Yes please do this weekly if possible!! I started doing this end of September and it’s been a life saver. I love your recipes so this would be very much lovely!! Thank you so much for your hard work!
LOVE all of your recipes and esthetic!! I found you when looking for Halal cart chicken! Since then, all of the recipes I've made from your website/youtube have been hits with the family & extended family!!! Thank you for all that you do!! (p.s. I'd love to know where you shop for clothes, always so beautiful) !
Its actually best to chill rice as soon as possible, so fridge at least. Leaving it out at room temp increases the odds you forget about it. The the main bacteria we should worry about with rice releases toxins that cant be neutralized by reheating. Theres no need to get super anxious about it, but just a little advice, if youll have it
Hi new subscribers here , could you plz do some winter heart meal preps and any advice if I don’t have carbs in my plate I don’t fill up ..or if I do fill up I very quickly am hungry again ..any reading the comments can give advice aswel plz ill appreciate it
For me i only reheat leftovers in pan or oven and its almost as good as fresh. Also some dishes just arent good as leftovers for example chicken/meat i cant just reheat it, i need to cut it up for a sandwich or something. Pasta i usually dont reheat either unless as a quick pasta al forno. Many dishes like stews of alllll cultures actually only get better with time so its a perfect thing to make in advance
Yes please do this weekly if possible!! I started doing this end of September and it’s been a life saver. I love your recipes so this would be very much lovely!! Thank you so much for your hard work!
Yes plssss do because im sure you do this most weeks anyways
Every time I try one of your recipes, I learn something new! Your cooking style is so inspiring! ❤
Loved this video. You have a beautiful kitchen 😍
Mashallah she does
More long form meal prepping videos pleeeeaaassseeee
Wow
This is a game changer! How did I not think of this? I love your ideas!
Beautiful dish❤❤❤❤
Beautiful products
my favourite food... and my like it.. 💝💝💝💝
Looking Delicious
Omg more of these videos pleeaassseeeeee
LOVE all of your recipes and esthetic!! I found you when looking for Halal cart chicken! Since then, all of the recipes I've made from your website/youtube have been hits with the family & extended family!!! Thank you for all that you do!! (p.s. I'd love to know where you shop for clothes, always so beautiful) !
This is a brilliant video! Please make more of these😀
Please more videos like this! I enjoyed so much 😊
Beautiful food
This was so useful! Can we have more of these kinds of videos plz x thank you
Wow I love your electric pressure cooker, so pretty! Allahumma baarik
Definitely make more of these videos! 🤩
Its actually best to chill rice as soon as possible, so fridge at least. Leaving it out at room temp increases the odds you forget about it. The the main bacteria we should worry about with rice releases toxins that cant be neutralized by reheating. Theres no need to get super anxious about it, but just a little advice, if youll have it
So delicious ❤❤❤
The chickpea salad looks amazing. What kind of dressing did you use?
Looking yummy ❤️
Nice review i love it
Amazing video 😊
Can you do more of these with the different sets of ingredients that were mentioned?
Very good ❤
Amazing ❤❤
Can you reheat the boiled eggs. If so can someone tell me a good way? Thanks. Love your recipes and videos ❤❤❤
Muy buenas ideas gracias ❤
Love your recipes
Amazing
Awesome
Thanks for the video
Good job😊
Good food🍲🍲
Love this video!!❤(and also your head covering)😊
I love this lady and all her kitchen appliances ❤❤❤❤
Good food
Loved this, your recipes are so good!! 😍🙌💕
Nice one
One of my favorite cooks on YT. Can you pls upload more long form vids 👍🏼
Great
Hi the potatoes look great what temperature do you cook them at
Absolutely delicious love totally wi definitely be trying these🔥🔥🔥😍😍😍👍🏿👍🏿🫶🏿🫶🏿🫶🏿💯💯💯❤️❤️❤️
nice🤩
Good job
so glad you're making youtube videos again!! 💗
plzzzz more!
This was so nice! 😊 thank you!
You are such a great cook!
When you made the potatoes did you add cornstarch or AP flour? Thanks for the ideas.
No she didnt
She add salt and pepper
@laurafabianmarrero there is something white she adds on top of the potatoes before she puts them in the oven
Beautiful
Omg love all your videos!!
nice food video
Nice
Nice blog
absolutely needed this
Good
How did you get your toast so perfectly golden like that!!? And what kind of bread is that? (for the avacado toast)
Like it
What bread do you use for the avocado toast? And where do you buy those clear storage containers? Do more videos like this pls ❤
She said she linked the containers in the description box
Sourdough is the best!!
love videos like this! thank you so much!
Wow
Nic
Can you share where you got your pots and pans from,? please
If you go to her RUclips page and click on her website, scroll to the very bottom, they’re from “our place pots and pans”
I just hate washing dishes
Chame. Who doesn’t
The worst part of meal prepping 😪
Real
@@eatcookiesorelsei don't. 😅
I love washing dishes. It's so relaxing ❤
Hi new subscribers here , could you plz do some winter heart meal preps and any advice if I don’t have carbs in my plate I don’t fill up ..or if I do fill up I very quickly am hungry again ..any reading the comments can give advice aswel plz ill appreciate it
❤ok
How long did you put the chickpeas for in the oven? What temperature?
❤️❤️👍👍
More prep videos pleeeaaaasssseeee
❤️❤️❤️❤️❤️
Where did you get your instant cooker???!!!!!!!
The brand is « Our Place »
How do these last and how long ?
the cookware that you use for the oven what is the brand?
Is on her youtube
♥️♥️♥️
How do the potatoes turn out crispy when you reheat them? Mine become soggy 😢
Airfryer and use the oven again
Where can I buy the stickers that you use for your containers and ziploc?
Amazon
are those containers washable? for reuse I mean
Whenever u cook it looks SO DELICIOUS ❤🤤😝☺️❤❤❤!
Recipe for potatoes please...
Bake all things same time save energy and time
Where did you get the labels for your cointainers please ?
Do you need to defrost the frozen rice before you cook it
Obviously
how can i keep the food feel fresh ? I've tried a lot of tricks but after the food always tastes weird or not delicious like the fresh ones
For me i only reheat leftovers in pan or oven and its almost as good as fresh. Also some dishes just arent good as leftovers for example chicken/meat i cant just reheat it, i need to cut it up for a sandwich or something. Pasta i usually dont reheat either unless as a quick pasta al forno. Many dishes like stews of alllll cultures actually only get better with time so its a perfect thing to make in advance
Wooooooo🎉
Problem is that the ingredients won’t stay crispy throughout the week :(
You sacrifice a little quality in exchange for the convenience.
You can use the airfryer
❤❤❤❤❤
Seriously!!
❤ H A J A R L A R B A H ❤
Recpies for the week
Nc
Great video!
Just one question, Why you fill the dishes on the edge of the table? 😄
Bcz she set the camera there
@@FaizaKhalid-r8i did you ask her before, and this what she told you?
@@sosoew3115someone answer your question and you give this respond 😂😂
She told you the reason why
Our place, sponsor her
Stress-Free Morning Vlog: Skincare, Breakfast, & Fun Chit-Chat! & Life Updates
ruclips.net/video/IxRab7hAUI4/видео.html
🇵🇸
OMG
Loveeeeee
🥶❤️🎂
Why dont you use reusable plastic bags? It would Save so much plastic. Btw I love your Videos ❤
Wloe