I learned this trick in a restaurant! The chicken breast melts in your mouth

I learned this trick in a restaurant! The chicken breast melts in your mouth
Ingredients:
water: 1 l (34 pt)
sodium bicarbonate: 20 g (0.7 oz)
chicken breast: 3 pc
sweet paprika: 5 g (0.2 oz)
oregano: 2 g (0.1 oz)
salt: 7 g (0.2 oz)
black pepper: 2 g (0.1 oz)
butter: 100 g (3.5 oz)
potatoes: 3 pc
onion: 2 pc
garlic: 10 g (0.4 oz)
bacon: 150 g (5.3 oz)
tomato paste: 20 g (0.7 oz)
honey: 20 g (0.7 oz)
soy sauce: 20 ml (0.7 fl oz)
dill: 10 g (0.4 oz)
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