Bread Machine Cinnamon Bread
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- Опубликовано: 10 июн 2022
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Hamilton Beach Artisan Bread Machine - amzn.to/39lATp6
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Hi the bit where you taste bread over your shoulder an orb passed your shoulder ❤
Hi
My bread machine says to add liquid first and yeast last.made this recipe as with my instructions and it came out beautiful.
Guess you can do as you want. Thank you.
Glad it turned out
Your recipe seems wholesome with egg n whole milk. Thank you
Always add your recipe to the videos.
FYI I add 1/2 tsp. of dough enhancer per cup of flour. This will give you a better texture to your bread. I'm on my third breadmachine as I have worn 2 of them out. Due to arthiritis I can't do the kneading. So I use just the dough cycle and shape the dough into 4 rolls and about a 1 pound loaf of bread. Works for me.
Yummy! Thank you.
Hope you enjoy
We have the same bread machine! Same color too!!! ❤
I love it!
Thank you for this video,appreciate it. Subscribed.
Thank you. Welcome to the channel
Oh I know who would like this one 👍🏼
It's good and would be great french toast
Hello😊 do you have any recipe with almound. fluor in the bakemachine?
Not yet!
I just recently bought a Cuisinart CBK-210 SERIES bread maker and I'm having a hard time with with the final rise when I have to take my paddle out. I take my dough roll it out on a floured surface and put the cinnamon mixture in it then my machine shuts off so how would I get it back to that original setting
I’m not familiar with your machine but I don’t remove my paddle and add the cinnamon in the machine
You don't have to remove the paddle. Most of us leave it in and simply remove it from the cooked bread when we turn it out (though it can make removing the bread a tiny bit more difficult).
I have never removed my paddle from the dough!
Yay to the fellow raisin haters!
I have a new to me but I love to make bread!!!!! Been experimenting with toast toppers!!!! Today I enjoyed cream cheese and strawberries on homemade wheat bread!!!!
Sounds great!
Yes I know how to do that too
I would have added raisins to it too
A lot of people add raisins. I just prefer not to
what is the recipe or where can i find it?
The recipe is in the video
How to make your bread machine last a lifetime: Use it as a computerized kneader, but don't bake in it. If you bake in it, after a few years - when your extended warranty has expired - the paddle's spindle-bearing will rust from the hot, humid environment, as will other parts of the machine. Better to remove the small dough ball after the last kneading; let it rise in a loaf pan; bake it in an oven or in a toaster-oven. The baked bread will not have a paddle hole, and your computerized kneading machine will last a lifetime and look like new.
Thanks for the tip
Please tell me how much salt
1 teaspoon
It seems easier to just put the yeast in at the end.
It is easier but yeast can be dead so if you add it at the end and it’s dead you’ve wasted all your ingredients
@@Homelife365just test the yeast before baking
😊 Is this a 1-pound loaf! Thank you
I think it’s 1.5
I have tried making bread in my machine three times now and failed every time. I followed this recipe step by step and did exactly what you did and it still did not turn out :( Idk what I'm doing wrong.
Sorry to hear that. What went wrong?
Maybe your yeast is dead
Yeast is the last ingredient that is put.
I put yeast at the beginning to make sure it’s active
You said at end to add spoonful of sugar instead of salt because you already added sugar
Thanks for the correction. I get nervous in front of the camera and get mixed up sometimes
@@Homelife365you’re totally fine we all make mistakes. I get nervous too but this is why it’s important to always include a recipe
Sadly the inside didn't look done! 🤷♀️
Ya it looks bad. And the yeast goes in last!
@@simpleshoeswell it looks very dense which tells me it didn't get a proper rise. I would bet it's a bit doughy 😔
Again, this is the third video where this Hamilton Beach bread machine, makes a loaf of bread with a white pale, looking top to the loaf! Where the hell is the golden brown effect to the top! The top of the loaf doesn’t look like it’s even cooked Everybody wants a nice crust on the top of their bread! Not a pale sickly white top of the loaf looks like a pretty crappy machine!
Doesn’t look evenly cooked or browned properly! The inside of the bread looks like it’s completely raw! Crappy machine, obviously!