生果沙律蝦 - 超簡單 | Fruit Salad Shrimp (Most Popular) - Easy Recipe

讓美食給家人和朋友都留下深刻的印象。今次嘗試用核桃蝦的烹調方式，配以新鮮生果；製作了這道新式的『生果沙律蝦』，簡單又美味。希望大家會喜歡！同時您亦可以留言給我講出您的想法。
記住給我們一個讚，分享並訂閱我們的頻道。
材料
15只虾 (10oz)
4 茶匙 沙律酱
1 茶匙煉奶
½ 茶匙盐
2 ½ 茶匙 砂糖
½ 茶匙檸檬汁
3 湯匙生粉
¼ 茶匙 胡椒粉
Nothing impresses family and friends more than with this super easy to make fruit salad shrimp! I wanted to change the typical walnut shrimp recipe by using fresh fruits instead. Hope everyone likes it, and tell me what you think!
Make sure to hit the like and subscribe!
INGREDIENTS:
15 pieces of shrimp (10 oz)
4 tsp mayonnaise
1 tsp condensed milk
½ tsp salt
2 ½ sugar
½ tsp lemon juice
3 tbsp cornstarch
¼ tsp white pepper powder
#honeyshrimp #cantonesefood #bestappetizers

[@hofongho7803]

好正

[@d.s.furuya4447]

Great editing work. I think the camera is out of focus sometimes though. Looking forward to more episodes :)

[@yangskitchen6783]

Thank you for the support!

[@Ddboyz465]

Really like the attention to detail. Ie. The gloves and removing shrimp poop

[@Qsiannal]

之前都食過核桃蝦，嘗試一下喱個新式的。Thank you!

[@elsiechan1809]

This is my son's favourite dish. Thank you for sharing. Easy to make. We don't have to order at restaurants anymore - my son says this is even better than restaurants. Thank you.

[@colo5220]

Is it mayonnaise? Please specify?

[@mayshusakuhanamurasufferli5438]

Yes

[@AdeLxp]

tried your recipe and it was delicious! 👍🏻

[@jesslinlim4038]

😋😋👍👍

[@yueyagao3633]

才知道这般去虾壳 ，虾尾不易撕断。

[@huihuazhang3767]

师傅台山人....