Late summer dinner with fish fillets, scallops, & roasted veggies
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- Опубликовано: 21 сен 2018
- In this episode of Dinner Party Tonight learn how to make a gorgeous seasonal transition dinner! Take the fear out of searing scallops and pan-frying fish! Did you know that guacamole has a DPT secret ingredient? How do you cook corn perfectly? What in the world is carrot top pesto? Randy will guide you through this bright seafood supper from start to finish! Finally, serve the dessert to end all desserts: a delicious fruit cobbler that couldn’t be easier to make. What are you waiting for? Gather your friends to celebrate the last moments of summer with a Dinner Party Tonight!
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MENU:
Seared Scallops
Guacamole & Chips
Pan-Fried Fish Fillet
Roasted Carrots with Carrot Top Pesto
Corn on the Cob
Fruit Cobbler
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TIMELINE:
Prepare Scallops [1:50]
Prepare Fish Fillets [4:04]
Shuck the Corn [6:49]
Prepare Carrots and Carrot Tops [8:50]
Make Carrot Top Pesto [11:15]
Make Peach Cobbler FIlling [14:59]
Make Guacamole [17:52]
Make Peach Cobbler Topping [22:41]
Cook Scallops [25:08]
Roast Carrots [31:25]
Cook Fish Fillets [32:42]
Cook Corn on the Cob [39:04]
Dinner is Ready to be Served [40:18]
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PREVIOUS EPISODES MENTIONED:
Kitchen Equipment [11:45] [26:24]: bit.ly/2D1MOr8
Chocolate Pots [15:05]: bit.ly/2NmrS2K 
Хобби
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a new dinner party tonight video.. i’m so used to giving and now i get to RECEIVE 😭♥️
OMG, absolutely everything in this wonderful episode looks irresistible! ⭐️⭐️⭐️⭐️⭐️ Cannot wait to try these recipes. Thank you, thank you, thank you, Randy! ❤️
A lot of what you do, I do as well. Listening to the pan, not fiddling with stuff as it's cooking. Man, I saw a lot of champagne in that fridge! Fabulous!
So worth the wait and never disappoints!!! Thank you for entertaining me with these delightful recipes. Can’t wait to try!!
LOVE LOVE LOVE ! Thank you for sharing your talents. Now all I need is friends to share with. 😌
This was a wonderful moment in the kitchen ! "Vinegar" wow, now I have to make guacamole" those recipes looks sooooo good. Thank you so much for sharing. I said it before and will repeat myself now : I LOVE YOUR SHOW ! I was so afraid that you have stopped and now, today, you are back with your wonderful sense of humour and tips … just so lovely ! (( hugs )) - Rosalind from Québec city, Canada -
Me too!!! I have a avocado in my fridge, will try this recipe tomorrow.
I absolutely LOVE your channel!! So happy to see new videos! Wanting more please. Randy, you are just a joy to watch, you actually make me laugh out loud! Dinner Party Tonight is now my favorite channel on RUclips!! And your adorable puppy is a major plus!
Thank you for your charming presentation and lovely full dinner recipe. Carry on Randy ! Lovely
ISHWAR CHOPRA thank you!! More shows on the way!!!
Once again Randy you have inspired me. Your encouragement throughout this video has me itching to recreate this meal, especially the roasted carrots with the carrot top pesto, brilliant idea by the way. Thank-you to all 🧡💛🧡.
Yes! Please can we have a few winter dinner parties, it gets me through that saddest season 😂☺️
Yay woke up to see your new video!! That fish looks scrumptious! Going to try that for sure. Love watching you, not just for the amazing recipes, but because you are such a delight! Having friends over for an STD cracked me up ! Thanks for everyone’s work on your videos!
the best gift you can give your friends, STD :) I have all these second planting carrots i need to dig and cook and I never would of thought to use the tops, Thanks! I love sir Leonard and I love those pots on the back of your stove - who knew a pot could be so pretty. Thanks for another fun video, hugs from PA!
Jen Dyson Jen!! We just put in the second planned and carrots as well and this year we are trying garlic! Have you ever grown garlic? Thanks so much for watching - more on the way!
yes, have grown garlic, worked pretty well as i recall :) In the spring try little potatoes in a container (i plant norland) its very satisfying because it just seems like nothing is happening under there and when you dump the container you see how they have all just multiplied and you've got loads of potatoes, its fun, I like to play in the dirt and my grandkids do too :)
I cannot believe that I have just found this show! Love your personality, the food, your encouragement and your support for sustainable foods ❤️ I can’t wait to share this with all of my Taurus friends ❤️
I'm a Sri Lankan girl. I really love to watch your program. Like to try western recipies.
Dinesha Senarathna thanks for watching from across the world!! More on the way!
Vinegar!! Well, it always makes me happy to learn a new cooking tip or trick. Thank you, Randy and co. I enjoy your commentary and style, so inspiring. Looking forward to the next one. :)
love your wacky humour.so refreshing.
oh and also your recipes are great. no fuss.but classy. the tips and tricks make light of work.
I love that you buy sustainably harvested fish and take the care to cook it perfectly. If we can't get fresh fish we use frozen vac sealed fillet fish portions and thaw them in a big bowl of very cold water while still in the sealed packaging. Pat dry before frying. The fillets are also available with sustainable certifications. Our tip for keeping guacamole green . . . add a few shots of any hot sauce (we like chipotle) . . it has VINEGAAAR in it! Thanks again for your fun videos.
we love you and leonard so much...
I do corn similar no cream but in the boil turn Off the heat and bam ready... My mom taught us that trick especially if your corn is fresh out of the field. Best to you
love these videos! have not made dinner for anyone for months due to a horrible luncheon party i had. this makes me feel good and want to try again
Ooooh, I really love your show. And also it helps a lot every time when I throw a party!
Love the pup!!! Great show!!!
Wonderful! Thank you Randy.
you are amazing!! you are what my parter and I watch when we have friends over we have done most of your recipes and laugh so hard with ALL your waky crazy jokes keep the videos coming you are like fresh air and Lenord ... well we all love Lenord. love from Canada
Great job... Thank you so much for making your show! You are clever, witty, funny, and you can cook like nobody's business. You are truly amazing. Also, can you do a video on ALL of your favorite businesses and companies to get ingredients?? Thanks so much! God bless you and Leonard!!
Actually your trick with guacamole is the original way it's supposed to be made!
Omg you destroy me lol Vinegar!! #takeagoddamnbreak and the Wilhelm scream with the scallop hahahaha!!! Gold! Everything looks amazing as always -have - to try the guacamole, now I'm curious.
Yay! Your videos and humor always inspire me. Everything looked delicious.
Thank you!
I love this!
I have never made one of your menus in full (although I scorched off a good chunk of my hair making coq au vin along with you, and now it is my favorite cooking story, beating out the time I pulled a muscle whisking aioli, so THANK YOU), but I LOVE your show and it is my favorite accompaniment while cooking. Even more than Julia Child. (Gasp, horror!)
I adore entertaining and hosting dinner parties, but prep work can be such a damn slog. I just watched this video while preparing for a dinner party TOMORROW night (I was making the base for a cheese soufflé and making two kinds of tart dough, one for a pissaladière and the other for tarte tatin, IF YOU WANT TO KNOW WHICH OBVIOUSLY YOU MUST) and drinking a dry gin martini and it. was. amazing. (Said the actress to the bishop.)
If you ever hop a train north to Albany seriously come find me I WILL FEED YOU ALL THE FOOD THIS IS NOT A JOKE.
Now I have to go caramelize five pounds of onions for the pissaladière; I will put on some of your archival footage and watch while weeping grateful onion tears.
XO Rosemary
earthscorners oh dear!!! Sorry about the hair!! Thanks so much for watching! Much more on the way!
Leonard is the BEST, and YOU TOO! First time watcher and I love your videos!
We watch, we love.....all of you. I’m especially fond of Leonard. 🐶
This is my favorite cooking show. You make me so happy!
Lara Alami thanks mama!! More on the way!
I was so excited to see you had a new video! You’re such a riot and so wonderful to watch. I can’t wait to try these recipes! Kisses to Leonard!
Mary Torres Leonard is still asleep But I’ll be sure to tell him when he wakes up! Thanks so much for watching! More on the way!
I get way too excited for your videos. This whole meal looks amazing.
Love your videos, so much information!! Love your humor, too!!
Please more frequent videos!!!! Probably a lot of work ,I know:)
Two words: carrot pesto! Love it. Though I'm not a fan of fish, I could be tempted to try this recipe. Another great show, Randy. Thank you for sharing and making me laugh. I look forward to the next time.
Wow your an amazing chef and you make it look so easy thanks 👍
*sigh* Now I've got to scrap dinner plans and go to the store ...
I found your channel about 2 months ago. I binge watched because you are so much fun, and your food looks fantastic! I'm so glad you have created more content., and can't wait to try some of it. Happy dining!
thanks for watching!!!Much more on the way!
Love your videos. Please do more!!!!! You're an inspiration. Plus you make me laugh out loud:)Thank you
This is just wonderful! X
I just squealed with delight when I saw you had a new video! Love all your wonderful and inspiring content. Also, I think you are hilarious! More videos please!
The 44 minutes it took to watch this show went by too quickly. I’m sad that this episode is over. 😖 The food looks fantastic, and your jokes are so entertaining! Thank you for such an amazing channel! I mentioned in a comment on a previous video that I had a microkitchen. I am delighted to announce that is no longer the case as my husband and I recently bought our first home! We still have loads to unpack, but I am eagerly looking forward to being able to entertain at our new house. I cannot wait to use your recipes and ideas to create memorable dinner parties for our family and friends! I’m sorry about the little tiff I got into with one of your viewers a few weeks back. I do genuinely think you are so wonderful and amazing. ❤️
Fantastic as Always!
Side note: I think the tasting spoons are pretty Bad Ass
Awesome as always ❤
Always super amped when a new video is posted! Keep rolling Randy!
maybe you'll hate it, IDK LOL - you are just the greatest for too many reasons to list
LJ A thanks so much!! It means the world that you guys even watch the show! Leonard and I thank you!!
Following you. Love your style of cooking. Looking forward to many more videos. I love to entertain.
You are fantastic! We love your videos and look forward to your new content!
Cynthia Higgins thanks so much!! More on the way!
LOVE it! My middle name is Randall! You're Awesome!
I keep watching all your vids even tho I’m a poor college student with a three year old. Love DPT.
How did it take me so long to find you! I love your videos. You are so funny & I formative! Thank you.
Hi LORI!! Thank you SO MUCH for watching and for your kind compliments! We are SO PUMPED you have found us too welcome!!! more videos on the way soon so stay tuned
Just found you and I absolutely adore your channel! ,You are so funny and real while actually making cooking look approachable so thanks and I will not forget the VINEGARRRRR
Thank you SO much for the compliments Monica!! They really mean the world! Thanks for watching and stay tuned for more videos to come!!!
Hey dear Randall, in order to keep the pesto green (basil pesto maybe it works as well for carrot tops) my mother blanches the leaves reaaallyy quick and put them in ice water.
Also for guacamole. I have used the vinegar and it works! Also I sometimes put a little olive oil. A mexican approves!
J F great idea... never thought of that... sort of lock in the color? Thanks so much for watching!
Ooo olive oil is not a bad idea either...
So glad you're back!!! You were missed🤗
You really are the best. Just made your cucumber and feta salad. My friend are so much of it she couldn't eat her dinner. Do you by any chance have a recipe for stuffed artichokes stuffed with bread crumbs and parmigiana cheese?
I was ROTFL when the scallop screamed. S. T. D.? Oh Randy, you bad girl!
Fantastic name!! I also have a guy name Charleigh happy to have you back! You've been missed.
Nice Dinner!
Wow!!
Where did you get that oval pan? It's gorgeous.
You can actually peel the Avacado after you slice it in half if it's ripe enough.
Maybe next weekend should be nice weather I hope check weather report
I love you Randall ! (If that’s how you spell it lol)
Pretty please have a cooking class! I would love to meet and cook with you 😄😄😄
I needed a quick fish recipe…OMG! ❤️ and I couldn’t stop laughing I really needed that!! Can’t wait to see more of your videos!! Thank you!!
Greetings,
Try an ice cube (could be ice cube of broth) or 2, for your liquid in the Carrot Pesto.
Cheers and kisses ~
I've used white vinegar in my guacamole for years.
I LOVE UR VIDS
Back home in the pentiction
Good day dear
Finally😭😍
HOW DID I NOT KNOW A NEW EPISODE RELEASED!?!?!
Avocado and bagel - both sent me to the hospital. Bagel not so bad. Avocado - my wound was a stab wound as the avocado slid when I tried to stab the pit resulting in a stab into my hand - a really bad stab. Hospital staff actually made my husband leave the room and questioned me extensively about my wound - because it looked like a "defensive" wound . Pro tip - if you have an avocado stab wound - wrap your injury in a dark brown towel. Minor emergency folks assume that towel is soaked in blood - jump to the front of the line. Better pro tip - use extreme caution when stabbing the avocado.
It's here!!!! Yey!!! * dances *
Back home from the park today very cool windy day today didn’t wear gloves very cold for my hands
I’d gallop for a scallop 😂😂😂
I don't eat seafood but everything else...oh my! Do you play the guitar?
Dianna Barbee yes! I do! Thanks for watching!
Didn’t go to the park today got new pants in bigger size she help me to get right sizehope will fit me it different fabric what I have I like my pant I wearing favourite outfit for me very comfortable to wear it
I love you so much baby I’m going to have my bath after dinner I hope he will help me in some like wash my hair wash my back and feetswill make appointments foot care with on this Friday have appointment Randell about my life story in early morning at 9:30 ami hope if I can make it to meet him.he me to teach him how to crochet ya hewant to learn crochet will bring my sbnowflaes with sparkle on it I did make all crochet from few years ago make one hundred of snowflakes with sparkles on it love it great for Christmas tree decorations
I love you so much dear my love I need you so badly to get me out of here when?
Ok now we r going to go to the park now in few mins with pearl
I love you so much dear darling ❤❤😢😢
Crochet for Hope s sweater hopewill make into together to joint steams
Together
Hope your day is good safe today love you so much have fun with your friends love you 🥰 so much love you so much love 💕 love you so much good evening all right long weekend love you 🥰 all night love you alwaysgoodnight dear sweet dreams love you 🥰 tonight have beef stew dinner
With dessert
Where do I get a "Conrad"?
Libby Donovan hey!! I got Conrad on amazon!! He is a lodge carbon steel pan! Of course yours will have another name! Thanks so much for watching!
I LOVE Dinner Party Tonight, Randy...so fun. And Leonard? Such a beautiful boy! In fact, I might just name my "Conrad" "Leonard" now that I think of it!
Libby Donovan perfect!!!
Told him it’s late lunch go back to the store return pants but will find different clothes there will see if I find something for me to wear for any time to wear no reason what’s is for only wear it any time my love see you later love you have fun with your family
I’m not going anywhere today I’m staying home in here why?
I had a pesto while pregnant with my first child. The pine nuts were rancid. I was so sick. I can never eat pesto again. Please check your nuts before serving pesto.
For someone who is incredibly sweet and thoughtful it really surprised me when you said GDamn. It's offensive to a large group of people and completely unnecessary just like the N word. Also on another topic. I can't stop thinking about avocado's and bagels.... why are they the most likely to send people to the hospital?
I, too, like to share STDs with my friends.
My lil old mom, Marilyn loves you. But she is a sweet Christian lady so I'm asking if you will please not say G Damn
I don’t know when go to the park first or store to return pants don’t know which go first confused me maybe I think park first then go underground parking then get in the car then go to the store to return my pants ok dear love you so much my love dear❤❤💕🥰👍😘🤩😍❤️🪕💗♾️🥲🎥❤love you all very much love you all time my love seeuou later😢😢😢 1:19