Best way to use raw mangoes 🥭 raw mango dal

Spicy, sour, and beautifully fragrant is the best way to describe this raw mango dal!
Full Recipe: myfoodstory.com/raw-mango-dal/

[@anacb5554]

Beautiful

[@user-lj7ow7hy2p]

😉👍😍

[@anupamhalder_5612]

We bengla people call it tok (sour) dal
And make it with less spices

[@MyFoodStory]

Thank you for sharing! I’ve gotta try that