I am fortunate to live literally five minutes from an absolutely amazing Mexican restaurant here in Coluimbus Ohio that specializes in Birria, and a few months ago they added a Birria Noodle soup to their menu. The Birria consomme paired with noodles (egg/ramen whatever) is just an amazing combination. So nice to see Birria gaining international recognition outside North America.
@@madisonfowler5420 Martha';s Fusion Kitchen on Maize Road, which unfortunately is closed for renovations at present but hopefully will be back open soon
My Mexican mom will get a kick out of this, especially since she also loves ramen (we lived in Hawaii for 10 years). I would suggest adding quick pickled red onions and/or some charred green onion to this.
I had birria tacos for the first time many months ago. Ngl, pure as it is in taco form, with pho, with ramen, its the best. Birria is that one cousin that can really bond well with anybody and anyone!
This recipe is absolutely amazing!!! Since it is a bit difficult for me to find authentic birria tacos/ramen, making this dish is the next best thing. It is so easy and flavourful! It is my go-to recipe now - and I let my meat marinate for 1.5-2 days for EXTRA flavour. Delicious!
There’s nothing about this recipe that I don’t love to pieces! I might add some pickled onions at the end, but it really doesn’t need anything. Thank you, Marion, you’re a genius! I am so glad I bought your most recent cookbook, due to be shipped in April 2022, which is just a bit more than a week from now!
Love that Marion always showed her version of how to cook a dish and steps for those who don't really know how to cook a dish they never tried or tasted.
I made this - amazing and going into our regular rotation! Highly recommended to all watching! Thanks marion. Your recipes are fabulous and I'm so glad to see you getting the recognition via subscriber numbers!
@@Marionskitchen Birria Pho, who would have thought with some diced onions, cilantro, thinly sliced red radishes, a squeeze of lime juice and top it off with chili oil. 😋
Oh daaaaaaamn 🤩 i am crazy for Asian and Mexican cuisine so this one sounds like an ultimate ramen for me. But i guess i'll have to make a BIG batch cause whenever i'm making ramen (out of your recipe ofc) i have all my friends and family asking for a take out. 😅
Made this for my wife 2 weeks ago ,requested for Sunday this week again, so good and easy ,with a ramen cured egg it is a bowl of heaven ! I forgot the lime last time .
Genius recipe indeed!!!!👌🌹🌶🌶🌶 Birria with a Ramen Twist!!... Birria and Ramen are top notch favoites internationally... but toghether: heavenly! Thank you so much for being a huge inspiration to all of us being insanly in love with food! Lots of love Esther🙋🏻♀️💖🤗
Ohhhh I am going to try this one for sure! Thank you thank you thank you so much for this recipe. I love me some beef barrio tacos, this is another level!
I never ate ramen, my kids love them, but i started watching your channel and now i have to buy more ramen 😂 and i was introduced to so many new flavors
Hi Marion You seriously have to be the best fusion chef. I love all your amazing recipe’s !! Could you swap out the beef for chicken chops ( thighs with bone in)? Keep up the great work mate👍
I cant believe I hadnt thought of this. i loved the oil for frying the tacos or quesadillas, but you could even toast up those noodles in there too! Would totally try this sometime. Even when the Birria thickens, the sauce is so good, I just put it on everything (eggs, quesadillas, sandwiches, ect.) -
Looks delicious! Saving this recipe for sure. I have found cooking ramen noodles separately and then adding them creates a cleaner tasting end product. 💕
Love that you've started doing the timestamps and checkpoints throughout the video! Really helps navigate it a lot when I'm looking for certain parts :) I'll def have to try this recipe sometime, thanks Marion! Where did you buy the chipotle peppers in adobo sauce btw? Never seen that in a regular grocery store.
Beef fat is so good and butches here take it off because people here don't want it🤨. I have started to save it from my roasts and use it in other meals. 😋 this looks great!
That looks so delicious. 🤤 there’s a place in Castlecrag called Yang’s Ramen and Tacos and I like to order a beef brisket taco along with ramen. You’d think it wouldn’t work but it does. I only stopped going because I’m Gluten Free now. Will give this recipe a go with either GF spaghetti or Vietnamese rice noodles. Thanks so much. My tastebuds have been bored lately! Love and thanks 💗🙏
@@jessmaher2610 yes it’s really yummy. I usually have the Toripaitan CHicken ramen. I still prefer the tonkutsu pork and fish soy sauce ramen at Ryo’s Noodles although Ryo’s is a little too fatty and I have to skim some of the fat. Lex @Yangs tacos are delicious particularly the beef brisket he actually kicked off at Chica Bonita Manly. My other fave taco place in Sydney. They sometimes have different specials on such as Uni tacos (sea urchin) or Mahi Mahi. If you haven’t tried these 3 places give it a go. Enjoy!
I am fortunate to live literally five minutes from an absolutely amazing Mexican restaurant here in Coluimbus Ohio that specializes in Birria, and a few months ago they added a Birria Noodle soup to their menu. The Birria consomme paired with noodles (egg/ramen whatever) is just an amazing combination. So nice to see Birria gaining international recognition outside North America.
I live in columbus too, which restaurant do you go to?! My boyfriend and I always have a hard time finding a good place around us
@@madisonfowler5420 Martha';s Fusion Kitchen on Maize Road, which unfortunately is closed for renovations at present but hopefully will be back open soon
My Mexican mom will get a kick out of this, especially since she also loves ramen (we lived in Hawaii for 10 years). I would suggest adding quick pickled red onions and/or some charred green onion to this.
Oh yes! Great suggestions! Pickled red onion would be so good!
Brilliant! Thank you.
A gd idea! Enhance the taste! Delicious 😋
how do you make traditional Mexican pickle red onion or onion/jalapeno? great idea!!!
@@slopro search “ethan chlebowski pickled red onions” here on RUclips, it’s exactly how I learned to make it. Same process can be used for jalapeños.
I had birria tacos for the first time many months ago.
Ngl, pure as it is in taco form, with pho, with ramen, its the best. Birria is that one cousin that can really bond well with anybody and anyone!
Every time I make one of your recipes it comes out perfectly. The ingredient combinations are out of this world.
I made this tonight for dinner! It's such an amazing fusion dish! I love how aromatic it is. Definitely saving this recepie for future use. 🥰
You are the fusion food queen Marion
I have become a birria taco addict and soooo appreciate this recipe!!! Can't wait to try this one real soon.
This recipe is absolutely amazing!!! Since it is a bit difficult for me to find authentic birria tacos/ramen, making this dish is the next best thing. It is so easy and flavourful! It is my go-to recipe now - and I let my meat marinate for 1.5-2 days for EXTRA flavour. Delicious!
There’s nothing about this recipe that I don’t love to pieces! I might add some pickled onions at the end, but it really doesn’t need anything. Thank you, Marion, you’re a genius! I am so glad I bought your most recent cookbook, due to be shipped in April 2022, which is just a bit more than a week from now!
This is a fusion that will really work perfectly. Well done, Marion!
You can never go wrong with noodles. So much flavor! ♥️
I made this from your recipe and it was amazing!!!
Love that Marion always showed her version of how to cook a dish and steps for those who don't really know how to cook a dish they never tried or tasted.
I made this - amazing and going into our regular rotation! Highly recommended to all watching! Thanks marion. Your recipes are fabulous and I'm so glad to see you getting the recognition via subscriber numbers!
This looks so good. 😋😋😋😋 Thank you for sharing! 👏🏿👏🏿👏🏿👏🏿👏🏿
Looks amazing! Great job, love watching you!!
This is next level. Thank you for sharing!! Trying this on Saturday!
I’m Mexican and I’m absolutely drooling right now! Two places down from my door they sale the most amazing Jalisco style birria .
Looks DELICIOUS! The cafeteria in my workplace makes one of the best Birria Pho. That’s what I had for lunch today. 🤤
🤤😊🤤
Jealous 😂
Oh I definitely need to do a birria pho! OMG!
@@Marionskitchen Birria Pho, who would have thought with some diced onions, cilantro, thinly sliced red radishes, a squeeze of lime juice and top it off with chili oil. 😋
Holly Molly I’m stunned & impressed - love from Texas
Wow amazing absolutely amazing recipe thanks for sharing this amazing recipe definitely try this at home ❤️
My family loves Mexcian Ramen Noodles i cooked 3 time a week . So delicious amazing recipe
I've seen noodles before but yours is a discovery 🥺💕
Oh daaaaaaamn 🤩 i am crazy for Asian and Mexican cuisine so this one sounds like an ultimate ramen for me. But i guess i'll have to make a BIG batch cause whenever i'm making ramen (out of your recipe ofc) i have all my friends and family asking for a take out. 😅
Now this is a fusion dish done right!
Never fail to amaze! Looks very yumyum! 🍜
Thank you 😋
Knocked it out of the park! 👍👍
This looks SO GOOD Marion!! Thanks for sharing
Omg! This had me salivating.
I’ve got to save all these wonderful cold weather recipes you’ve been fixing lately and make them when it’s winter here in the USA.
Holy moly that looks so good! Made my family ramen for christmas dinner last year and everybody loved it, so glad to have a follow up dish now!!!
Made this for my wife 2 weeks ago ,requested for Sunday this week again, so good and easy ,with a ramen cured egg it is a bowl of heaven ! I forgot the lime last time .
Wow looks amazing I have to cook this weekend 😋 thanks to do this amazing video
Now, this is amazing
Ohh yumm. That looks Devine. A real winter warmer
Genius recipe indeed!!!!👌🌹🌶🌶🌶 Birria with a Ramen Twist!!... Birria and Ramen are top notch favoites internationally... but toghether: heavenly! Thank you so much for being a huge inspiration to all of us being insanly in love with food! Lots of love Esther🙋🏻♀️💖🤗
Oh my God , I love this
I’m so going to make this. This weekend. Looks so yum ❤️
Why am I watching this at midnight 😭 Marion I love your new kitchen utensils, yes I can see them! Beautiful content as always.
Oh my! Definitely going to try this one out!!
This makes me so excited Marion! I can't wait to try it
So glad to see you used bone in beef! That makes the consommé even better.
This ramen looks delicious 😋 🤩🤩🤤
I not on social media that much so I haven’t seen this but OMG I’m so making this tomorrow!
So glad you did this. Just found out this was an option
Noodles,noodles and noodles, yes…….
Looks really delicious. Can’t wait to try. Thanks ☺️
My pleasure 😊
Not because I am Mexican, but this is one of the best dishes you’ve made. Going to make it
Hey thank you!!!
Omg ! Yummy! I won’t be able to sleep now 😔
I will definitely add noodles next time
This looks SO delicious!!!!
Yum all of your recipes are amazing! Thanks
Am done with mine now and it's amazing..
Me encanta como se la paso sonriendo de inicio a fin. Sin duda que amo la sopa
Ohhhh I am going to try this one for sure! Thank you thank you thank you so much for this recipe. I love me some beef barrio tacos, this is another level!
I never ate ramen, my kids love them, but i started watching your channel and now i have to buy more ramen 😂 and i was introduced to so many new flavors
That's awesome!
Hi Marion
You seriously have to be the best fusion chef. I love all your amazing recipe’s !! Could you swap out the beef for chicken chops ( thighs with bone in)? Keep up the great work mate👍
Yes I think that would be great to try out! Basically any meat that will 'pull' or shred would be fantastic!
It looks so appetizing
This looks so good!!
Ramen noodles looks so delicious
I cant believe I hadnt thought of this. i loved the oil for frying the tacos or quesadillas, but you could even toast up those noodles in there too! Would totally try this sometime. Even when the Birria thickens, the sauce is so good, I just put it on everything (eggs, quesadillas, sandwiches, ect.) -
That looks so delicious. 😍😍
It’s looks yummy and delicious Marion😋,i feel hungry now😬
Spicy noodles, looks delicious
Wow, can't wait to try this one!!
That looks wonderful.
This made me so hungry.
I am definitely trying this your recipe
This is utterly gorgeous Marion! Yummm!
Love from Nigeria 😍
It looks delicious 😋😋 😋 . I m a lover of chillies!
I'm so gonna make this next Tuesday for my friends!
I hope you all love it!
Thanks for sharing ❤ looks delicious
Looks delicious 😋
Oh my goodness! This sounds amazing? I have to make this!
Hola, gran idea Marion. Me encanta el ramen, es popular en México...!!! Hello, great idea Marion. I love ramen, it's popular in México...!!! 🙏
Wow, Looks delicious
Omg,, that dish.
Amazing!
Wow 😮
Delicious 😋
Really wish to try this out soonest
I trust it's gonna be really yummy
Omg I am making this for sure! Wow, looks amazing!
Looks delicious! Saving this recipe for sure. I have found cooking ramen noodles separately and then adding them creates a cleaner tasting end product. 💕
Amazing 😍
Love that you've started doing the timestamps and checkpoints throughout the video! Really helps navigate it a lot when I'm looking for certain parts :)
I'll def have to try this recipe sometime, thanks Marion!
Where did you buy the chipotle peppers in adobo sauce btw? Never seen that in a regular grocery store.
Looks soooo delicious 😋😋
I think I have found my favorite chef. Mexican and Asian. Mm mm
Wow so delicious chef... Watching now and I try to cook soon.. thanks for sharing... Your my idol
Looks so good
I think i need to try this AT home
Beef fat is so good and butches here take it off because people here don't want it🤨. I have started to save it from my roasts and use it in other meals. 😋 this looks great!
Looks delicious
Wonderful
I got to try this
OMG!!! I have to do this one day! 🤤❤️🔥
Can’t wait to try preparing it myself!❤️❤️🔥🔥
The moment I saw this on my feed I audibly said "fuck yes" and clicked before my mind had actually processed it
hahahaa. I love that!
Lovely
That looks so delicious. 🤤 there’s a place in Castlecrag called Yang’s Ramen and Tacos and I like to order a beef brisket taco along with ramen. You’d think it wouldn’t work but it does. I only stopped going because I’m Gluten Free now. Will give this recipe a go with either GF spaghetti or Vietnamese rice noodles. Thanks so much. My tastebuds have been bored lately! Love and thanks 💗🙏
Oh wow I live in Willoughby and have seen this place! Will have to try it now
@@jessmaher2610 yes it’s really yummy. I usually have the Toripaitan CHicken ramen. I still prefer the tonkutsu pork and fish soy sauce ramen at Ryo’s Noodles although Ryo’s is a little too fatty and I have to skim some of the fat.
Lex @Yangs tacos are delicious particularly the beef brisket he actually kicked off at Chica Bonita Manly. My other fave taco place in Sydney. They sometimes have different specials on such as Uni tacos (sea urchin) or Mahi Mahi. If you haven’t tried these 3 places give it a go. Enjoy!
Definitely need to order some beef ribs from the local butcher. 🤤