How to use Marvelous Molds Onlays - Tool Review
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- Опубликовано: 28 авг 2024
- I video'd myself using Marvelous Molds Onlays for the very first time. Watch what problems I had, how I worked through them and if I really think onlays are as awesome as everyone says they are :)
Find me on facebook! / artisancakecopdx
Purchase Onlay www.marvelousmo...
My Fondant Recipe: artisancakecomp...
Your video was fabulous!! An authentic first time application complete with the types of mistakes we all make. Thank you so much. Your work is greatly appreciated!
I like the way you show us how it works.. With some trials and errors.. So natural, just like every home baker do I guess., 👍👍👍
I just wanted to say thank you Lisa...all of your videos have helped me so much and I love rewatching them. You are such an inspiration xx Michelle, Australia
Thanks so much for posting this. I bought the same mold months ago. It came with no directions and I could not get it to work. Just put it back up for another time. You did an awesome job and very down to earth video! Loved it!
I love that you did this as a "real" person for the first time. You're too cute forgetting steps. Thanks so much for this. I would love to see more of these types of videos.
Awesome! If you like this format of video, I will def do more :-D I'm always trying out new tools :)
yes please! You do great videos and doing it this way helps us to see what we might do and how to fix it! Great video!
Awesome tutorial Liz. I don't feel bad making mistakes and re doing it. You are totally like anyone else trying to figure out how to use new cake decorating methods/products. I enjoyed watching and learning along with you. 👍
Nice to see a professional miss a couple steps :) This tutorial/review is great! Love watching you try a product for the first time; a LOT less intimidating. To actually hear you read through the instructions and verbally guess what something might mean is FABULOUS teaching; it's like we're figuring it out together :)
AWESOME!! thanks for doing this video, is not the same seeing the seller doing it where he makes it look nice and simple, as seen you here making the same mistakes that for sure I will still make lol! it makes it more real!
Thank you so much Liz! I have their Princess crown, so I had an idea of how to use their product, but was hesitant to invest in the onlays without a review from a neutral party. You are the bomb!!!! I have learned so much from you....and I tried your LMF fondant for the first time last week and now I'm hooked, it worked well even in humid Florida....gonna save a ton of money....enough to buy a few Marvelous Molds (wink wink)!
Thanks heaps for your test run review. That was really really really helpful. So many instructors do it perfectly right first time. You showed what really happens. Would love to see more.
Thank you Liz for the review and demonstration. Perfect video as I just bought the molds and will use for a cake this week. I already use your fondant recipe as it's my favorite and I'll never use anything else.
Aren't the Marveloue Molds so easy to work with? I loved watching you do this for the first time! One thing I found that made it super easy to get off without the fondant design pulling off is to keep one hand on the back of the mold as you pull the mold off with the other hand! I used one for the first time the other day also and mine didn't line up perfectly either. I think that they are supposed to line up perfectly with even diameter cakes. But with the addition of buttercream and fondant it extends the circumference. Mine was off by exactly one space so I did what you did and cut out a narrow strip but was lucky that it fit in the space perfectly.
nice video step by step i purchase the mold waiting on shipment now time for pasta roller.
Thanks for the tutorial Liz. It looks much simpler than I thought it would be. Definitely going to give it a try...
Wow thx so much for this video! I'm always scared to try new products for the first time but videos like this make it easier to give it a go! Truly grateful ur awesome!!
AMAZING!! You made using these onlays look so easy! Thanks for the advice!
Loved your tutorial from start to end. You are such a natural :)) You have an awesome finished cake!! Love your flower topper :) I Would love to see a tutorial on that beauty too...
Thank you Lisa for the MARVELOUS review!
Thank you Dominic for such an amazing product that makes my life so much easier! Next on this list is to review the isomalt molds! You are a genius!
***** Thank you for your kind compliments. If you have any questions for the molds you will use next don't hesitate to ask. Just remember all of our molds and Onlays can withstand temperatures of up to 400 degrees F and can have Isomalt poured into them!
*****
Your videos are great. If you could mention at the end of each one how to store the unused gum paste or fondant, how to store the flower if your not putting it on the cake right away and how long it can be stored, how to store the cake with the flower on top like in the fridge freezer or out that would be so helpful for people new to baking.
Just ordered one! It's great to see the potential problems and tips to fix it...Thanks!!!
Great video. These are great videos... Never see "reviews" so this was great
Turned out really nice. You can also watch an instructional video on their website about the molds. Just as a suggestion, you could have made your last piece a little wider and then trimmed through both layers to get a perfect fit and not have to stretch you last one. Thanks so much for the video.
I have already bought a couple of these and it will help me a lot when use it for the 1st time. thanks for sharing !
Thank you for doing this video, I'm getting ready to use a Marvelous Mold Onlay for the first time.
Thank you Liz, I enjoyed your review. I'm always afraid to try new stuff and you took the fear out of it for me!
This is awesome! thank you for the video. i bought some onlays but was afraid to try til now. so happy i came across ur video
this is really good and encouraging. putting us through with both the challenges you encounter. thanks a lot. so much love your tutoring.
Hi, I have just did 4 cakes with a 3D silicon mold. May I suggest you do what I did? I first got parchment and measured the diameter of each cake, then the height. Then I cut the parchment to fit all. I then placed it on the mold and marked the beginning and end of each fondant piece, when I came to the end where I would fill in the last piece I cut the molded fondant to size, I put each cakes molded fondant in plastic wrap to keep them "fresh" till I had all the pieces, laying them was a snap and you can't even see the seam....their is no back to my cakes. Their is a video on the mold you got, mine didn't have the cutting edges so I had to roll the fondant into the shape by hand....Anyway, these molds are AWSOME!! and my 6 tear wedding cake looks so regal with two layers full of gum past roses and carnations and the other layers in the 3D flower over lay. :) here's a link to the owner/designer of the mold you have incase you or anyone would like to see his methods. ruclips.net/video/-NC62iMgclc/видео.html
Loved it. I feel like I could use this product with confidence now and ease. Thank you for sharing :-)
This is awesome! Thank you for this video, I've wondered about these new onlays and was skeptical but I will try my hand at it now.
I know you did this tutorial four years ago but, here I am at 4:55 a.m. Watching! Brava and thank you!
If you knew then what you know now...?
~Jules in Lil Rhody
loved it ty as a hobbyist learning it was a great review and also great that your showed you accidents. because thats what i would have tuns of i always do trying to follow tutorials i hope you do more i LOVED IT... ty
You just made it look so easy and simple thanx
I think I would find a decoration to cover up the join, but tbh your cake looked perfect 💞
Beautiful ! Maybe measuring with a tape measure to make it all the way around the cake.
love it. have to buy some of those. looks marvelous..
Very pretty result.
Piped icing flowers, etc. I would have used to cover the space! I'm not that good, I would have made a mess of that! Great video!
Thank you beautiful have some but was afraid to try but you make it look easy thanks again will try mines
Oops, thank you sooo much coz I've just ordered a few of those and I'm from south africa. I should rather watch first time tutorials like yours - much more anticipation as to what can go wrong. I only use cornflour - so I guess in that respect I'll make them happy (the molds that is ;)) YOU did a sterling job. Got really scared when you started using that scalpel - those molds are expensive! ps your work station remains so clean! I have to wipe down a LOT with EVERYTHING!
Do you have a good fondant recipe? Yours looks so easy to work with, mine is always cracking, too thin, or just too sticky, help!
What size cake did you use? If it's an even number cake, it's suppose to match up. I finish watching Dominic's Marvelous Mold Onlay Master class. I would love to own a few of these molds! Thanks for the review.
So cute. I got to try it. Great work
Where did you get your tiny rolling pin? Adorable and perfect for small jobs!! Thank you for the awesome video, very helpful!
I also got it at ROSS haha. One of those random finds! I love my tiny rolling pin though!
It is super cute! ROSS is the best! I always look for cake stands when I go!! ;) Thanks Mrs. Marek!!
amazing tutorial thank you so much for sharing...I bought the single chevron patterns small, med and large...don't know how to use them :(
They are supposed to match up on even number cakes (8-10-12). I wonder why yours didn't?
Enjoy and appreciate your video .. thanks for sharing
Thx for your video. I think.... maybe you must frozen mat whith fondand. And after that you can easy to stick fondant to the cake
Never used the glue they ask you to use - However I tried it and it is VERY tacky. Now I use it to add tiny detail as it sticks really well. I have NEVER got my mould to join!!!! You can cut the first and last mould into a V so it does not have to join!(Or a \ cut then a / cut to give you a V?????)
Great video thank you... I would like to know what size was the cake you were using? Xx
great tutorial.What brand of fondant did you use?
Hi Lisa thank you for the video it helps to see a pro make a small mistake , so i feel i would like these very much.. I have a pasta machine but it sticks alot did i do something wrong to make it always stick? Would you know about that? Thanks again for your fondant recipe i use all the time
Sounds like your rollers might be dirty or you're rolling too thick before passing the gumpaste or fondant through the rollers. Make sure you roll thinner and clean your rollers by holding a damp balled up paper towel on the under side and turn it on. dont pass it through, just hold it against the rollers as it turns to clean them. Hope that helps.
Looks great. Thanks for sharing.
Hello there 👋🏼 Awesome tutorial!! What is that pink thing on your exacto knife.. Did you add it or did the knife come with it already? Ty
NPPINEDA It came on it. I got it from the office supply store
I loved this tutorial/review. I also enjoyed the music you selected :)
Looks pretty ! Thanks for sharing :)
I have watched so many videos tutorial of how it works, u need to make the fondant thin.
what size cake is that and how many layers? it is 2" or 3" layers. thank you
Very nice!
thanks so much for showing us this!! also where did u get your shirt? i love it!!
I get all my t-shirts from threadless.com :-D
Thanks for this!! You're a doll.
can we use onlays over the colored ganache icing?
Hi-which brand/model of pasta roller did you use? thanks :)
I dont use fondant, can you use on buttercream?
Amei, onde posso encontrar esses moldes?
wonderful tutorial. thank you
it's so beutiful. Thank you to teach us!.
great works
Where do You Buy the machine for fondant
do you have a tutorial on how you made your flower
LOL ! Did good, thanks for sharing!
This was so for real thank you!
beautiful, thanks.
Beautiful cake! Do you have a tutorial for the flower?
+walker dunc Yes I do on my tutorial channel, it's the lotus flower
Ok...great...thanks
***** h gvttrfji8ufuhv sriy6
walker dunc uj7
Did you make the fondant? Is there a recipe that actually saves you money? Thanks. :)
Ioana Lungu yes its on my website under recipes www.artisancakecompany.com/recipes
Hi can u please let me know what that little knife u used and where I can buy it from :)
its called an x-acto knife and you can get them anywhere like target or craft stores
I guess you can never go wrong when you follow the instructions!
Quite a lot of work!
muy interesante el video pero por favor los subtitulos en español
You can cut it into a fish shape.
tentei varias vezes e nao consegui
Have you tried this technique on a crusting buttercream?
Tutu's Cakes, LLC tutorial on pearls
Would love to knw where did you buy the pattern? Thanks
jiezl quinaso marvelousmolds.com
Thank you. 😊👍
Thanks!!!
Has any of you ever tried this with Marzipan??
beautiful
omg pasta roller $12 at Ross??? I was just looking to buy a pasta machine a few days ago, I checked Kmart and Sears and they didn't have any. I checked online sites and almost ordered one for about $23 - $31 but decided it was too much. Then later I went to Ross and forgot all about the pasta machine, came out with a toy scooter (Monster High) for 11.99.
did you do the WOOHOO good deal dance in the aisle? Thats what I always do ;)
nah I just kinda screamed a little "AHHHHH!!!!" and snatched that thing because I have been wanting it for about a year, and they only had 1
Hey Liz!!!
You Don't Have A Scale?!!
Ricky Totoki I do :)
Lovely :)
TKS
Waw 😍
very nice.
Couldn't be bothered
Thanks heaps for your test run review. That was really really really helpful. So many instructors do it perfectly right first time. You showed what really happens. Would love to see more.