Semolina is the secret of these aerated pita bread!

Semolina is the secret of these aerated pita bread!
Ingredients:
warm milk - 250 ml (8.45 fl oz)
warm water - 200 ml (6.76 fl oz)
yeast - 8 g (0.29 oz)
Hydrate the yeast for 15 min
salt - 5 g (0.18 oz)
flour - 550 g (19.4 oz)
semolina - 250 g (8.8 oz)
TO LEAVEN 40 minutes
for the filling:
tomatoes - 2 pieces
cucumbers - 2 pieces
red onion - 1 piece
green salad - 50 g (1.76 oz)
ham - 150 g (5.3 oz)
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[@HellosunshineUSA]

I’ve been on a journey on making flatbread and nothing comes close to a semolina dough.
I made my first semolina flatbread yesterday and it turn out so good.

[@user-tn2vy8cv9y]

تسلم يديك يا حبيبتي تحفه

[@user-nm4by3kf9r]

البسبوسه الاصليه وسر طراوتها ولونها هتبقي رقم واحد في عمايلها طريقه ناجحه مرمله ومتماسكه هتعتمديها🤫،

[@shamshassan9184]

بارك الله فيك

[@resepsimple3403]

Thanks for the recipe

[@kezbanasik1701]

Elinize sağlık

[@walquiriabissoli9436]

Delicioso...e prático.
Brasil

[@avaskrc3105]

Sayfanı takıp ediyorum hepsi çok güzel ellerine sağlık.yeni.farkettim.😂bay olduğunuzu..tesekkur.ederim.
Güzel tarifler için selam olsun
Türkiye'den

[@chrisdc6369]

Bonjour superbe partage merci beaucoup👍😉😋✨✨❤️❤️❤️🌸

[@user-jr5vl8rz4n]

Даже смотреть на это- ВКУСНО!!!!!

[@roselyoliveira1294]

Que pão maravilhoso, arrasou 😋👏🥰🤗

[@KuriakhX]

Thanks for both recipes, they are super but is it easy for you to tell me what kind of flour you have used . Is semolina thick or thin? because there are two kinds of semolina in my country. These two ingredients are very important for me so I'd like to know about them. Thanks in advance. Congratulations !!!!!!!!!!!!!!!!!!!!!!!!!!!!

[@morokiya55]

Looking at the semolina colour she has added to the flour it is the Durum semolina, the yellow type used for making pasta.
Didn't try the recipe. But it looks good.

[@user-cl3vi7rx4m]

Very Nice videos

[@mariapalmafranco7922]

Fantastico 💥💪, sicuramente le farò grazie mille per la ricetta 😘

[@saziyeturk3390]

Harika oldu bravo

[@kamils3443]

"czerwona cebula - 1 sztuka" 😜😜😜

[@zahouadjebbar3624]

Véritable pain léger et tendre je vous remercie Dieu vous protège et vous apporte santé et succès dans votre vie

[@user-ht5ok3cs3c]

你好 請問，什麼是粗麵粉，謝謝

[@evaggeliatzouvara9013]

Καλησπέρα Bravo ❤💕💕♥🇬🇷

[@sweetgiraffe7910]

👍🙂

[@tamvy1918]

Tôi không biết bột báng

[@zahouadjebbar3624]

!

[@erilmasantoslonde2005]

Recheio de pepino?!?
😂🤣😅✌️

[@kamils3443]

"placków z kaszy mannej" 😂😂😂

[@angelikaradominska5512]

Myślałam, że już ci się znudziło to naśmiewanie się z ich bieda- tłumaczeń z google translatorem 🤣

[@kamils3443]

@@angelikaradominska5512
To źle myślałaś 🙃

[@kamils3443]

"ZAKWAS 15 minut" 🤣🤣🤣

[@kamils3443]

I gdzie ta tajemnica?? 🤔😜😜