Recipe : Steamed Bamboo + pork belly wrapped in banana leaf | Mok Naw Mai

[@wbkevzoo6188]

Looks delicious

[@mayloucha7813]

Thank god this video isn’t 30 minutes like others. Thank you for sharing.

[@tiffanyvang9262]

Very delicious, l love food that is wrap with banana leaves especially with fish

[@joeyong1418]

Is there anything to substitute for paddy herb and yannang leaves ?

[@joeyong1418]

❤ unfortunately I can't get rice paddy herbs and yannang leaves hhhh

[@NoyChemChan]

Looks good..... :) I’m going to make some.

[@touchhsrey]

I’m going to try this ,sorry to asked do you necessary need to put sugar too or not?

[@auntiedeeskitchen7575]

You don't have to. Make it to your taste.😊

[@auntiedeeskitchen7575]

Hey, I apologize. There's no sugar in this recipe. 😊

[@touchhsrey]

@@auntiedeeskitchen7575 thanks you

[@geiisjiyna]

What is that green sauce?

[@auntiedeeskitchen7575]

Yanang leave extract