Hansik of The Day(Ep.12) Dongji, Patjuk _ Full Episode

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  • Опубликовано: 10 ноя 2024

Комментарии • 9

  • @mystforest
    @mystforest 3 месяца назад

    Such an excellent series. I feel I am able to understand the culture I grew up in more. Being Korean in America isn’t the same as being Korean in Korea. I am grateful to these videos as I am helping to recreate dishes and holidays for my elderly mother. She is delighted with whatever I make from authentic recipes.

  • @AsamiAri
    @AsamiAri 3 года назад

    I love Korean cuisine

  • @tarragonoxide
    @tarragonoxide 7 лет назад +6

    i love this series, and this episode was particular interesting because of the health benefits and explanations behind the foods. Please keep them coming!

  • @clementine.6.2.2
    @clementine.6.2.2 7 лет назад +1

    My korean friend always make dongji every new year :) i really enjoy it ! This series is also our favorite

  • @NURREDIN
    @NURREDIN 7 лет назад +2

    Thank You. I always wondered why my halmeoni,(she was Korean and passed when I was seven) made red beans every New Year. Now I know.

  • @jatoryaahdesouza6192
    @jatoryaahdesouza6192 Год назад

    These foods are really being forgotten you cant find a recipe anywhere else except this video

  • @baboon500
    @baboon500 4 года назад

    im eating patjuk as i watch this video lol

  • @heelrunner
    @heelrunner 7 лет назад

    i want dongchimi..

  • @jostaesch6438
    @jostaesch6438 5 лет назад

    This is amazing how they knew health effect before Western science 🙌