This dough recipe is so delicious that I make it EVERY DAY. Great idea that no one knows about yet!

This dough recipe is so delicious that I make it EVERY DAY. Great idea that no one knows about yet!
This is the tastiest recipe I've tried this year! Original recipe from Roman! Cook with love! Be sure to make these rolls and everyone will be delighted
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@RecipesfromRoman
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Ingredients and recipe:
- Warm milk 200 ml
- Dry yeast 6 g (1.5 tsp)
- Sugar 3 tbsp.
1. Mix with a whisk
- Salt 1/2 tsp.
- Baking powder 1 tsp.
- Egg 1 pc.
- Melted butter 70 ml (5 tbsp)
2. Mix all ingredients
- All-purpose wheat flour 470-520 g (add in parts)
3. Mix all ingredients with a spatula
4. Knead the dough in a bowl for 1-2 minutes
5. Place the dough on the table
6. Knead for 5-6 minutes, the dough should become smooth and not stick to your hands.
7. Watch the video until the end so as not to miss important points
8. Grease the bowl with vegetable oil
9. Cover with a towel and leave for 50-55 minutes
10. The dough has risen well, look how nice and airy it is
11. Dough weight 871 g.
12. Divide the dough into 8 equal parts
13. Roll them into a ball
14. Place each ball on baking paper
15. Cover with a towel and leave for 10-15 minutes
16. The dough has risen a little, you can work with it
17. Halve a piece of dough
18. Roll out two sausages and weave them together
19. Attach the ends and form a figure eight
20. Repeat after me, you will definitely succeed
21. Place on baking paper
22. Do the same with the remaining pieces of dough
23. Cover with a towel and leave for 20-25 minutes
24. The buns have risen, look how beautiful they are!
- Egg yolk 1 pc.
- Milk 1 tbsp.
25. Lubricate with a brush
26. Put a strawberry in each hole
27. Decorate with chocolate
28. Bake at 180°C (360°F) for 23-25 ​​minutes
29. We have such beautiful buns!
30. The rolls turned out very nice! Did you like the recipe?
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[@user-xe9jq8ph2k]

Қазахстаннан өзіңіз қай жерденсіз

[@Doctor-Kitten]

Excellent recipe, Roman👍👍
Thanks for sharing

[@heniheryani5435]

Terima kasih resepnya.... selalu menjadi pilihan utama dalam membuat resep roti...

[@anajesus7556]

bom dia chefe doa paos maravilhoso eu gosto ver voce comer e lindo rezeplt hjs

[@user-gm9xk3yp1q]

Daha once baskatarifinizi yapmistim bunuda deniycegim❤

[@kargeorge]

с кремом - классика!👍👍👍
а с клубникой - эксперимент 😂

[@JirinaFaberova-qw2mx]

Hezké těsto.Praha CZ zdraví.

[@raimondosacchetti2862]

Molto buono è da provare subito e grazie per l'idea

[@sedinoorafrouz4645]

Very nice ❤❤

[@floriaretana6242]

Saludos desde Costa Rica

[@mariasoledadpaucarvelez6173]

Saludos desde Chile....
Se ve muy apetitoso la Rosquilla/pán...
Buena técnica..
Gracias 💚😋😋😋

[@sooncheolsong8493]

한국사람은 처음인가? 반가워요 그리고 레시피 고마워요!

[@halaltaste5141]

from Malaysia ❤

[@marcelygodoy7948]

Olá adoro suas receitas sou do Brasil Cidade de São Paulo

[@Mariaarias-gn7yy]

From Costa Rica

[@floriaretana6242]

Saludos desde Costa Rica. Muchad gracias pir las excelentes recetas..Enseguida las pruebo y no fallan

[@JirinaFaberova-qw2mx]

Praha CZ děkuje za recept.❤

[@daniellecaron2173]

Québec Canada

[@user-gm9xk3yp1q]

Superrrrrr🎉

[@saharacuevas1229]

Desde merida yuc

[@kasiakasia177]

Wdzięczność

[@marcelygodoy7948]

apital

[@ROLANDQUITT-wl4jk]

שלום לך!
ראיתי ביוטיוב את העוגיות, משהכנת אך למה את אינך מוציאה ת'גיבאול של כל התותים עוד ליפני האפייה, למה?!
ROLAND מישראל גר בישוב: לי-און (שריגים)=LI-ON (SRIGIM), שנימצא בעמק האלה באיזור השפלה!

[@ektamakhijani3692]

Nice👍👍👍👍👍👍👍👍 stay connected with me friend👍❤😂