Preserving all the Fall Apples/ Mom of 7 plus a newborn/ an easy canning day casserole 🍎🏡

Homesteading since 2014. Our family of 10 lives on ten acres of a self built small farm that has taken us 10 years and counting to “finish”;)
We share our build as well as products we make, use regularly and love. You can find those products for sale here:
wildwoodsandho...
Thank you for watching!
Geoff, Ashley and Crew 🏡
Dish bars, wash cloths and soap savers I make and sell:
wildwoodsandho...
Information on fermentation and nutrition:
www.ncbi.nlm.n....
Apple Chutney
16 Cups Chopped Apples
2 medium Onions
4 Cups of Apple Cider Vinegar
2 Cups of Sugar
1 TBS Cinnamon
1 tsp Clove
1 tsp ginger
Salt to taste
Cook down until thick
Apple Syrup
10 quarts of apples
10 quarts of water
10 cups of sugar
Cool down until thick.
Canning Day Casserole
3 cups of rice (can be soaked and then rinsed)
Mix with broccoli
Diced beef or ground beef
2 cups of grated cheese
Salt and pepper to taste
3 cups milk
2 cups water
1/4 cup tapioca starch
Mix and pour over rice meat and veggies
Cover and bake at 350 for an hour or until the rice is cooked through.

[@melaniegerth5021]

@HomesteadingwiththeZimmermans has been great! She is great at explaining how her Mom/Grandma canned as Mennonites, and soooo much of it makes great sense!

[@wildwoodsandhomestead]

Yes! Thank you!!!☺️❤️

[@Sunhoneysage]

Threerivers homestead is also a good channel for learning to make things like fruit scrap vinegars among other things!

[@wildwoodsandhomestead]

Yes I recently found her and she is inspiring! Thank you!☺️❤️

[@teresamcneill5293]

Look up Ruth Ann Zimmerman, she will show you what you need to be afraid of while canning...

[@wildwoodsandhomestead]

I had intended to mention her and completely spaced! Yes, I have been watching her videos on water bath canning the Mennonite way and she does such a beautiful job explaining. I’m saving her pressure can videos for when I have a pressure canner. Thank you for recommending her☺️❤️