Czech Vanilla Crescents (Vanilkové Rohlíčky) | Christmas Recipe

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  • Опубликовано: 11 янв 2025

Комментарии •

  • @ElizabethMadeThisSEW
    @ElizabethMadeThisSEW Месяц назад +3

    Hi Petra, greetings from Colorado. This is my Mom's favorite cookie! She learned to make them from her Czech grandmother, and she's been making them since she was a child. My uncle and aunt, often in the kitchen with my Mom and grandma called them affectionately "worms" as kids due to the shape you make when you roll them. It's a moniker that's stuck, unfortunately or not. Mom and I were watching your video, and admiring your nut grinder. I use my food processor, which works well, though you have to watch to make sure your nuts don't get oily...your grinder would not have that problem.

  • @greatgarden00
    @greatgarden00 Месяц назад

    Oh!!!🎉 these are one of my favorite cookies ever❤!!

  • @seanhejnal246
    @seanhejnal246 23 дня назад

    Thank you so very much!
    These are delicious and where a staple of Holiday treats.
    As my family slowly, shrinks away , we lozt our baker and her recipes.
    You have given these back to us.
    Bless you.
    Merry Christmas from ohio!

  • @nicolejurekmacneill5839
    @nicolejurekmacneill5839 Месяц назад +1

    Perfect ❤

  • @irenapu59
    @irenapu59 Месяц назад

    When will you show how to make dolki or tolki. That is how my czech grandmother called them.

  • @floradoro
    @floradoro Месяц назад

    I am puzzled -- why are these called "Vanilla" crescents? I didn't see any vanilla in the recipe!