My wife ordered one for my Birthday and it came in a few days before the dreaded one year older day. I found your review watched it and set up my Sun Oven thanks to your in depth demonstration. Can't wait to use it. Probably after the vinegar cleaning. I subscribed to your channel as I am one to prepare for any type of emergency or disaster.
When camping with a dutch oven, you could sear/brown the meat first on a campfire, then put that in the solar oven with the veggies to finish cooking...
Bought mine a year ago. Every time it is sunny outside I break it out and cook all or part of the evening meal with it. Bought the cover last winter so I can keep it looking nice. Excellent Video!! Cook On!
From my experience, food doesn't ever burn in the sun oven. If you leave it wayyyyy too long, it may dry out, but normally, the vessels used to cook in hold the moisture, so it takes quite a lot of time before that would ever happen. The 'Prepper" here indicated that he put the meat up on the lids to keep it out of the juices, not so that it wouldn't burn. Interesting idea.
Glad you made this vid. I still smell plastic fumes though even after cleaning with vinegar, airing it out & even leaving baking soda in afterwards. I was wondering if you had a lingering smell & if so if there’s a way to keep it from affecting the food if there’s really no getting rid of it..
Thank you so much for your reviews and demos of the Sun Oven AND for arranging to get the coupon code. I used it and should have mine sometime tomorrow. A nice early birthday present! Thanks a bunch! I really appreciate the info and the coupon!
I worked harder getting that dang plastic off the reflectors than any cooking I later did. I take my Global sun Oven camping with the family and have fresh cinnamon rolls ready by the time the family starts getting up. I have an oven in my trailer but only use it at night.
Cool. Thanks for the feedback. So were you able to accomplish that without ever having to move the oven or did you make an effort to readjust it to keep track of the sun over time? Because it stands to reason that when the oven is positioned properly it can reach optimum temperatures, but in order to maintain the optimum temperature I would have to tweak it position periodically. Which I'm fine with. I'd just like to hear it from someone else so I know what to anticipate. Thanks
the product sounds like a great one. I like the product. my friend at the beach used it to cook with using aluminum foil and shared crock pot food that was real good. if you got a lot of time to wait for the sun and to cook with. this is a great product
Great informative review. I'm thinking about this solar oven. Wonder if my current pots and pans will fit. Does anyone know the exact inside dimensions? Thanks
@@dpostuk I did make my own a year ago. Works great and can get up to 300F plus. It's pretty heavy so I made a cart for it. Still I wouldn't mind a solar oven if they would only give me a free one. :) Here is mine: ruclips.net/video/iP_azdRS54M/видео.html I added reflectors. BTW you didn't call me dumb did you?
One question..it means that you have to around the oven to change it every 15 minutes....to focus on the sun....or are the panels doing the stuff to catch the sun rays ...the best way ...by being some like a parabolic cut....would it help to put an extra plastic transparent door on top to keep more heat inside?....
@@trevethan82319841 If you use the link in the description you can get the full set for $369. Not sure what Amazon is charging. Here's that link: www.sunoven.com/survivalistprepper-coupon/ref/dgood72/?campaign=RUclipsSP
@@survivalistprepper thanks for the link for sunoven and I was able to order the kit and even if it doesn't come with the stackable pots it's ok I can just use the pots that I already have
I don't remember the temp lol, but it does stay consistent if you adjust it once an hour to the sun. Even if you don't it still cooks well...just takes longer.
It's November 2019 and I'm just now watching this video. Wondering though I wanna cook a 15 pound turkey and I noticed you put those rings underneath the meat is that to prevent it from burning? And do you have to put those lids underneath the meat every time?
I love my All American Sun Oven! I highly recommend wearing polarized sunglasses whenever using it. Your eyes will thank you.
This was amazing! I just got my sun oven today, and was looking for a set-up video...You have done a fabulous job...Thank you!
We bought one years ago. They are really well made with thoughtful design. Kinda unbelievable how well they work.
This is the most detailed video I've seen on actual usage. Excellent vid! Now I have confidence in using it. Thank you so much.
My wife ordered one for my Birthday and it came in a few days before the dreaded one year older day. I found your review watched it and set up my Sun Oven thanks to your in depth demonstration. Can't wait to use it. Probably after the vinegar cleaning. I subscribed to your channel as I am one to prepare for any type of emergency or disaster.
When camping with a dutch oven, you could sear/brown the meat first on a campfire, then put that in the solar oven with the veggies to finish cooking...
Bought mine a year ago. Every time it is sunny outside I break it out and cook all or part of the evening meal with it. Bought the cover last winter so I can keep it looking nice. Excellent Video!! Cook On!
This is the best demonstration on box ovens ever. I've made my choice on this one to buy,and also a Gosun oven too. Thanks for your video .
I just ordered one. The lady that cooked in the snow with it, sold me. Thanks for this vid. I will be using it on my unboxing. 💖
Eight years later and the oven comes with none of the extra items you showed BUT is WAY more expensive.
Very helpful video. I was considering buying a different unit from a competitor, but this one shows up much better.
From my experience, food doesn't ever burn in the sun oven. If you leave it wayyyyy too long, it may dry out, but normally, the vessels used to cook in hold the moisture, so it takes quite a lot of time before that would ever happen. The 'Prepper" here indicated that he put the meat up on the lids to keep it out of the juices, not so that it wouldn't burn. Interesting idea.
This was so well done. Thank you for doing such a thorough job. I've been wanting one for a few years and I think I'm getting close to just doing it.
Glad you made this vid. I still smell plastic fumes though even after cleaning with vinegar, airing it out & even leaving baking soda in afterwards. I was wondering if you had a lingering smell & if so if there’s a way to keep it from affecting the food if there’s really no getting rid of it..
Tysm..for this video. U r the only one, who has or can show us. U r so appreciated. I am going to order one...thumbs up and sub
Great unboxing, how-to & review video! Super thorough! Thanks!
Thank you so much for your reviews and demos of the Sun Oven AND for arranging to get the coupon code. I used it and should have mine sometime tomorrow. A nice early birthday present! Thanks a bunch! I really appreciate the info and the coupon!
The vinegar is to help any fumes that come from the plastic to be removed.
I worked harder getting that dang plastic off the reflectors than any cooking I later did. I take my Global sun Oven camping with the family and have fresh cinnamon rolls ready by the time the family starts getting up. I have an oven in my trailer but only use it at night.
Great Presentation. I'm looking forward to trying my sun oven - which has been in the box in came in since Sept. of 2017. Time to use it!!
Thanks for the detailed video. I just ordered one because of your video. Been doing research and couldn't make up my mind. Now I have.
The 1st Very thorough review Gracias 🎉
Questions are:8:50 What was the temperature outdoors?What time of year was it?How often did you have to move the oven over those hours?
I don't know about his but I have cooked at 350 to 375 in the snow in the winter.
Cool. Thanks for the feedback. So were you able to accomplish that without ever having to move the oven or did you make an effort to readjust it to keep track of the sun over time?
Because it stands to reason that when the oven is positioned properly it can reach optimum temperatures, but in order to maintain the optimum temperature I would have to tweak it position periodically. Which I'm fine with. I'd just like to hear it from someone else so I know what to anticipate. Thanks
For 30 minute bread cook I don't move the oven but longer I do.
Thank you very much for all those explanations!!
Great video. Just wondered how hot it is in your part of the word.
Research to see if worth bothering in uk.
the product sounds like a great one. I like the product. my friend at the beach used it to cook with using aluminum foil and shared crock pot food that was real good. if you got a lot of time to wait for the sun and to cook with. this is a great product
they say if you want to brown meat like chicken cook as normal then take the lid off to expose the meat for more cooking
Want one of those. That's cool
Great informative review.
I'm thinking about this solar oven. Wonder if my current pots and pans will fit.
Does anyone know the exact inside dimensions?
Thanks
@@dpostuk I did make my own a year ago. Works great and can get up to 300F plus. It's pretty heavy so I made a cart for it.
Still I wouldn't mind a solar oven if they would only give me a free one. :)
Here is mine: ruclips.net/video/iP_azdRS54M/видео.html I added reflectors. BTW you didn't call me dumb did you?
Mine did not come with any pans?
Great video!
Can you use sun oven for food canning?
I would think with the dutch oven it would retain and more evenly distribute, or rather be less sensitive to variations in temperature.
Very well done video
I would like one but can't get past the fact that I can get a MWO for
What is MWO? How did your diy turn out?
The vinegar is once to disinfect the oven from the manufacturer, or each time you use it ? Thanks.
One question..it means that you have to around the oven to change it every 15 minutes....to focus on the sun....or are the panels doing the stuff to catch the sun rays ...the best way ...by being some like a parabolic cut....would it help to put an extra plastic transparent door on top to keep more heat inside?....
Awesome
Hi! That's an awesome oven! Do they ship to Asia? Philippines? Thank you!
Is dinner ready yet?
did i miss you saying what the temp was upon opening the lid after the 3 1/2 hours?
Very good video, thank-you
I'm missing the code to get discount ?????
Does the water purifier timer come with the sun oven or do you have to buy it separate? Where do you get it?
I received 1 with the sun oven kit a few days ago.. :D And they do sell them separately on the site.
Can you brown meat in this thing when roasting?
Dose this solar oven com with that pots or did you have to buy them sepretly
You can get the complete kit with everything included
@@survivalistprepper o ok because there amozone store has the kit but it doesn't come with the pots
@@trevethan82319841 If you use the link in the description you can get the full set for $369. Not sure what Amazon is charging. Here's that link: www.sunoven.com/survivalistprepper-coupon/ref/dgood72/?campaign=RUclipsSP
@@survivalistprepper thanks for the link for sunoven and I was able to order the kit and even if it doesn't come with the stackable pots it's ok I can just use the pots that I already have
@The Duff and Dale Show o ok owell shit happens
how much did this sun oven cost
its sound like you have to wait more than a hou and a half for the oven to get delivered like a month and a half
What was the temp that you cooked your pork roast? Did it stay that temp consistently throughout the cooking process?
I don't remember the temp lol, but it does stay consistent if you adjust it once an hour to the sun. Even if you don't it still cooks well...just takes longer.
Just shy of 500 at time of my comment..... I'll have to build my own solar oven.
my rib eye edge turend brown is it over
How is it effected by chemtrails?
Very nice video.
It's November 2019 and I'm just now watching this video. Wondering though I wanna cook a 15 pound turkey and I noticed you put those rings underneath the meat is that to prevent it from burning? And do you have to put those lids underneath the meat every time?
The kids are to lift the meat so it can cook evenly, bottom too.
Thank you for the video. I'm ordering, that's a $80 savings definitely worth the money. great job!!!😁
I got $70 rebate with Linda's coupon code! :)
Nice !
Your pot is not in the middle when you left it ...
?
$450!!!!!!!! Not a chance!!!!! Could make one of these for $50
I've tried. It can't be done if you want the same (or near) efficiency and high cooking temps.
Can’t be done.... ok then!
@@ERMAV so are you selling them at $200-300 yet??
@@leehouston5436 no I already have a business.
@@ERMAV ummm, yeah
This oven seems a bit awkward! The SunOK oven is a much better built - pity it is not made in america. Thank you for the video just the same.
Never mind I found it😃
man this is a bit complicated
If this is complicated you must be really stupid!
Help your daughter with that laughing.
Great video even though it was done 4 years ago the info provided was very helpful. Just bought one last night. Can't wait to try it out.