!!!! 👍

[@nathalieclementmuller2441]

bonjour je n'en suis qu'à la première préparation et je suis admirative devant les finitions. Pas besoin de blabla : tout est bien filmé avec les ingrédients dans la description. Je like votre vidéo et je vais poursuivre la vidéo.

[@user-ug5qu8nn2y]

Класс👍взято🎁❤️😘

[@kimberlywoodbury1739]

Do you have a link to buy the gelatin powder?

[@vacacionesmendoza-qr2fe]

A la 3°capa blanca, se le puede agregar chocolate blanco. Y disolver. 😋. mmmm! Delicioso!

[@user-ly2fm8oj3d]

🎉с меня подписка оригинально и красиво

[@terrihoskins2222]

Where can we buy those glasses?

[@user-no7tw4pq6y]

Доброго времени суток) скажите пожалуйста, можно ли заменить желатин на агар-агар? Если да, то в каких пропорциях?
Спасибо 🌸)

[@Caren.c]

And at what temperature should I boil?

[@linhmay5373]

❤❤❤❤❤❤

[@user-hb5jl4mf6d]

Подскажите пожалуйста, желатин какой силы используется?

[@sharonburgett1363]

Beautiful desserts! Can you make these ahead of time? Possibly freeze? Thanks from Iowa.

[@noboniakternoboniakter3398]

Like yours not interested...So disturb me..I like my own..

[@shadowgirl8038]

I don't think you could freeze these. The pudding/gelatin would break down when thawing. But I would think they would last in the fridge a few days?

[@anapaulabarbosa2149]

🇧🇷🇧🇷🇧🇷 BOA NOITE
EU GOSTEI E MUUUUITO DOS SEUS VÍDEOS 👀 FICARIA MUITO MELHOR SE A LEGENDA ESTIVESSE EM PORTUGUÊS 😍 POR FAVOR COLOCA A LEGENDA EM PORTUGUÊS OBRIGADO 😘❤️🫶🥰🇧🇷🇧🇷🇧🇷🦋

[@saadetyoldas7540]

Birinci tarifinizde 3 ayrı dondurma bekletme iṣlemi var birini dondururken ayırdığınız diğer malzeme donmuyormu çok merak ediyorum bilgilendirirseniz sevinirim

[@BK-ng7xn]

Wo kann ich die Ringe kaufen für die Gläser schräg zu stellen?

[@user-gq5mm2zw7y]

Десерт " Шедевр"

[@carmentodde9836]

Complimenti Sei Bravissimo 👏👏👏
Volevo chiederti fatti in anticipo possono essere congelati, così da averli a disposizione.
Grazie per aver condiviso queste meraviglie.
Un saluto dalla Sardegna ( Italia:

[@joankap.7480]

Z praktyki wiem, że popęka galaretka ze względu na zawartość żelatyny i nie będą już tak ładne.

[@iriswilliams5621]

Everytime I see these videos, I am wondering why you are not using a wire whisk to mix ingredients?

[@user-dy3yv5gy2x]

I always wonder why it’s necessary to do them in slow motion

[@vacacionesmendoza-qr2fe]

Esencia de vainilla, a la salida del fuego, cuando baje 🤏 la temperatura. O se evapora.

[@user-qn3ww9vd1s]

Здравствуйте! А желатин какой силы? Спасибо за прекраснейшие рецепты!

[@Fruitgardenkitchen]

мы использовали желатин максимальной силы

[@katerfelixmiau3614]

Kannst du mal bitte ein wido auf Deutsch machen?🙏

[@seldatutuncu5405]

Resmen hipnotize olarak izledim

[@houriakalkoul1124]

Bonjour à vous
La température de l'eau pour la gélatine SVP ❤

[@Fruitgardenkitchen]

besoin d'eau froide

[@mp5044]

How big are these glass jars? Best regards from Poland

[@Fruitgardenkitchen]

220 ml

[@user-gv9ce7ik6i]

👍🙏🏻👌👏😍🤗💋

[@bakstaan]

the ingredients you use is for how many glasses?

[@Fruitgardenkitchen]

4 glasses X 220ml

[@user-sn4fq1vd8v]

Здравствуйте, подскажите пожалуйста какой силы используется желатин?

[@Fruitgardenkitchen]

Здравствуйте! 240 блум

[@user-pb2hz3rb5r]

Этот десерт как называется? Пуддинг или что то другое?

[@NantongoIrene-ds9sk]

Can't I make it without gelatin

[@divyarajesh3604]

Use china grass instead of gelatin

[@snaaalaazaoy2045]

احسنت ❤❤❤❤

[@maxbafounal480]

Secupers

[@big7008]

Il est préférable de ne pas préparer les préparations en même temps. Sinon, elles se solidifieront avant de décorer les verines.

[@lilou647]

Je me posais la même question….

[@stavroulasagiadellis638]

Looks great but to slow with steps!

[@classictarget]

in the video of the first dessert chokolate panna cotta you say 10 grams of gelantine powder , but in the recipe you say 20 grams ??

[@vaswtotomi5111]

Παρακαλώ γράφετε στα ελληνικά ευχαριστώ

[@kiwi57ie]

Can I just confirm that for the first recipe, it’s 700 ml of milk?? The other thee recipes have only 200 or 250 ml of milk. That makes 950 ml of liquid, and glasses equal 880 ml. ?? Is it a typo? I want to make this tomorrow

[@Fruitgardenkitchen]

The first recipe is without fruit jelly, so we use more milk

[@guron_kolja]

4 лучших десерта!
Пишите по-русски правильно, пожалуйста!

[@user-dp1zz1iy3i]

Пожалуйста помедленней, не уловила, как сахар всыпать!

[@zunimajid1174]

Cooking time?

[@kiwi57ie]

No cooking

[@ghadeerallaho2304]

Anyone guessing the heat level??

[@joankap.7480]

Zależy jaka kuchenka, generalnie podgrzewa się na małym ogniu, do zagotowania, ciągle mieszając, żeby się nie przypaliło. Robi się to na wyczucie.

[@user-ut6jt8ii4h]

📌🌞

[@boodix9027]

لا يوجد ترجمه بالعربية 😢

[@Fruitgardenkitchen]

Hello! You can turn on the subtitles in arabian

[@boodix9027]

😍 شكرا لك جزيلاً الترجمه تعمل باللغة العربية انا سعيد بذالك مع كامل الحترام والتقدير ❤