The art of being a fishmonger : Sean Shannon of El Pescador, La Jolla, California

Sean Shannon, owner of La Jolla's legendary fish market and restaurant El Pescador, shares his perspective on the dying art of being a fishmonger and the story of how they became a pillar of the local seafood movement.
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[@lindam.vanhuizum7972]

So happy to see you thriving Sean! You’ve always worked so hard with a ton of integrity. Employed many a youngster and maintained a quality business. Always wishing you well 🙏💕

[@rickgonzales7914]

Judd from blue water brought me here.😄👍

[@itsxannie]

We always get our fish from El Pescador, they’re the best 😍💯