Banana Fritters / Banana Beignets
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- Опубликовано: 29 авг 2024
- Banana fritter. Simple and easy recipe for banana beignets. It takes less than 5 minutes to prepare the batter. Taste absolutely delicious.
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Ingredients
100g Milk
1 Egg (egg that weighs 58-60g with shell)
2 Egg Yolks (from eggs that weigh 58-60g each with shell)
2g Salt
100g All Purpose Flour
2 Egg Whites
30g Sugar
Banana
Icing sugar or fine sugar for coating.
Vegetable or sun flower oil (temperature 180°C)
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Million thk Chef! Never seen this way to make fried bananas something new to me i will try on the weekend🤩 And now is Oranges season so today i'm baking your Orange Chiffon cake recipe.
Ide yg menarik. Pisang raja, pisang kepok atau pisang uli kayaknya enak jg. Sepertinya pisang bisa diganti dengan nangka matang, cempedak, ubi kukus,,
with strawberry too.
I am extremely happy to know this easy and delicious recipe. It fascinates me! Accompanied these bananas with vanilla ice cream are an explosion of flavors and textures. Thanks a lot!
Just finished making these and had them. They were delicious. These were the best fritter coating I have come across. The egg whites give it such a light result compared to the ones with baking powder which were a failure when I tried them a long time ago. Thank you Michael Lim.
That's what I told him a year ago when I did this recipe. Absolutely a 5 star fritter coating.
Just leaned a new way of making fried bananas 🤤 Delicious 😋 thank you.
Waouh ! je vais le faire très vite !!! je sais d'avance que ce sera bon !!! Hi from Réunion Island 🌴🌴🌴🐳🐳🐳
I like Banana Fritters, thank you for a simple recipe Chef Michael🇺🇸
Спасибо... очередной Вкусный рецепт от Вас..Спасибо!💖💖
Banana fritters looks so yummy and tasty good effort 🌷🌷
That looks absolutely gorgeous. I wonder how it would taste if you add a little cinnamon to the sugar as well? This is a great recipe! Thanks Chef Michael with the beautiful hands...
Love the way you teaching great... Thank you so much 👍👍👍🥰🥰🥰
Ty Michael
😋 yum ! I gotta give this a try ! Simply and delicious. No need to go shopping , I got everything at home .
Thanks 🙏🏻 Michael.
Merci beaucoup 🌹🙋🏻♀️
AWESOME 🥳
Can't wait for my grandchildren to visit and I make them this delicious recipe. Please take care ok🙏🙏🌹
Thank you and Happy new year.
Happy new year!
Deliciosa receta,y perfecto trabajo cómo siempre,felicidades👏👏👏
Thank s for sharing this delicious snack recipe. Stay blessed and safe.
See you around.
Adoro banana frita vou experimentar com certeza 👌
En mi país Ecuador a esto se lo llama emborrajados. Solo diverje en que las claras no se las añade a punto de nieve sino el huevo completo. Voy a hacerlas. ¡Se ven muy ricos!
Pisang goreng in another level...
This PISANG GORENGAN look very yummy and interesting. Must try.thanks chef.greeting from Indonesia
Love it
Oh wow those look magnificent 😍😍😍
Wow, definitely I will make these bananas doughnut. Thank you 💖👍
Amei a receita vou fazer obrigada beijinhos
Thanks Michael ☺️
Thank you for the wonderful recipe
Something new how to make banana fritter
nice upload~ have a nice day🌹🌹🌹
🤗yummy yummyyyyy Michael 🤩
I love it think you
Thanks for sharing chef, i made a lot banana fritted but different way. Next time will try your recipe😉
Looks so yummy! Cannot wait to try this!
Omg yes gonna try. Best chef
So delicious 😋😋I will try to make it thank you for sharing the recipe
Look yummo going to make it soon 😍
So easy to make👌🏻thanks for sharing Mr.Lim
Looks delicious.Thank you for sharing.
Salam Allah from Algeria.you're the best chief.
What a great idea!
So cool, looks delicious. Thanks chef
Wow👍👍
Delicious and yummy
This is something else👌
Super oldu bravo. 😍
Thank you Chief 👍 🙏
Wow I love it,bravo👏👍
This is a quick recipe for the over stressed days , good idea 💡,....delicious...
Good luck with your next video MICHAEL ☘ 🌻 🍀
Ellerine sağlık cok güzel görünüyo 👏👏👏👍🇹🇷
Wow nice and something different
Muy buena receta gracias...🌻👌
Yummy😋
Here in the Philippines we called that Maruya 🥰
عاشت الايادي روعة روعة 👌👌👍👍👏👏😋😋🌷🌸🌹🌼💐💐🍒🍒🍒🍒🍒🍒🍒🍒🍒🍒
I make banana fritters without eggs and they turn out excellent. In my humble opinion, I would not use eggs. I have no doubt that these must taste really good.
These look really good. I'll have to try making them. However, the reason your meringue was lumpy is because you over whipped it. You should stop before it gets to that point, because when you over whip it, it dries out, then it turns into lumps that are hard to mix into the mix. However, if you do over whip it, you can still fix it by adding another non whipped egg whites, and then re whip them.
The recipe looks good though, and it was a good video 👍
Merci pour le partage, mais moi je vais laisser sur la baguette , j adore
Wooow looks awesome
AMAZING!! 😍😍😍
Thank you for sharing. .
😘❤😘
Simply delicious 😋
Looks yummy. Can I air fried it instead ?
thank koko 😍😍
Delicious 👍👍👍😋😋😋😋
好吃👍
Happy New Year!
Happy new year!
I want to make these for my church class ☺️ yum
Remember this have to at fresh, right after is fried.
@@michaellim oh. What other fruit would be better?
@@rubyslippers9611 no one eats or serves beignets cold. You have to eat it while is warm.
Hi Chef, could you show us how to make carrot chiffon cake please! Thank you
Can the sugar be lesser than 30 g.
Is there a particular kind of bananas to buy?
You can use any kind of bananas.
koyo gedang goreng
😊💫💫💫
This one not goreng pisang ah?
❤❤❤🇵🇭
Alt yazılar türkçede oluşun no ıngilizce 🙄🙄🤗
Please add teaspoons, tablespoons, cups and egg sizes for us Americans who may follow you. It's a pain to look each ingredient up to convert. Thank you!!
Como esta tu corazón? 😍
First
Can you add American measurements we don't do GRAMS!! Sorry but I'm not gonna look up European measurements to make a recipe.
You can find the measurement conversion chart on my website belmerlion.com/measurements-conversion-chart.html