包子褶详细教程Steamed bun pleats, detailed tutorial

[@sereneuay7347]

太好了！你教得好子細，我現在才學到懂得多了，感謝你有心機又詳細！感謝！謝恩！🙏🙏🙏🙏🙏😘😘😘

[@ellycetan9491]

謝謝🙏🙏🙏🙏🙏😘😘😘😘💕💕💕好詳細好仔細的指教，使我有勇氣去捏！明天就要用心去學習捏了！

[@dannychaing8428]

The BEST tutorial of this topic I have seen on RUclips. I will subscribe now. Much appreciated.

[@user-jq7ot7nw9s]

謝謝分享，教的好仔細學到好多，感恩

[@bigjanelin2012]

謝謝妳這麼詳盡的教學！😊

[@user-iy5ke7zb3e]

長知識了！

[@warmerwongable]

謝謝姑娘，好好學習了。🙏🙏🙏

[@usamike88]

感謝姑娘經驗分享

[@leekim3492]

谢谢你的教导。长知识了！

[@madelinekew3647]

❤

[@shuyuanhuang1254]

非常感謝你

[@user-iy5ke7zb3e]

謝謝！

[@KunthysVlog2023]

Thanks for sharing.

[@huongchi8688]

Can you share the dough recipe? Thanks a lot

[@capitalengine1980]

ขอบคุณค่ะ♥️🙏

[@sallygouwkitchen]

Amazing tutorial! Thanks for sharing
love it and learned! 4:23
Subscribed!
Have a great day!

[@user-qo2jj3by8k]

月亮的背面到底隐藏着什么？

[@glennshobbies5053]

Do you have the recipe of this dough?

[@girlugly7998]

500g flour, 270g water, 5g dry yeast, 500g面粉，270g水，干酵母5g，

[@glennshobbies5053]

@@girlugly7998 Thank you very much. 🙂

[@glennshobbies5053]

@@girlugly7998 The procedure is still missing. Maybe you can make a video of that steamed bun dough? That would be nice. Am just fascinated how you do it. Keep it up & keep sharing. Warm greetings from Bavaria, Germany. 🙂

[@girlugly7998]

@@glennshobbies5053 ​ You can look at the previous videos, which have steamed stuffed buns. Will share more in the future

[@glennshobbies5053]

@@girlugly7998 Thank you. I really appreciate that. More power & good luck to your channel.

[@yurygerasimov5840]

dough recipe?

[@girlugly7998]

no ，steamed stuffed bun

[@yurygerasimov5840]

@@girlugly7998please?

[@girlugly7998]

who can tell me ？what is dough recipe 中文是什么意思

[@amyyaya3155]

Dough 是面团意思

[@amyyaya3155]

妳好。她说的是面团食谱。

[@liuandy5588]

一看就会，一做就废