Keto Potato Chips - Carnivore Potato Chips
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- Опубликовано: 29 окт 2024
- Ever thought that adopting the ketogenic diet meant bidding farewell to potato chips? Or perhaps you worried the carnivore diet would deprive you of those crispy, salty delights? Fear not! This innovative chip alternative is poised to become the next big thing-a low-carb, viral sensation that satisfies those potato chip cravings without derailing your dietary goals.
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Pork Rind Nuggets. amzn.to/3WPRozY
Cheddar powder amzn.to/4cIXJD1
Piping Bag. amzn.to/3QPk1ti
Egg Whites powder amzn.to/3uKIXKD
parchment paper amzn.to/3SHmaIR
12” parchment paper amzn.to/3HJPKr6
16”x24” parchment paper amzn.to/42mAV7i
Nutribullet amzn.to/49b
Disclaimer: * This recipe and its method are provided for personal use only. Any commercial use of this recipe or method, including within this video, is the sole property of this channel’s owner and requires explicit consent.
#carnivore #keto #diet #lowcarb #diet #cheffatgrams
I just made these this morning and they are amazing! I tried it with the walmart brand of havarti and gouda and they both worked really well. Thank you so much! I shared it on IG and told people to come find you here.
Thanks so much that helps tremendously. I truly only have time for one social media platform, so any sharing is a great help getting the word out.😊 Hope you have a wonderful week.
Love this Chef! So simple! Thanks Chef!
😊🤗 thanks and I hope your week is off to a great start Becky
I love how simple this is. Thanks. ❤️🥰❤️
Thanks Judy 🤗🤗
These just keep getting better and better!
☺️🤗 thanks, Katie.
That crunch though....yum ❤
These things have the crisp of Munchos, one of my favorite chips before keto!! I’m going to wear my KitchenAid grinder out🤣😂
@@cheffatgrams lmao!!
@@cheffatgrams It's okay...they make more =) *My husband's famous response when I grumble about duty cycles or wearing out appliances. He'd rather replace the items than face not having all the yummy food I make w/them. It's a challenge for a frugal person like myself to grasp that appliances are not built to last forever anymore, errgghh!
I definitely agree😊
I love the name, I hear the Ozarks have some beautiful places to go RV’ing. Hope y’all have a blessed Sunday.
@RV-there-Yet Yayyyy it's Sammy! Hope you're well darl!
I may have to put your picture up on my wall; you are becoming my "snack guru" 😂
😂🤣😂🤣 Thanks Christiane, it’s just the start. If only I could control these squirrels in my head.😜
I like snacking on cracklings. I have 3 bags I need to use up. I have the cheese too. Guess that's a sign I need to try these! Thanks Chef!
Awesome Jan😁 Thank you🤗 Hope you’re having a Wonderful day
Looks great
Thanks Julie
Looks great! Never heard of a pasta cutter. Will have to find one.
Thank you😊 Amazon carry sets that are really cheap under $10
I just made these. Umm,can you say supercalifragilisticexpialidocious!😊 The crispy crunchy texture of them are perfect. I really expected them to have a strong pork flavor because of the nuggets and I did rinse them this time to get rid of that flavoring off them surprisingly and to my great pleasure I don't taste the pork I don't taste that seasoning and I don't even taste the cheese but they're delicious! People need to go ahead and make these It is the fastest little treat that I've been able to make in a long time. I appreciate the effort you put into these!
Thanks so much CC for testing it. My brother told me the Cheetos were better, but I said he’s crazy with a little bit of ranch, sour cream and onion or jalapeño cheddar!! 🥳 These are my new experimental favorite I already ground a pound of pork rind nuggets🤣😂🤣 hope you had a wonderful weekend and thanks again
If you don’t mind, was your manual grinder reasonably priced and if so, what’s the brand
@@cheffatgrams The price now shows it's about 35 bucks I think it's a little more expensive now than one I bought it but I did my purchase in 2020.
Please post a link for people if you don’t mind😊.
Pork rind nuggets? Where do you get?
Dear Chef, unfortunately we don't have the pork nuggets available here in Germany 😮😢😢 buuuuuuut I'm happy for everyone who can enjoy all your delicious crunchy snacks ❤!!!
We have Pentecost (Pfingsten) here in Germany - Sunday and Monday are bank holidays !!
Wishing you a blessed sunday and sending you a BIG BIG HUG straight from Germany,
Ela 🤗
My sister can’t get them either but they live in the Netherlands☹️ I know some people say Costco carries them in their area. That’s not the nuggets but it’s pork rinds and this method will work with regular pork rinds. The end product is not as thin as a chip. Hope you’re having a blessed afternoon over there in Germany Ella🤗
here watching to support Your channel Chef 😍
You are brilliant! I am super sad I can't take advantage of all Your incredible genius & get to eat all those perfect crusts & chips You engineered!! 🏆🎉
Dairy & pork don't agree with me 🤕 but if that ever changes... I will be eating great OG style again!!
Bless You kind Sir!! See You at Chris & Mel's place!! 😎
I'm sorry ☹️ but thanks so much for your support even when you can't enjoy some of my recipes ☹️ I'll have to work on that😜 it’s just hard because I’m part mouse😂🤣😂🤣
@@cheffatgrams Me & You both Chef!! I am one of the greatest cheese snobs EVER!!
I was & am truly addicted to dairy of all kinds but ohhh la la Cheese!!
Maybe that's why I have an intolerance for it now.
But I have heard these things can be healed so I am being VERY strict praying that is possible!!
I can be happy for all of You!! 😍
@PinkLady54 gratefulness always makes things better😁 hopefully they figure out what’s wrong
Where do you get pork nuggets? I do not have an Aldi here. Just walmart and kroger & i have never seen those there.
Hey Sheryl 😁 You can buy pork nuggets on Amazon, or Walmart usually carries the Lowerys microwavable pork rinds, which is whats in the bag😊
you are amazing! can you experiment with protein powder recipes? I'm really trying to up my protein!
Pork rinds are an amazing source of protein .5 oz has 9 grams of protein. 5 grams of fat 0 grams of carbohydrates. Thats why I love using them but I am working on using Pea protein powder that I’ve had for sometime🤣😂 Do you have any protein powders in mind?
I make protein ice cream just about every day so for me its Devotion or Ryse which are a bit pricey so I'm open to anything! @@cheffatgrams
What do you use to grind the pork nuggets? 🤔 I've been on carnivore for almost 3 months and have never heard of microwaveable pork rinds. Is there any reason regular pork rind crumbs wouldn't work on this? Sorry for all the questions.
regular pork will work, but you’re gonna get more of a cracker than a chip. Here is one of my first recipes and it uses regular pork rinds ruclips.net/video/Ltc1s0CpsXA/видео.htmlfeature=shared
why did you have to take down the original video, what issues, I remember watching it and wanting to try it?
After doing over 10 batches in my Nutribullet, it seemed to be scratching the plastic up.
where would one be able to get "pork nuggets" in the usa? i have the pork panko pictured...i saw you said it isnt the same but to ella in germany you said it would work but not as well. id love to try these as i love havarti cheese. being dirt poor (we had a spring for water from a bucket and an outhouse) we always had cheese...but i didnt know til i was older that most cheese didnt come in a govt black n white box or that there were other flavors!! thanks for this idea and i dont have the red roller but my trusty wooden rollin pin will def enjoy getting use again for these. thank you
oh, but that cheese was so delicious🤣😂😉 I do thank the good Lord I didn’t have to deal with an outhouse. My cousins in Kentucky had one and when I experienced it, I didn’t like.
I recommend the cheapest way to get them for trial purposes. Is it see if your local Walmart carries the Lowery’s microwavable pork rinds😊 and yes, they do have some unwanted ingredients in them but for trial I assume they’ll be OK for most 😂🤣. Personally, I eat items with trace amounts of maltodextrin in them and have maintained my weight for over five years. once you know you love this recipe, you can buy them and by the pound on Amazon 😊 The keto and carnivore police drive me nuts. I hope you’re having a blessed day and thanks for taking the time to comment.😊
@@cheffatgrams thanks for the reply! i cant do maltodextrin or m s glutamate due to controlling my T2 diabetes without meds, (im not keto police) but im surely gonna try it with some woe compliant rinds. ill also ask and see if i can find somethin like this at my local butcher too or maybe theyll know where i can find some!!!. i do really love this idea you came up with! and i happen to love pork rinds so any excuse to have some sitting around is a win!
I definitely understand that😊 I thought I posted a link to the pork rinds nuggets. I’ll add one to the description as soon as I get to the house.😜
@@cheffatgrams found the link to the nuggs, my walmart has them, thank you!!! i appreciate your time replying and your work figuring this snack out for all of us!!!!
@CNCFemale thanks and thank you ou for taking the time to engage in the comment section. Hope you’re having a wonderful day.
❤❤❤
😊 nothing like a little love thanks😁
Very inventive Chef.. I know sometimes you do keto instead of carnivore..if you sprinkle a pinch of ground golden flaxseed on top of the cut up square cheese slices , I find it soaks up a lot of the fat when cooking either in the microwave or the oven.
Thanks Maria😊 Great info I’m actually always keto but carnivore is just strict keto😜 I use carnivore as a tool because of my love for sweets🤣😂
@@cheffatgrams good idea, use carnivore as a tool. I just try to do it one day a week..meaty Mondays, then I find it makes keto easier. Going to try two days a week, so then have the odd treat. Trying to control blood sugar , rather than weight. I really like all your content.
@marianmurphy5385 yeah I usually do carnivore at least a couple nights a week. Both my mother and father are diabetic so I’m trying to make sure I’m not.😊 Thanks so much for letting me know you enjoy the content and I hope you have a blessed evening
I always worry about heat damaging the delicate oils in flax...
What are Your thoughts on creating cis & trans fatty acids?
@@PinkLady54 I don't even count macro🤣😂 I bet Dr. Berg has some info on that😊