Good Friday in Antigua | Cooking Ducana & Saltfish | An Antiguan Easter | Spending time with family
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- Опубликовано: 6 сен 2024
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#easter #goodfriday
It don't make sense you asking them a thing about measurements girl. I asked granny how long they should be boiled for, the woman head start hurt. She say " me na watch time nuh, me just know when e done".
🙈
I wait all year for my grandma to make this cause she only makes it for Good Friday 😂
That's it the perfect easter food plus that's how it suppose to be done
I love mine the natural way and with pumpkin but no raisin
You can even twist d end of the foil to make it a bit pointy
Catching up on your vlogs finally and I’m glad cuz I need to learn how to make ducana. Nice video hun
Lol heey, thanks for watching ☺️
Either way wit fig leaf or foil once it taste good n the perfect color its a go for me
Loving it
Tanks for the shout out💕
I hope when I come by you , you can make the ducana . Love you cuz
😂😂😂 I hope so too
King J here 👋 fellow Antiguan RUclipsr
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Thanks for subscribing, i'll definitely check you out!
@@Kerisaaa np
Why Je'taime watching the pot ? I don't see him helping 🤣🤣🤣
Raisen Gang💪🏽
Interesting...I have never seen how that 'ducanna' is prepared..I'm still skeptical when it comes to trying it...🤦♀️
Who ask yuh?
How u look like is the first time u use a knife so? Lol
😂😂😂 always look like you don’t know what you’re doing then surprise people that you actually know what you’re doing🤣 that’s my thing!