Inside Royal Kitchen | Story of Mysurpa | Mysore Pak Recipe | Indian Desserts | Todaylife

Mysore pak, originally called Mysuru paaka, is an Indian sweet prepared by using ghee that is popular in Southern India. It originated in the Mysore state of Karnataka as a sweet accident. It happened at Mysore palace, during the rule of Maharaja Krishnaraja from 1884 to 1940 of Mysore.
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Mysore Pak was originated in Mysore