Fluffy and Soft Turkish Flatbread :: Grilled Flatbread :: Bazlama
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- Опубликовано: 23 июл 2021
- *** Please refer to the TIP at the bottom of the expected questions.
I made a soft and soft Turkish flat bread.
The middle of the bread is empty, so it's good to wrap up your favorite food.
Of course, it is light and delicious to eat with just bread.
It is also good for wrapping spicy chicken or roasted meat,
It can also be used as tacos, sandwiches, and pizzas.
*** Weighing is scale (g), rice spoon (tbsp), and teaspoon (tsp).
[6 pieces of 18cm]
✤ Dough
- 500g Bread flour or all purpose flour (4cups)
- 160ml Warm milk (2/3cup)
- 160ml Warm water (2/3cup)
- 10g Instant dry yeast (1.5tbsp)
- 10g Sugar (1tbsp)
- 8g Salt (0.8tbsp)
- 18g Olive oil (3tbsp)
✤ Topping (optional)
- 20g Melted unsalted butter (or olive oil)
- Crushed Pepper
- Chopped parsley
✤ TIP
- Coat the frying pan with cooking oil before baking.
#Turkey Flatbread
#Bazlama
#Grilled Flatbread
#Pita Bread
#No-oven Bread
#Frying Pan Bread
🍑 I N S T A G R A M
/ __delicious_day
🚫 Unauthorized use of recipes and videos is prohibited.
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Хобби
![[ENG SUB] Naan Bread Recipe | Roti Recipe | Indian dish](/img/1.gif)
As a Turkish myself, so happy to see this video. It's especially perfect for the breakfasts. If anyone would like to try, can put different kind of cheeses inside it or wrap minced meat.
#اكلات_بهارات_حول_العالم
It's so yummy (灬º‿º灬)♡ I was surprised to see this recipe and really happy about it~ maybe she will do some baklava in the future (人 •͈ᴗ•͈) or şekerpare? I love şekerpare 🥺
@@asude0z #اكلات_بهارات_حول_العالم
@The Fenno-Christian its Istanbul now and you can go cry about it. Don't come here and try to insult us. Pathetic.
@The Fenno-Christian #اكلات_بهارات_حول_العالم
As a Turkish person who make kimchi every year it is nice to know our recipe reached out to Korea :) Enjoy flatbreads ,
ps : I love Korean food in general actually.
Me too
@@moongirl991 do not lie
@@liquid2938 what if theyre acutally telling the truth?
@@liquid2938 no l’m not lying
l am Turkish :D
Not only turkish but all over the world
I used only water (as i was out of milk) as well as using 13 grams of salt instead of 8 and it came out so perfect, also added dried parsley flakes to the melted butter😋
Thank you! You were so clear I almost did not need english subtitles. And this is the best looking flatbread I have ever seen.
I just made this an hour ago. Since I'm kinda in a hurry, I only proofed it for like 40 minutes, and yet the bread still turns out great! The recipe was soooo simple and easy. Even if it was my first time making it, I totally nailed it. My family loves it too. Will definitely be making this again. Thanks for the recipe!
Your welcome po
Plzz tell me did she all purpose flour or simple oat flour
@@shizasalman6650 Check her description box out! it says to use All purpose flour or bread flour :)
Mix tangerines and sugar and the result is a Great taste!!🤤 ruclips.net/video/pBA9wG4U43I/видео.html
@@yulana990.
,
The Feeling When You Have All The Ingredients
ruclips.net/video/Cvf9dCfOA2o/видео.html
that's the ultimate win right there.. you're already prepared for battle
RIGHTTTT
I tried out this recipe yesterday, my family really loved it. It tastes better than store-bought bazlama too! Thank you for making this video.
Thank you for sharing the recipe for Turkish bread. It's wonderful to hear that it's not only delicious but also simple to make.
Made these for lunch and my boyfriend returned to get a second helping before I even finished cooking them all... really delicious and soft. Perfect recipe too, easy to knead. I might try stuffing the dough next!
닭갈비를 보쌈헤서 먹어도 맛있을 것 같고 난처럼 소스에 찍어 먹어도 진짜 맛있을 것 같네요ㅠ 있는 그대로의 담백함이 매력적인 음식👍
This was amazing. I couldn't believe the results of this recipe. The bread came out so fluffy, that it felt like biting into a cloud. Thank you!!
정성가득
간단하면서도 맛있는요리
터키여행때 길거리에서 사먹었던 빵. 아무것도 안넣은 빵인데 그 담백함과 구수함이라니. 지금도 생각나는 빵이다
조리법 주셔서 감사합니다. 당신을 사랑해요💜❤️
I made a batch of these this week (1-15-2024) and they are amazing. This will be my go to bread recipe for now on. I even made pizza out of a few. Thanks for sharing this recipe.
Perfectionist Korean culture leads to perfection in everything they do, and cooking is no exception. Wow!
Nothing would taste better than this perfect Turkish bread eaten with perfect Indian butter chicken curry
Or phir heart attack 😅🤣
@@tehminazaidi9783 G
Wo Q kis liye ???
Iss recipie mei esa kia hy heart attack wala bhaye
Oh for sure. I am obsessed with Indian food. And I make curry dishes for lunch kind of a stirfry curry. I pretty much don’t eat bread but I would try this
Moo ki baat chiin li❤❤❤❤😍😍😍😍
Curry with Butter naan stuffed naan is 🤤 My favorite is paneer butter masala .
I don't buy bread anymore,thanks to this recipe. Just to give it a little extra twist,I add spices to the flour. Takes me.back to those long Turkish breakfasts 😋😋
구우면서 부풀어오를때 뭔가 모를 희열이 느껴짐 ㅎㅎ좋다 ㅎ
뭐 하는 분이실까
이 세상 요리들 같지 않아요
뚝딱하시고 깔끔하고 이쁘고
재료들은 일상에서 보는 건데도
We Turks love bazlama. In Turkey, it is usually wrapped in cheese and eaten with tea. I am very proud that a food channel that I love so much is doing something from our culture. I hope you try and like more Turkish food. Loves from Turkey 😊❤❤❤❤❤❤❤
just curious is the authentic type supposed to be this thick? i want to make it myself too but thinking of making it 12 pieces instead of 6.
@@KitKat-tj3ts Yep, bazlama is a thick type of bread. The thinner one is called "lavash (lavaş)" and a way thinner one is called "yufka". I think what you are mentioning is lavash.
@Catwoman Hooah hahaha how sweet😂
@@missfluffycheek Is this bazlama the same thick bread I see the Kayis eating eating with their evening meal, or is that a different recipe?
@Catwoman Hooah We have thieving horses in Colorado too!
Thankfully, we also have a new Turkish restaurant nearby, so I can finally sample the delicious-looking Turkish food I see each week on Ertugrul/Osman/Buyuk Selcuklu.
Be sure to keep your apples and carrots away from those horses!
I am Turkish. You nailed it with a Korean touch.
delish!
@@BaraAnne Hello beautiful lady how are you doing today?
빵을 만든후 먹는방법이 궁금했는데.그것에 대해 설명 좋아요^^
@@jessicaann5041 It's not "after making the bread". You add the fillings while it's still a dough.
Making mine with cheese folded into it right now 🥰
This is so delicious 😋 thank you for this recipe, my family loved it so much. I will continue to make this because it’s easy and super tasty. I decided to add garlic salt to the melted butter and it was amazing. 10/10.
I just made this half n hour ago,it comes out really well,
everyone in my family loved it, thanks for your easy n lovely recipe
매일맛나 너무좋아요 ~~ 궁금했던 레시피인데 딱좋아요 ❤ ❤
Hii
@@neelamkerketta3364 v Da AA Vc gssssssqaáa
Thank you for sharing Turkish recipe🤗💜 love from Turkey🇹🇷
Your bread recipes are so soft and they work 100% of the time
My mouth waters seeing this Turkish bread. I am too fond of Turkish food especially Turkish sweets.
What a delightful recipe. Love making my own bread and only yesterday talked to my wife about making our own Turkish bread. Definitely will give your recipe a go, thank you.
I am Turkish and you made this triditional bread as good as Turks... Good job dear...great channel and fabulous chef 👏👏👏
이거 보고 몇번른 해먹었어요! 진짜 ㅎㅎ 감사합니다람쥐!
세상 저렇게 귀여운 애를 어쩜 저리 못살게 굴수가 있을까. 저렇게 못살게 구는데도 저런 귀여운 애가 만들어지다니 세상에
Omg thank you for the recipes. 😍😍 Ate this with chicken curry, my family love the bread so much!!!
오늘 만들어 먹었는데 진짜 너무 맛있었어요 담백함의 정석ㅠㅠㅠ 발효 온도가 잘 안맞았는지 발효시간이 좀 오래걸리긴 했어도 보상받는 맛이였네요! 복숭아잼 발라 먹으니 최고최고ㅠㅠ 좋은 레시피 감사합니다!
Just made this and it was delicious! It was easy to follow and now my family made me swear to make it often. Thank you!
I made this just now. The dough didn't rise much but I continued. It turned out fluffy. I stuffed three pieces with shredded mozzarella and chopped coriander leaves, then brushed garlic butter on both sides. So delicious! I kept four pieces in the fridge for tomorrow morning.
Same mine doesn’t rise as well
@@rosarey7468 do you proof it? How do you make sure it's warm while proofing?
@@davepegington9066 what do you mean proofing ? I stack them on top of each other and they stay warm
@@rosarey7468 you have to proof the dough. One hour, in a warm place.
@@davepegington9066 oh right my bad. But cellophane stretch over the dough and cover it with a warm blanket. Keep it I warm place, I leave mine next to the radiator for a few hours
Smashing recipe without interfering annoying music ! Loved it….♥️
This one is even better than original bazlama. Looks amazingly delicious! Thanks for the recipe.
I just made today instead of 6 pieces i made 8 pieces,they are super fluffy and delicious,thank you for sharingvyour recipe.
I just made them and I Love it!! I used whey for milk and ghee instead of olive oil and they came out so great ❤❤thank you
That little milk carton shaped glass is beyond cute!
넘 맛있을거 같아요 다양한 용도로 먹을 수 있을거 같은 재밌는 음식이네요ㅎㅎ 유용한 레시피 감사합니다😻😻😻❤
Ai, esse pão me deu água na boca, vou tentar fazer!! 😋😋
Thanks to You for sharing this recipe.
I made plain ones and some stuffed with cheese. Brushed with parsley and garlic butter. I just had them with hyderabadi chicken masala.
They're so fluffy and absolutely delicious. 😋
Greetings from Poland!
Hi, all the way from Gauteng, South Africa. I just wanted to let you know that I tried your recipe yesterday and it turned out great. I love how soft the bread is, keep up the good work.
I'm Vietnam's.good
Ohh Yummy, Turkish foods are what makes my mouth get watered immediately 😋🥰
I am from Scotland.
The bread looks really good and I have to make it, you can almost smell the bread in the video, can't wait to make it.
I am from South Africa 🇿🇦 your Naan is the best I have ever see looks so amazing and delicious will definitely make them thank you for sharing God Bless you 🙏 😊
Your cakes are so delicious, my kids love them and ask me to make them, what a difficult request for me. Hope you share more such delicious recipes 🍕🌭
this looks absolutely INCREDIBLE!!!! my mouth is watering i am definitely trying this recipe
I made it. I didn’t use milk. Just water and it was still delicious and soft. I also put a mixture for filling In between the bread and everything turned out amazing
I want update. This is still the best recipe from all the Bazlama videos I’ve seen. The quantity of ingredients, instructions and portions are perfect.
Your bread recipes are so soft and they work 100% of the time!
How long does it remain soft
@@lizze8689 honestly idk the food is always eaten in a day by my family... but you can freeze them and bake them when you want, I think they'll remain soft
I can't wait to try this bread. This looks absolutely awesome! Thank you!
This bread recipe is amazing , it is looking so yummy that one can eat it just like this ! Very nice 👌👌👌
I really want to thank you for this recipte. I just made it and it is delicious. This is definatly my go-to for flatbreads.
*WOW its really looking so soft and delicious too.l like your way of making super soft bread 💛💛💛💛💛👍*
It is very beautiful and goes well with food. With cheese and potatoes, you can now make it however you like. It goes for breakfast too.
First time making a recipe from one of your videos and it turned out AMAZING!
Thank you for the recipe and demonstration. This was very delicious when I made it! I think I neglected to roll mine thin enough, so they came out extra fluffy :')
Bread is what I came for literally I love bread
Same I love bread🥰
@@susanlime8012 team bread❤👌
@@ranagamal7184 yes team bread 🥰🍞🥐🥖
#اكلات_بهارات_حول_العالم
Count me in..
Lover of all kinds of bread with cold butter..yummy
Great recipe. Followed it exactly. 😋
Thanks.
Edit: I had some left over after making delicious lamb souvlakis so I made a pizza using the rest. It made a fabulous base.
I appreciate that you took the time to translate the measurements in English so I don't have to look them up!😀👏Thankyou from a new subscriber.
I made these last night and they turned out great. Better than store bought!! Thanks for sharing the recipe. Blessings
I just made these and they turned out so delicious!! The recipe is so easy even when I made it for the first time. I will definitely make it again.
Thank you for sharing this great recipe!! ❤️
Hello! What kind of milk should I use?
@@mangofatin Full cream milk
@@yenchu1237 tq
@@mangofatin My pleasure. I just knead the dough and waiting for it to rise.
Those flatbreads look so soft. I have to try your recipe!
와 진짜 맛이써 보이시네용!!!저두 꼭 만들어보께요~~레시피 감사합니당
제가 요즘 터키식을 관심 많아요ㅎㅎ그 레시피 진짜 좋을 거같애~
훨씬 터키식 올려쥬세요!!!터키식 엄청 맛있어용~~~
처음보는 신기한 빵이네요 ❤️ 한번 따라해 보고 싶어요
Aaamazing! I made it yesterday and they’re delicious!! You can even keep the dough for next day !! 👍👍
I made this last night. it is my favorite dish now i was looking for something like this. thank you ❤
It’s so peaceful to watch you make it .. your videos are Raw and delicious 🦋
헉! 완전 내 스타일이야~너무 맛있겠어요~나도 따라 해봐야징~🤤
맛있어 보여요, 한 번 해 보고 싶습니다. 감사합니다.
This is very similar to a type of roti we have in Trinidad and Tobago called 'sada roti'. Super cool to see this variation 😊
same in st.lucia too. grew up with my grandma making those for dinner nice n hot.
oh I just loved that bread dipped into butter. Got hooked on it while stationed in Turkey back in 88
Amo vídeos sem musiquinhas, prático e sem rodeios! Parabéns!
it looks so delicious! I will try it this week. Thank you for sharing. And, I can't wait to return to Korea and try more yummy dishes.
I had no regular milk only leftover chocolate milk in my fridge so I used that instead. Still came out bomb. 's great.
화덕에 구운 빵이라니...! 정말 맛있겠네요!! 잘봤습니다 ㅎㅎ
I tried it yesterday ..and it was super soft..and delicious with butter chicken everyone 👍 liked.it..thank you so much..very easy to make them...keep it up...
I love your channel, thank you for sharing great recipes and making the instructions easy to follow ❤
Perfectly prepared and well presented. Looks so tasty.
My first try is successed and almost everyday i make it we having it for dinner lunch and also i use this bread for pizza and barrito 😍 love it the taste is so yummy😘
Woow Turkish food finally !!!! 🇹🇷🇹🇷🇹🇷❤️❤️❤️❤️
Hehe Türk
ayn
تركيه و مغربيه
@@ikram__ma 😉
Just made it for Iftar and it turned out perfectly! Thanks
I made this Turkish flatbread it came just like your ones it's so much beautiful 😍 the taste amazed me wow 👌 👏 😍
Great to bake and easy for everyone so as the family. I love it. Thank you
와 안에 케밥같은거 넣어서 말아먹어도 맛있겠어요 좋은 영상 감사합니다^^
Ab
Hiii 🙂 my mom and I made this Turkish flatbread recipe today for my whole family and it's super delicious 🙂 Every one loved it 🙂. We'll definitely be making it again 🙂 Anyways, thank you for this awesome recipe 🙂 Have a great day! 😃💗
Do you use regular or bread flour? I tried with bread and it did not puff up :(
@@leftoverdeluxe Hello, I'm sorry that your flatbread didn't puff up. I use regular flour.
Look soft and delicious, that is great recipe and method
A delicious Turkish delicacy, we eat it with cheese, tomato and tea for breakfast. You should try it. Enjoy your meal. 🍀
CAN YOU EXPLAIN IN MORE DETAIL??!! SOUNDS DELICIOUS!!!
@@jananiananthanarayanan4794 for breakfast, this way we cook the dough and serve it with breakfast products such as tomatoes, cheese and olives and of course with Turkish tea
@@jananiananthanarayanan4794 Turkish tea is Black tea btw and this is delicious!
@@hacergungor4288 abla çeviri yap bana 😂😂
Have it with boil and masala peas mix with tomato and onion
Totally amazing, beautiful bread. I think you're a genius at this. Looks so delicious.
Ekmek sacında,odun ateşinde de çok lezzetli olur ☺️ Türkiye'de bilinen ve yapılan bir ekmek 👏👏👏
썸넬부터 넘 맛있어보여 내일 무조건 따라해볼게요 노오븐이라고 써있어서 더 좋음 에프만 있어서 ㅎㅎ
Yeeeyyy this is Turkish bread "Bazlama" . I am so happy your made it. 🇹🇷🇹🇷
I just made these ❤️
They’re sincerely soooo good!
But I realize I need to be careful with the heat….high when starting…then when it’s starts puffing up, turn the heat down…..!!!
If the heat is too low, they don’t puff up.
I will perfect the method.
They’re absolutely delish!
had taken flour or someone else
My mom can turn this with hand ✋ and its too much normal for her
0
Po0ppp
0ppppppp
음식이 매우 아름답고 맛있어 보입니다 ❤
Спасибо за рецепт! Надо попробовать приготовить.
Wuuuao, excelente receta, me encantó, gracias por compartir estas delicias 😘😘
I love the hand coordination in the kneed it's a beautiful masterpiece .. deliciously comforting on the eye thank you for your yummy posts 🙏🙏
and I love the sibtitles, they're so cute
Looks delicious. Thanks for sharing the recipe. I will definitely try