Puerto Rican Style Beef Stew -The Most Amazing Puerto Rican Style Crockpot Beef Stew (Carne Guisada)
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- Опубликовано: 7 сен 2024
- Puerto Rican Style Beef Stew
Beef Stew Recipe - Crockpot Beef Stew - Carne Guisada
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A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Ingredients in a stew can include any combination of vegetables (such as carrots, potatoes, onions, beans, peppers, mushrooms, and tomatoes) and may include meat, especially tougher meats suitable for slow-cooking, such as beef. Poultry, sausages, and seafood are also used. While water can be used as the stew-cooking liquid, the stock is also common. Seasoning and flavorings may also be added. Stews are typically cooked at a relatively low temperature (simmered, not boiled), allowing flavors to mingle.
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Beef looks delicious..I love to taste it....
First of all apko thanks alot you sharing this recipe it's useful for me from your vedio me geeting anew ideas for my kitchen and my life ,I hope you sharing more new kitchen tips and tricks me waiting your new recipe ,once thanking you from my heart's of bottom.
Did my own modifications but it was a hit!
Gracias por poner esta receta deliciosa. Somos diabeticos asi que no usaremos azucar. Con arroz blanco!
Please send me the link to the garlic grater, I would love to have the information as soon as possible.
Thank u
Love this recipe ! I tried it today 😁
I am so glad you liked it Catherina!
Yummy!!!!
It surely was. :-)
Looks good but minus the sugar. Thanks
I wonder if the purpose of the sugar with the olive oil is supposed to caramelize the beef. I shouldn't think it is necessary at all.
I agree. Save your health
It’s all gonna be fall of the bone in the end. No need to caramelize and crisp
Looks great! Do you have a link to the recipe that I can print out?