@@bigredscooking7870 I will, indeed! I made the chicken stir fry before I went to bed last night so I could have it for lunch today. It was so tasty! Can I ask why you used vegetable oil instead of olive oil in it? I notice you use olive oil a lot so just wondering if the vegetable oil adds a specific something to the stir fry?
just a quick question. could u perhaps make the meal even quicker by having already infused the olive oil with the garlic and thyme u can also eliminate the possibility of burnign the garlic)... what r ur thoughts on this Red ?
You could, but since you have to wait for the water to boil, you are not going to eat any faster. It just means you have less to do while waiting around. Personally, I am not a fan of infused oils. I always find the flavour lacking compared to using fresh ingredients, plus there is the added risk of botulism poisoning from infused oils.
![Seungmin "그렇게, 천천히, 우리(As we are)" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/kAzmhLHePqU/mqdefault.jpg)
I tried this recipe last night, my parents loved it and so did i. Thanks for the recipe!💜
Thank you. Glad you enjoyed.
sarap naman nyan nak humm yummy!new supporters here thank you
That looks amazing and surprisingly easy! I think I’m going to try it tomorrow evening!!
Let me know how it works out for you.
@@bigredscooking7870 I will, indeed! I made the chicken stir fry before I went to bed last night so I could have it for lunch today. It was so tasty! Can I ask why you used vegetable oil instead of olive oil in it? I notice you use olive oil a lot so just wondering if the vegetable oil adds a specific something to the stir fry?
@@suzannebarry-kroening4701 vegetable oil has a very neutral and a higher smoke point. While I love olive oil, I don't always want the flavour
@@bigredscooking7870 I didn’t get to make this yet but I have everything ready for the weekend! I can’t wait!
Yuuummmy!!
❤🙌🏻👍🏻
just a quick question. could u perhaps make the meal even quicker by having already infused
the olive oil with the garlic and thyme u can also eliminate the possibility of burnign the garlic)... what r ur thoughts on this Red ?
You could, but since you have to wait for the water to boil, you are not going to eat any faster. It just means you have less to do while waiting around. Personally, I am not a fan of infused oils. I always find the flavour lacking compared to using fresh ingredients, plus there is the added risk of botulism poisoning from infused oils.
I just did a creamy Shrimp Scampi Cajun style to go with some ribeye steaks for the 4th of july
Try to make shorter videos
Fluck me this fella can't cook... :O