Aloo Paratha Recipe | My Home Style Aloo Paratha | Chef Sanjyot Keer
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- Опубликовано: 16 окт 2024
- Full Written Recipe for Punjabi style Aloo paratha
For aloo mixture
Ingredients:
• Ginger 1 inch
• Green chillies 2-3 nos.
• Potatoes 4-5 medium size (boiled & mashed)
• Ajwain 1/4th tsp
• Sukha dhaniya (coriander seeds) 2 tbsp (coarsely crushed)
• Powdered spices
1. Jeera powder 1 tsp
2. Lal mirch powder 1 tsp
3. Amchur powder 1 tbsp
4. Anardana powder 1 tsp
• Fresh mint leaves 1 tbsp (chopped)
• Fresh coriander leaves 1 tbsp (chopped)
• Kasuri methi 1 tsp
• Onions 1 medium size (finely chopped, optional)
Methods:
• Add ginger and green chillies in mortar and pestle and crush it coarsely, keep aside to be used in the potato mixture.
• Add boiled and mashed potatoes in a mixing bowl, further add crushed ginger and green chillies, ajwain, crushed sukha dhaniya, all the powdered spices, kasuri methi and freshly chopped mint and coriander leaves, mix well and keep until used as a filling to make paratha. Make sure the potatoes are mashed completely and there are no chunks.
• If you wish to add finely chopped onions to the mixture you can add it, but make sure to add them just before you’re about to make the paratha.
For paratha
Ingredients:
• Wheat flour 2 cups
• Salt ½ tsp
• Water as required
• Oil 1 tbsp
• Dry wheat flour for dusting
• Aloo mixture
• Ghee/oil/butter for cooking on tawa
Methods:
• In a bowl, add wheat flour and salt to taste, add water as required to make semi soft dough, make sure the atta is neither too soft nor too loose. Add oil and knead until the dough is smooth. Cover it with a damp cloth and rest it for 30 minutes.
• After resting, knead the dough once again, and divide the dough in equal dough balls.
• Coat the dough balls with dry flour and flatten it with hands, use your thumb and finger to make a cup shape keeping the centre a bit thick, add wholesome of aloo mixture and press the mixture downwards gently with thumb, bring the ends together with other fingers and bring the ends together and seal them. Remove excess dough if any.
• Now, flatten the aloo mixture filled ball gently, sprinkle some dry flour and gently flatten with hands, further roll it with a rolling pin in left upwards and right downwards movement or counter clockwise direction, do not press it hard while rolling, or the filling may come out.
• You can also choose to make paratha by making two roti and applying the aloo mixture in between just like sandwich, press the edges to seal and roll it flat without applying too much pressure.
• Set a hot tawa on medium heat, put the uncooked paratha over the hot tawa and cook it briefly from one side until light golden brown, flip and cook again briefly, now apply ghee or oil or butter and cook on both the sides until it starts to fluff and the paratha turns nice golden brown in colour.
• Cook all the parathas in the same way and make as many as you wish to, you're hot, tasty, Punjabi style aloo paratha is ready, serve it with some freshly churned homemade white butter, or your favourite pickle or any dip of your choice.
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Mere ghar jaisa Aloo ka Paratha recipe is out now on Facebook & RUclips! Check it out guys! Best enjoyed with some fresh white makkhan!
Every Punjabi home has their paratha recipe and this one is how we make it. Remember to always keep the filling a bit high of the salt and masala (thoda tej rakhiye) because otherwise the paratha tastes a lil bland. All the spices go really well together and if you can fill the dough ball well then you surely can prep it with the two chapati sandwiches together method.
Always add the onions just before cooking the parathas and fill the paratha with a really wholesome filling. I love to have my parathas with white makkhan! Do try the recipe and let me know how did it turn out!
So tasty 😋
Sir, Please Made Hyderabadi Mutton Dum Biryani
Big fan bro
😋😋😋
I think black is ur fav colour like me ❤️
Who all don't cook much but love watching his videos cause of his brilliant cinematography and tasty recipes
me always ugh
If you love watching cookery shows just for the sake of Cinematography, then you should watch the channel 'Traditional Me'. It is not a recipe. Its like a movie experience. Simply Brilliant.
Completely agree
I cook too, this channel is best place for me to learn new dishes . Btw I am a boy , don't get confused with my name😄😄
Even I completely agree with you guys 😊
Tip: don't put onions if you want to re-use the potatoes masala. Otherwise, it will become loose.
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Correct
Hey, brother can you tell the reason behind it ?
And does that apply to other masala as well
Don't add salt also if you want reuse the masala it will become loose
What makes his channel alluring is his outstanding cinematography. That’s the key to make audience mouth literally drool. Keep up the great work.
Your recipes and your videos are so elegant. From your kitchen set-up to your crockery and your cooking skills, everything just screams out class. It's really a joy to watch you cook and learn from you. Kudos brother, you're doing tremendous work❤️
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This is mesmerizing, mouth watering, tasty, delicious and what not!!!!!! It's pure art, it gives peace to my soul, treat to my eyes... It's just everything beautiful in the world....
A chef's palate is born out of his childhood, and one thing all chefs have in common is a mother who can cook.❤️❤️❤️❤️❤️I m simply in love with what you cook and present...So easy fr one to try but with wonderful techniques ... Always Proud to watch you play with your cooking weapons 👍
Cooking weapons😂😂
Your videos are not only informative but also therapeutic to watch.
Thank you so much for posting this recipe!
This post made me fondly reminisce my childhood days, when my father prepared thick ‘Parathas’ in the winter season with all kinds of fillings, ranging from the humble ‘Potato’ to ‘Paneer’, ‘Cauliflower’ mince, and even ‘Sweet Potato’, combined with ‘winter’ leafy greens such as chopped ‘Methi’ leaves and ‘Spinach’ leaves. He too always added crushed whole ‘Dhania’ seeds and ‘Anardana’ to give his ‘Parathas’ the ‘Dhaba’-style flavour!
The addition of ‘Kasuri Methi’ is definitely something we are very much looking forward to when preparing these ‘Aloo Parathas’ in near future. We are sure it would further elevate the flavour of the ‘Parathas’!
The ‘dollop(s)’ of freshly churned white butter take every ‘Paratha’ to the next level! I prefer it or ‘Curd’ over salted butter on the side with my ‘Parathas’.
Keep up the great work!
Regards.
Oh man his cinematography, his background, his food and his cute face..♥️..a talanted gem he is
The crazy thing is i was vibing with the music moving my head left and right without me knowing and enjoying the video.Gonna try this recipe for sure.
Sanjyoth Keer Aloo paratha recipe is simply superb.
In description box you have very clearly mentioned,even a lay person can make this delicious paratha.Thank you so much for sharing.Looking forward for more recipes 👌
Some few channels are like you who has everything. To be presise Professional, Presentation, Perfect recipes.
Maza aa gaya dekh ke.. I am a Aloo Paratha Sambhar guy.. Meaning that I am a North Indian living in South India and equally loving Aloo Paratha and Sambhar anyday.. Anytime.. 😊❤️
OMG 😍 i planned to make aloo parathas for breakfast tomorrow and just went through your laccha paratha recipe.
And here you are with a new video, answering my prayers.
Gosh! your hand movements are so artistic.. they move like water🤩
Yeah, l noticed that too, very slender fingers 👌
The way he tastes the food,shows how much enthusiastic his about food.like being in love...amazing..only a true foodie will understand expression
This man is an ARTIST and this is (hands down) my favourite cooking channel ohmygoddddddd ❤️🥺
Yayyy... Even before watching the recipe.. Just wanna admire you chef! You the best... 💜 lots of love!
Aloo paratha's are my all time favvvvourite..😍
Can eat in breakfast,lunch ,dinner, midnight craving..
Keep cooking ❤️
Stay blessed Chef 😇
Ya rite.... Aloo paratha ki baat hi nirali h ... Pet bharta h bt mann nhi.... Mine too... Al tym fav😊
That simple aloo paratha but your way of presenting it is so mind blowing!! May God bless you & your wonderful team.
Amazing 💞💕❤️💓
Thankyou sooo much!!...Aloo paratha never came out soo good as today...!!!
Thankyou for your technique of rolling them out...👍
My pleasure 😊
You made aalu paratha look aesthetic ???
Howw???
Fig fan❤️
Wow meri Punjabi favorite Dish aloo partha and white butter or lassi maja aagaya pajiii tuci grt hoo wahay guruji tumper mehar keray u achay achay dishesh k video aatay rehayy pajiii
Dear Sanjyot please also add the yield to your recipes. This helps us to alter the quantities of the ingredients.
Yes agree wid shripad v need t know how much qty will be made wid d ingrediants shown
It's in description
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The most lovable Punjabi breakfast with home made desi ghee and super fresh white butter. Especially on Sundays. Thanks chef, you are an artist.👍
It is so wonderful to watch ur videos. Food is like spirituality to u, peaceful, enjoying and which is extremely satisfying. Keep it up. Luking forward to more of ur videos.. God bless u always..
Love your recipes...coz they are fun to watch and you make it easy to cook
Even though I know how to make them . I am here to appreciate his skills and the beautiful shots.
Your cooking style is so different..which motivates me to cook😊thank you☺
Excellent.... Yeh hui punjabiyo wali baat God bless u.. Sanjyot ☺
I always try any recipe first time as said by sanjyot keer recipe channel and always really Yummmyyyy taste came... thank you for all the recipies you made...
आलू दा पराठा and Chef Saab Aap..... Naam hi kaafi h for craving nd mouth watering😋😋😋😋
Hi 👋 I have seen a lot of videos of Allo paratha and tried too but none worked ....... Today I tried it ..... It was just perfect 😊😊😊😊 thanks a lot for this recipe 😊😊...
Sanjyot you are an excellent chef... I enjoy your videos a lot... Can you please share some healthy dishes with less oil and spices....
You are an amazing cook,,, i believe you can make healthy dishes(which is generally not very high on taste scale) super tasty....
Yum I love aloo paratha. Every Sunday we make it. But coming Sunday we ll try this definitely. Thank you so much for sharing this superb delicious 😊 recipe.
First time ever , I just learnt how to Bail Roti , no one has taught this technique of Bailing Roti. Thanks sir.
Bail - bailing😭 bruhhh🙏😂
Aapke roti ne kya crime kia tha?
@@mr.sharma1085 achhe se nahi banti thi
@@mr.sharma1085 😂😂
Just finished my workout and now craving for aloo paratha😋😂 watching this beautiful video😍 I love watching all your videos even if i don't like any of the particular dishes! Awesome cinematography and recipes👌
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I have made this partha twice only watching your video with no prior knowledge of making Partha. But both the time it came out fabulously. Thank you chef 💐💐 , my family loved it 😊😊
My aloo paratha recipe is quite different but I love how it turned out.
Hi Sanjyot, i hope you are fine n doing well. Thanks a ton brov for uploading such an amazing recipes always. Today i made aloo paratha with this recipe of years old. But still the stuff made owesome. It is just your food lab who is always taught us each n every step very efficiently. Thanks again brov.
You cook food just like art man you are genius and awesome ❤️❤️❤️
It bring a smile when got new notifications and thinking what now i can make this time by your recipes.thanks
Congratulations 🎉💐 chef sanjyot for you tube golden button .stay happy stay blessed and make more new adorable recipes for me
Sir I tried this recipe today only used all the same ingredients which you did .... It was sooo fabulous.... Even better that I had expected everyone appreciated me.... All thanks to you... Your videos really inspire me.... Keep going ❤❤❤❤
Not only I'm a fan of your cinematography also your recipe are so good they same taste like restaurant style
Sir I started making food by watching ur video now everyone loves eating my hand made food thanks to u
How about a cook book?? Chef your recipes are awesome. Enlighten us with little knowledge too.
I don't make ur all recipes...but I never miss ur any video...all recipes, ur way of cooking, ur kitchen, and ur style is just amazing..😍😍
u are brilliant u r doing this with proper ancient technique
Sometimes call ur fans for eating ur food. So mouth watering 😘
You r such a perfect and amazing chef ..😍😍....Perfect timing to upload this video....now I'm gonna show to myh mother ...to cook this one in dinner😂😂😂😂....love the way u cook..❤️❤️❤️
Same 🙃😂😂
@@manishaparate9686 😂😂😂😂
Dinner me Aloo ka paratha 😵
@@anonymousperson5310 So whattt...?...it's luscious dudee..!!😋...
Tried this yesterday and everyone loved it . Best aloo paratha till date as per my husband . Thanks for the recipe . 🙏🙏🙏
I like ur style to make cooking with soul 😘❤️
I love it when all ingredients, utensils are clean & dry while cooking...
Ammmazing...
Amazing cooking skills...
Amazing Cinematography...
Amazing channel....
Keep it up 👍
🙏🎉
I just love all of your recipes. They are so simple and easy to make😊
The photography skills are tooo good making very enjoying to watch
Was just waiting for you to make this video... really love aloo ka paratha.. love the way you make dishes and videos... 🥰
I also like the way Sanjyot Keer religiously uses old-world type ke copper utensils for cooking. Our g'moms & mom's hv always told us that some amt of "dhaatu" (metal traces) must go into our body daily for its healthy functioning...which is why today, even manufacturers advertise the benefits of drinking water from copper bottles.
Again requesting u to re-post all earlier videos with processes for the recipe running @ the bottom, with ur wonderful voice....bcoz there's no substitute for that !!! & that cute cap is ur trademark.... DON'T EVER DO AWAY WITH IT, OK? Anupama Roy, Mumbai.❤❤❤
Wow chef! Love all ur recipes .. specially Pudla sandwich is one of my mums fav and we make it a point to make it atleast once a week.. keep going.. this has become our must watch channel..
Agar ye aapkaa ghar kha recipe ha tho definitely acchhaa hoga...🤤🤤🤤❤️
Made it today and it turned out delicious ekdam Punjabi style gharwala paratha
Ohh my God how could u be a perrrffccctt awwsssmmm keep it up i tried all ur recipes all are super se bhii uuuppper love ur kitchen aur love ur way of cooking perfect chef 😋lots of love ❤️
Can I just say, your videos are so tastefully done. From the way it's been shot, the utensils, the asmr effects are brilliant. So nice! Just looking at this video, that you want to eat it
आज मला बटाटा किसून घेण्याचं महत्व, तुम्ही दाखवलेली पराठा लाटण्याची पद्धत, तसेच शेजारच्या वाहिनीने पराठा लाटताना तांदळाचे पीठ घ्यावे, ही टीप...
अशा सर्वच माहितीमुळे मी आज पहिल्यांदा माझ्या आईसाठी आलुके पराठे हा पारंपरिक पदार्थ अतिशय प्रेमाने बनविला आणि हे सगळे पराठे सर्वत्र सारण पसरलेले, आणि पातळ असे झाले, आणि हो ते फार चविष्ट झाले आहेत.
इथे फोटो दाखवीण्याची सोय असती तर नक्की पराठे दाखवले असते.
तुमचे मनापासून आभार.
🙏🏻🙏🏻🙏🏻
पप्पा असते तर त्यांना ही आवडले असते. 😔.
Chef thankyou thankyou thankyou sooooo very much ..apney toh mujhe mere Ghar ke chef bana Diya .now it's every day ,jo banao ,bus YFL channel open Karo n try n make our favourite dezire recepi n just gather family wowwwwwwww n appreciation...today this aloo paratha recepi turned magic ..my neice who is 8 months pregnent wanted to eat n I made her wish n gave her this recepi paratha to eat....she was so satisfied n said kakiiiii u are just awesome chef.thankyou chef for beautiful delicious recepies ❤❤❤❤❤❤❤❤❤❤❤❤
Perfect cinematography and grt skills shown by chef.
I tried this today and they turned out ultimate paratha I had prepared so far❤️ absolutely delicious 😋 Tysm YFL👍🏼
I always feel hungry after watching your videos although I have just eaten😂 Beautiful presentation ❤️
What a miracle l ate this morning only and in evening your recipe
Loved iy
Whatever u cook is awesome 😋 yummy 🤩 in love with ur cooking videos awesome bolsoom cinematography
Ladies also don't cook the way you cook... Amazing Sir... Love the way you cook
Why don't u reply?? Plz. Give one heart ❤to every comment
I love watching your videos more now... Watching you make these delicious food is just amazing bro... Keep making such yummy foods and I'll keep trying to learn the best ✌️
my mother is huge fan of you channel bro
love the amazing recipes that you show
Did you just read my mind???? 😍 I was looking for YFL aloo paratha and here you are with this video ❤️
Thank u so much Sir. Aaj me yehi banane vaali thi dinner k liye aur apne video upload kr diya ☺
The dish, aesthetics, style all look great ....❤️❤️❤️
🙏🇮🇳Bhaiya aaj mei aap jesa alu ka paratha banaungi esi taraha aap hamei achi pyari recepic shearing kare🙏🇮🇳👌
Allo ke paratha te lassi wah kamal A 😋 pind yaad aa gaya thank you for sharing this recipe 😊
tried this and it turned out absolutely amazing!!!
Amazing 😍😍😍😍😍 chef..... Really feeling happy to be the 1st person to comment... Loved it chef... Looks 😋😋😋
Waah !!!Waah!!! Aur Waah 👍👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏😁😊
Hi S.K.ji
Your heartly creations touches heart.
God bless you. 🙏
Yahi to dekhna tha kab se. Isko dekh ke ab banane ka try karunga to mazza aur swaad×200 ho jayega.
Aloo ka paratha with butter and fresh lassi is always a treat for the taste buds🤤🤤
I'm not first I'm not second when notification came I clicked super fast❤️❤️
Approach works everywhere 😁
Bhai aap jo bi bnate ho dak ke he dil khush ho jata ha
Bhut ache cook ho aap👌👌👌
Asse he achi achi cheja bnate rho
All the best.
என்ன அற்புதமான ✋... ரசனை வாழ்க🙏
Chef, you are amazing! I always 'like' each of your video even before watching!! I will surely try this recipe.Best wishes ☺️👍
Omg.... This is so temptinggg... Uthake khane ka maan kar raha hai... M hungry now😉
I like the way you cook and..your kitchen items also very nice..love from sri lanka
Your last recipe was superb......
Super receipe 👌. Aapka ye video dekh kar dil khush ho gaya. Wish u best luck brother 👍
आपकी सभी receipe bhut hi badiya hoti hain . Bhut kuch sikhne को mistake hai aapse. Thank you so much..
Aap puranpoli try kijiye na, its maharastrian sweet paratha. I like your dishes and cooking style. Love from pune.
I thought only female can make this recipe best but my mind set is changed when I saw you and your channel nyc recipe good sir kept up😄😄😄😊😊😊
I feel like eating this from my mobile itself!🤤😋😂🤭. Looks so appetizing!😋😋. Thanks for sharing the recipe!😍❤️😘.
Woooowww.....His beautiful hands and fingers....They were like women's hands .....