HOW TO MAKE JAMAICAN RICE AND PEAS

[@mylittlethought6245]

Looks so tasty👌👌

[@davidandJody]

Enjoy 😉

[@nataliemscrzysxycoolharris]

Hello Jody 🤗 I’m a new subscriber here to learn some recipes. That looks so delicious!

[@naldothomas5295]

Good job

[@vinnetthamilton3915]

I want to eat some now with some oxtail 😅

[@tyroneberrnet1175]

what heat setting did you put it on for cooking the beans

[@davidandJody]

@@tyroneberrnet1175 hey there medium heat. Keep adding water when it goes down so it doesn’t burn. Check the peas as well until tender.

[@osheafrancis6572]

Hello, can you please provide the measurements for the rice & coconut milk.

[@davidandJody]

For the rice I mentioned it in the video 2 and half cups and for the coconut milk roughly a cup and a half.

[@osheafrancis6572]

Thank you. I didn’t catch it in the video. I made your chicken soup & it turned out really good.

[@eganbrathwaite3440]

if you had soaked the beans overnite you wont have to cook them for 2 hours

[@davidandJody]

That too could’ve help but the way I choose is fine with me. Everyone cook different.

[@Bridgette-qh6ep]

Pimento is use as a spice ,not a tenderiser.

[@davidandJody]

Thanks for the clarification 👍🏾