Easy Oven-Baked Chicken Recipe: Place chicken pieces in a big bowl and add 1 tbs of salt and vinegar. Cover with water and allow chicken to soak for 30 minutes to an hour. Rinse well afterwards Season chicken with seasoning salt, Adobo seasoning, onion powder, and pepper (parsley flakes are optional) Place in the refrigerator so it marinates overnight The next day pre heat oven to 350 degrees Place chicken in a baking pan Add a few tbs of butter, 1/2 cup of water, and 2 tablespoons of vinegar for flavor Bake chicken on one side for an hour then turn the chicken pieces over and bake them on the other side for another hour to brown the skin After 2 hours of cooking they should be brown crispy and done And that;s How To Make Oven Baked Chicken
I would love to thank philly boy jay for turning me into the cook I am today. His recipes have NEVER failed me. I take my phone in the kitchen with me and keep following him step by step. I have cooked so many of his recipes. Love him.
Boy I oughta slap you for this recipe. I made it and it was so good I ate two packs of chicken wings by myself. I did tweak the recipe by sauteing garlic with butter and then putting in the natural apple cider vinegar and pouring over the chicken. And I used cajun seasoning, turmeric, pepper, onion and garlic powder, thyme, dried parsley and no broth. I covered the chicken until the last 20 minutes then uncovered it. It was the BOMB! Heart you!
Jaaaaaay!!! I made this baked chicken for my in-laws and word got back to me that my father-in-law has been bragging about your baked chicken recipe that I followed. They said he NEVER brags about how good food is, so this was a massive compliment, thanks to you!!!
+PhillyBoyJayCooKiNgShow - I have a question. How many degrees do you cook your chicken in the oven when baking the chicken and how long in total should you bake the chicken?
Prepping this dish now PhillyBoyJay, going to pair it with your red beans n rice. Thank you brother for your wonderful recipes man, I have tongue cancer and the chemo and radiation totally zap your taste buds, we 7 taste bud zones and luckily there are some things I can taste, it's a constant struggle. I was miserable for months with cravings, I went insane because I couldn't quell cravings for food, until I found your channel and now I am prepping a meal from your channel everyday. Thank you, you have brought much joy to my house PhillyBoy, we love you bruh.
for all of you amateurs who ar concerned about the vinegar, it will cook down. therefore it should have a tangy or acidic flavor but the buter will counteract most of that because of the increased proportion. therefore if you're unsure add small amount of vinegar and more butter. however it is truly a good combination and his proportion s are good. enjoy!
You don't have to be an amateur to be concerned about the vinegar. Everyone just cooks differently so whosoever is concerned about it, shouldn't use it. Your statement wasn't called for.
@@nisecharles6146 yeah sometimes its just a matter of preference. Example almost every recipe for potato salad calls for some type of vinegar, mustard, sugar or relish. I know what i like so i omit those things because im not a fan of acid or tangy type of foods. A little vinegar in this dish may be benefical but i would probably cut it back by half if cooking this for the first time since i dont like vinegar tasting foods.
Mr. Jay you out did yourself again! My husband insisted that I let you know that this is the best baked chicken he's ever had! And that's definitely a compliment coming from a older man who was raised in the south. Your directions were easy to follow and I didn't change a thing. Please continue to share your gift with the rest of us not so gifted! God bless.
Make me miss my great Gma country cooking with the lawd!!!! Vinegar butter black pepper was her bases!!!! All she needed !!!! House stayed jumpinn😂😂😂 she lived to be 103 yrs old 🧬
I now plan my meals from your videos,, pepper steak today,.I will try the chicken tomorrow, my family never ate so good, you are the best, really awesome.
Man I gotta tell ya, I've been making this chicken for a couple of years now and each time I play the video and cook along with it so I don't do anything different. This chicken is the best...the best for real.
Thank you for sharing this. My family went crazy over this. I thought the Apple cider vinegar was going to make it tangy but omgee it was so good. I add chicken broth with it as well and some other seasons. It was on point. I always marinate any meats I prepare a day before. I never cook my chicken in the over uncovered so this was a first I was scared it would burn but it was just right. My sister said it was the best bake chicken I've ever made so I really want to thank you for sharing your techniques.
I make this almost every single week for my family. It comes out perfect every time! Baked chicken is my favorite meal and you made my life so much better with this recipe I’m tellin you! Thank you from me and my kids 😂 / Caribbean living in Sweden
I've done baked chicken many times but I've never been satisfied cuz I couldn't achieve that crunch. well I followed your instructions and not only did I achieve that crunch, this was the best damn baked chicken I've ever made! 2 hours in the oven turned over of course and it was perfectly juicy on the inside and nice crunch on the outside
Philly boy u are the best, I tried this and every time my family wants me to make it, now my sister said I got to show her big thanks to u I owe my splendid chicken lol. Keep them coming
Mr Philly Boy - you might not see this message but I am not a good cook and last night I made this recipe and wow, I was so Proud of myself, the wings came out spectacular and exactly like you showed. I just found you but you are my teacher and I'm so thankful!!!!
Just made this. It was good. Did everything you said except marinate it for 12-18 hrs. I seasoned it and popped it in the oven. It was good. Thanks for sharing!
Jay, brotha you put your foot in this recipe. I made this tonight and my son and I just got done eating. We both absolutely loved it. This is one for the books. You are extremely talented. I have also used your buttermilk fried chicken recipe which is now my only fried chicken recipe. Thank you.
I just got home from the store got all my ingredients. Clean, Season tonight and tomorrow and marinate cook it Thursday! Thanks philly boy! You’re the best!
I tried this recipe to the T and it was awesome. No need for foil and the chicken was so tender after allowing it to rest. Next time I do I'll take the skin off just to get both sides the same. Thanks for the recipe and keep doing what you're doing
Just got done eating my chicken and rice based on this recipe, and y'all...it was FANTASTIC! The marinating makes all the difference. Flavor all the way throughout the bird.
+PhillyBoyJayCooKiNgShow How hot is the oven supposed to be and after I season the chicken do I have leave it to marinate for 12-18hrs or can I leave it there for a hour?
I bake my chicken exactly the same Way he did in the video. and it was really good now I can say I bake the best, the best baked chicken........ Thanks
I made this chicken and it was yummy. I was worried about the salt being too much but it wasn't at all. Thank you for sharing. I look forward to making more of your recipes.
You sir cook just Like my dad. I moved away from home 7 years ago and yet to taste food like his until I stumbled upon your videos and seen your food looks just like his and ya'll also do the mmmh thing at your own cooking which I find humorous. Its not a bad thing! Thanks for the Recipe for me it tastes just like HOME.
Omg I am making baked chicken for my daughters wedding at the end of the month and I wanted a killer recipe, well I found it your recipe is some of the best baked chicken I have ever had there going to love it 🥰 thank you so much for sharing this recipe 👍🏾
Jay i just came across your page and you’ve officially made a serious fan. I will be blowing your inbox up for multiple recipes (only will hit you up if I don’t see something on your channel that I’d like to make)! This looks wonderful! I will be trying this chicken recipe! Will let you know how it goes 😊.
This looks sooooooooo delicious! Your cooking skills have encouraged me to try things I've never cooked before. I love cooking Korean food the most but dang I'm all about PBJ! Your food is tasty and well seasoned and affordable for people. ❤️
Man you have me droolin' here in front of my pc screen,lol....ymmmm,...trying this oven baked chicken out soon, thumbs up PhillyBoyJay, greetings from Querétaro and thankin' ya for the COOL Share! :)
![BLACK BAG - Official Trailer [HD] - Only in Theaters March 14](http://i.ytimg.com/vi/Du0Xp8WX_7I/mqdefault.jpg)
Easy Oven-Baked Chicken Recipe:
Place chicken pieces in a big bowl and add 1 tbs of salt and vinegar. Cover with water and allow chicken to soak for 30 minutes to an hour.
Rinse well afterwards
Season chicken with seasoning salt, Adobo seasoning, onion powder, and pepper (parsley flakes are optional)
Place in the refrigerator so it marinates overnight
The next day pre heat oven to 350 degrees
Place chicken in a baking pan
Add a few tbs of butter, 1/2 cup of water, and 2 tablespoons of vinegar for flavor
Bake chicken on one side for an hour then turn the chicken pieces over and bake them on the other side for another hour to brown the skin
After 2 hours of cooking they should be brown crispy and done
And that;s How To Make Oven Baked Chicken
I would love to thank philly boy jay for turning me into the cook I am today. His recipes have NEVER failed me. I take my phone in the kitchen with me and keep following him step by step. I have cooked so many of his recipes. Love him.
Boy I oughta slap you for this recipe. I made it and it was so good I ate two packs of chicken wings by myself. I did tweak the recipe by sauteing garlic with butter and then putting in the natural apple cider vinegar and pouring over the chicken. And I used cajun seasoning, turmeric, pepper, onion and garlic powder, thyme, dried parsley and no broth. I covered the chicken until the last 20 minutes then uncovered it. It was the BOMB! Heart you!
Truthseeker59 OMG how???
You made your own recipe hun!
😂😂😂😂😂
Lol u crazy
LMAOOO THE BEGINNING SENTENCE
Philly boy you need your own cooking show. You are a very talented cook.
Katy Arnold. Yes he do
Wright the fourth quarter thought Rm site Future B
Just want you to know that I have made this recipe of yours THREE times and it comes out perfect every time!!!! Thank you!
It looks good will have to try it soon
Did u let it cook for an hour, uncovered, & then flipped it over to let it cook for another hour uncovered, that's what I'm trying to figure out
😋
How long do you cook it on each side?
@@maryluton5164 it says so on the video in green a hour on both sides
Jaaaaaay!!!
I made this baked chicken for my in-laws and word got back to me that my father-in-law has been bragging about your baked chicken recipe that I followed. They said he NEVER brags about how good food is, so this was a massive compliment, thanks to you!!!
+jrbyrd85 wow great job maam
+PhillyBoyJayCooKiNgShow - I have a question. How many degrees do you cook your chicken in the oven when baking the chicken and how long in total should you bake the chicken?
+KeeKiialwayredd love the look gonna try it
+KeeKiialwayredd 350 for 2hours, flipping the chicken over after an hour
jrbyrd85
Here for this in 2023. Where are you. We miss you!!!
Prepping this dish now PhillyBoyJay, going to pair it with your red beans n rice. Thank you brother for your wonderful recipes man, I have tongue cancer and the chemo and radiation totally zap your taste buds, we 7 taste bud zones and luckily there are some things I can taste, it's a constant struggle. I was miserable for months with cravings, I went insane because I couldn't quell cravings for food, until I found your channel and now I am prepping a meal from your channel everyday. Thank you, you have brought much joy to my house PhillyBoy, we love you bruh.
for all of you amateurs who ar concerned about the vinegar, it will cook down. therefore it should have a tangy or acidic flavor but the buter will counteract most of that because of the increased proportion. therefore if you're unsure add small amount of vinegar and more butter. however it is truly a good combination and his proportion s are good. enjoy!
furthermore the butter adds the color to the chicken
You don't have to be an amateur to be concerned about the vinegar. Everyone just cooks differently so whosoever is concerned about it, shouldn't use it. Your statement wasn't called for.
Qa as
@@nisecharles6146 yeah sometimes its just a matter of preference. Example almost every recipe for potato salad calls for some type of vinegar, mustard, sugar or relish. I know what i like so i omit those things because im not a fan of acid or tangy type of foods.
A little vinegar in this dish may be benefical but i would probably cut it back by half if cooking this for the first time since i dont like vinegar tasting foods.
just made with fried cabbage, homemadr mashed potatoes, and corn bread. ..omgosh so good
That's TLC right there. "Tender, Loving, Chicken." Thank you for sharing.
Mr. Jay you out did yourself again! My husband insisted that I let you know that this is the best baked chicken he's ever had! And that's definitely a compliment coming from a older man who was raised in the south. Your directions were easy to follow and I didn't change a thing. Please continue to share your gift with the rest of us not so gifted! God bless.
Make me miss my great Gma country cooking with the lawd!!!! Vinegar butter black pepper was her bases!!!! All she needed !!!! House stayed jumpinn😂😂😂 she lived to be 103 yrs old 🧬
I now plan my meals from your videos,, pepper steak today,.I will try the chicken tomorrow, my family never ate so good, you are the best, really awesome.
BRENDA HAMILTON Thank you so much Ms Brenda
ha I do tooo
BRENDA HAMILTON
Looks yummy. Going to prepare this tomorrow. Thank you for sharing
Man I gotta tell ya, I've been making this chicken for a couple of years now and each time I play the video and cook along with it so I don't do anything different. This chicken is the best...the best for real.
Thank you for sharing this. My family went crazy over this. I thought the Apple cider vinegar was going to make it tangy but omgee it was so good. I add chicken broth with it as well and some other seasons. It was on point. I always marinate any meats I prepare a day before. I never cook my chicken in the over uncovered so this was a first I was scared it would burn but it was just right. My sister said it was the best bake chicken I've ever made so I really want to thank you for sharing your techniques.
My mom cooked me this and told me where she got it from... You! It was freaking delicious! You should be a chef :)
Oh my Gosh I see why this is THE BEST Baked Chicken....can't wait to try this recipe
I make this almost every single week for my family. It comes out perfect every time! Baked chicken is my favorite meal and you made my life so much better with this recipe I’m tellin you! Thank you from me and my kids 😂 / Caribbean living in Sweden
I've done baked chicken many times but I've never been satisfied cuz I couldn't achieve that crunch. well I followed your instructions and not only did I achieve that crunch, this was the best damn baked chicken I've ever made! 2 hours in the oven turned over of course and it was perfectly juicy on the inside and nice crunch on the outside
Philly boy u are the best, I tried this and every time my family wants me to make it, now my sister said I got to show her big thanks to u I owe my splendid chicken lol. Keep them coming
Mr Philly Boy - you might not see this message but I am not a good cook and last night I made this recipe and wow, I was so Proud of myself, the wings came out spectacular and exactly like you showed.
I just found you but you are my teacher and I'm so thankful!!!!
Just made this. It was good. Did everything you said except marinate it for 12-18 hrs. I seasoned it and popped it in the oven. It was good. Thanks for sharing!
pooky305 so right after you marinate you put it in the oven right after?
Yes. Cause 12-18 hrs not called for. Unless you only plan on cooking the following day
Jay, brotha you put your foot in this recipe. I made this tonight and my son and I just got done eating. We both absolutely loved it. This is one for the books. You are extremely talented. I have also used your buttermilk fried chicken recipe which is now my only fried chicken recipe. Thank you.
Made this last night.. It was good as hell no leftovers. Phillyboy jay is the best!!
I made this chicken last night and it was the best....I said the best baked chicken I ever had!
Did you cover it with aluminum foil?
This is your gift. You should be a chef.
👍
I love to watch these reruns they put me to sleep!!!!
Lol I do the same thing
+godzonly1 oh my....lol
lol me too
Me too! His voice!!
I like to watch his videos before bed - I find them relaxing.
Making this on Sunday. You can never go wrong with your recipes.
I just got home from the store got all my ingredients. Clean, Season tonight and tomorrow and marinate cook it Thursday! Thanks philly boy! You’re the best!
I tried this recipe to the T and it was awesome. No need for foil and the chicken was so tender after allowing it to rest. Next time I do I'll take the skin off just to get both sides the same. Thanks for the recipe and keep doing what you're doing
Love the "tip" about the tips! I hate when they get black also. Can't wait to try it!
You can tell that Philly boy bake chicken is sooo!!!! flavorful. Look at all thoses herbs and spices in the chicken meat. YUM!!!!
Thanks to you generous for letting the world knew how to do chicken.
My main man! You be killing it in the kitchen
I made it minus the vinegar, it was great!
Trudy Potter Vinegar tenderizes any meat and it is also good for digestion.
Just got done eating my chicken and rice based on this recipe, and y'all...it was FANTASTIC! The marinating makes all the difference. Flavor all the way throughout the bird.
+Dee Jay Yea, my mom is terrible at baking so ima learn how to and show off. LOL
I tried this recipe last month and again tonight. The apple cider vinegar definitely add a nice balance to the chicken.
I did your baked chicken it was soooooo good you no you can cook keep up the good work love you
About to start teaching myself to cook GOOD food lol... think this will be a good start!
⁷⁷
Hope you're doing ya thang now sweetie!!
@@rashawndaholmes2651 Hi
Kent
Can I get a plate
My God you got the cooking talent of a above average chef bro.
Hey Philly boy how are you doing? Missing you and keeping you in prayer.🙏🏾
yes for flavor
+PhillyBoyJayCooKiNgShow How hot is the oven supposed to be and after I season the chicken do I have leave it to marinate for 12-18hrs or can I leave it there for a hour?
+jaron pirtle he said he preheated it at 400 and baked it at 350
+PhillyBoyJayCooKiNgShow Good god! Chicken porn! Amazing cooking man I like your style! Up close on that food made me soooo hungry!
+Banner Guy C
+Banner Guy C.m
I bake my chicken exactly the same Way he did in the video. and it was really good now I can say I bake the best, the best baked chicken........ Thanks
Yesss you can see the flavor in the bone and I didn't have apple ciger just regular so I chop up apples and mixed it together
You crack me up when sampling your end product. "Umm Umm Umm! Good stuff bro.
May I ask why do you add vinegar to the melted butter? Is it for the flavor?
I asked the same thing but yet still no answer
He said in the video that it helps the skin on the chicken to brown.
I have made this chicken twice and it was sooooo good and tender! Thanks for the recipe!
That's what I noticed about how mine turned out it was so tender! I love tender chicken 🙂👍🧡
My family enjoyed this soo much, They think I can cook now. The chicken was just falling off the bone, Absolutely Delicious! Thank you🤗🤗
I'm following now super excited you're the best...please continue to post more delicious videos
I made this chicken and it was yummy. I was worried about the salt being too much but it wasn't at all. Thank you for sharing. I look forward to making more of your recipes.
Amanda Rackley Thank you for commenting because I wondered about the salt as well.
You sir cook just Like my dad. I moved away from home 7 years ago and yet to taste food like his until I stumbled upon your videos and seen your food looks just like his and ya'll also do the mmmh thing at your own cooking which I find humorous. Its not a bad thing! Thanks for the Recipe for me it tastes just like HOME.
Looks amazing. You got my mouth waterin. Will have to try this recipe. Thanks man.
Just moved to Hong Kong and trying to cook more. Thank you for this, gonna start supporting you bruh. Gonna have my lil twist to this
I just found your channel today and WOW you have taught me so much in just two videos.
Looks so delicious! I will have to try this recipe! Thank you for sharing.
Omg I am making baked chicken for my daughters wedding at the end of the month and I wanted a killer recipe, well I found it your recipe is some of the best baked chicken I have ever had there going to love it 🥰 thank you so much for sharing this recipe 👍🏾
Do you cover the chicken while in the oven for 2 hours?
That's what I want to know
Very nice you're making me want to have a piece of your chicken
Can't wait to try it
Thank you professional cook.
My blood pressure is going 2 the roof just by looking at this seasoning on this chicken!! Looks delicious though!😋
Jay i just came across your page and you’ve officially made a serious fan. I will be blowing your inbox up for multiple recipes (only will hit you up if I don’t see something on your channel that I’d like to make)! This looks wonderful! I will be trying this chicken recipe! Will let you know how it goes 😊.
Thanks for the tidbid about the wing tips. I will be using this technique fro now on!!!
I made this and it was great, I have made chicken lots of ways this will be one of my fav's. Thanks
You remind me of Lafayette from True Blood. That chicken looks magical.
I agree!!!
I was about to make grid chicken and was like wondering where to start. this video just help me out. humm about to start mine now thanks
I love this mans. I wish he was still making videos
Do you cover the chicken with foil to bake?
The BEST in the business!!!
This looks sooooooooo delicious! Your cooking skills have encouraged me to try things I've never cooked before. I love cooking Korean food the most but dang I'm all about PBJ! Your food is tasty and well seasoned and affordable for people. ❤️
p
OMG ;) That chicken making me hungryyyyy looks delicious :)
I thought I knew it all about cooking, but u got some awesome techniques. Love your style of cooking.
This looks so good and u sure season your chicken like we do,I've seen other videos and I don't know what type of half way seasoning they do.
Omg I just made this and it’s so freaking good thank you so much for the recipe ♥️♥️ I think I’m about to finish all myself
Thank you boss man for helping out... don't stop making video
Thanks! Made the best baked chicken last night ever.
Man you have me droolin' here in front of my pc screen,lol....ymmmm,...trying this oven baked chicken out soon, thumbs up PhillyBoyJay, greetings from Querétaro and thankin' ya for the COOL Share! :)
this recipie looks amazing, I must try it
thank you for the recipe it came out amazing..I squeezed fresh lemon juice when they came out the oven..omg finger licking good
What temperature do you use did you use aluminum foil on top of your pan
I love all your recipes 😍! Everything comes out so delicious 😋
Yep this is the best recipe comes out perfect every time
I wish if i could like this video 10000 times.....you are awesome....will try this recipe soon!
absolutely delicious I cooked mine like this. omg I was licking my fingers
Do you cover the chicken or keep it Oncovered?
That look's so good i will try that next time i go bye more seasonings thank you
This looks so awesome, my taste buds hurt with excitement to try this. Thanks for sharing.
When baking should I cover the chicken with foil
Love this recipe, making it for the third time tonight
Posted this 5 years ago and I’m still making this!
do you cover the chicken with aluminum foil while its in the oven
Best looking chicken I've seen, looks good to, BUT 2 hours!
Are you white nigga...you want ya shit done dont it?
@@joshuagriffiths233 you know it depends on how big they are. Those little pieces of chicken take 45min to a hour.
Looks delicious Ray Mack ! Thanks for sharing. Have a great day. God bless you and your,s.🙏🙏🙂
Added sofrito to the butter, adobo, sazon, bomb af 👌🏼 awesome easy baked chicken recipe thank you brody 💪🏼🔥
I made this and it is delicious!! Thank you!
I'm making this right now, just put it in the oven. Can't wait to try it.
How did it turn out ?
Melissa Black I didn't have any vinegar, so I made the recipe without it. It still turned out delicious. The butter really set it off.
+DeAndre' Flyboi ok thank you
sux cuz u really need that apple cider vinegar cuz it sets it off.
THANK YOU SO MUCH KEEP THE RECIPES COMING!!!!
you are an artist
B-O-Y Your Cooking Show is The Bomb !!!
Thank you! Looks delicious! Will be cooking this dish tomorrow.
It was soooooo good I made this last night thank you
Philly Boy... you the BEST.