Love & Best Dishes: Chicken Marsala Recipe | Chicken Recipes for Dinner
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- Опубликовано: 12 фев 2024
- Chicken Marsala Recipe | Chicken Recipes for Dinner - If you want Italian recipes for dinner this Valentine's Day, learn how to make chicken marsala for mushrooms for your sweetie.
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Chicken Marsala Recipe: www.pauladeen.com/recipe/chic...
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#pauladeen #loveandbestdishes Хобби
Are y'all eating out or making a romantic dinner at home this Valentine's Day?
I’m single, living with my parents, but I just might make something. Maybe this recipe!
I made my boyfriend some ranch oyster crackers for Valentine's Day, going to eat leftovers for dinner, lol.
She's not my queen. Thanks for all you do Paula. You're the best.
Everything is getting crazy expensive these day's it's insane
So delicious I will definitely make this. Happy Valentine’s Day to you and Michael.❤
LOOKS ROMANTICAL!!! AND DEEE-LICIOUS!!!❤❤❤❤❤ HAPPY VALENTINES EVE MS PAULA!!! THANK YOU!!! I LOVE YOU!!! This is a low fat must try. The only potential problem is the keto ppl with the pasta they can just get veggie protein pasta no carb. I'm not one of those ppl🥳. I eat what I want and just burn it off or starve. I'm from the old school starvation for weight loss. Eat a lettuce leaf and a cracker with Sweet-n-low on it LMAO. I'm messing. I hope Lulu enjoyed her bite little precious doggie💝💖🧡💛🍫🍫🍫🍫🌻🦆🐇🐣🦋🐞⚜️🦚🤗✌️🌹🍄🍄🍄🍄🍄❣️❤️🫶
That looks so good.
I think the movie lady and the tramp helped to make pasta Romantical. I think it plants the seed in our minds from an early age.
Chicken was,is and will always be my favorite protein, there's a gazillion ways to fix it, and I'll be dadgum if there's a bad way out of those gazillion ways of serving it 😋
Paula I love your cooking demonstrations and recipes. I have prepared in the past peach cobbler and a blueberry type in lattice coffee cake of my great grandma's recipe given to me from my grandma who came here from Scotland . My dad's mom was a southern bell and lived to cook bake and do canning. Have a GREAT DAY Paula and Mike and staff! This is the first time I've sent you a comment- so it a bit lengthy.
This is the first time I have sent a response to Mrs.Paula Dean. As I put in my comment my dad's mom was a southern bell/cook baker- even done canning on her farm besides her fourth hr. wk job. I'd go to visit on school breaks from Chicago where my mom was from.
Sorry about the repeated reprint everyone is I'm still getting use to my new phone. Ha-ha!
Will def make this and for sure tenderize the chicken. Yum!
I love that dish I use more butter. Happy Valentines Day
I finish off cooking the chicken in the sauce. Gives it that extra flavor and makes it more tender.
Makes mine tuff
Sounds delicious! I could eat chicken three times a day too.
Oh my gosh I am going to make this dish!! Looks absolutely amazing!! Happy Valentine’s Day❤
Yummmmm!!!👍🏻👍🏻👍🏻👍🏻👍🏻
Mmmm chicken Marsala is one of my favorite dishes! I haven’t had it in awhile. My mom usually makes it (I never made it myself lol). There’s a creamy version and an original. I’ve only had the original, made with chicken tenders. It’s so good with white rice!🤤👍🏼
❤ I always get Chicken Marsala too, Paula 🎉 Yummy 😊
Looks good!
Really nice recipe. Very tasty but also so simple to put together! ❤❤❤
Paula, can i add a little heavy cream to sauce?
Good morning to y’all Happy Valentine’s and Happy Mardi Gras to y’all look delicious Thank you Paula ❤❤❤❤❤
You are such a delight Paula. I love how authentic you are . Thanks for all the delicious recipes and awesome videos💖
❤❤❤
Paula I live your dishes. Thanks for sharing.❤ you make my day everytime I watch your videos. 😊
This Chicken Marsala recipe looks so delicious 😋 Paula.
Me Too Paula I Could Eat Chicken Everyday Just LOve it:)
I love a good Chicken Marsala
Every time I go to a Italian restaurant I will always order angel hair pasta or ravioli
Yummy 👍
delicious ❤❤❤❤❤
Thanks
Paula Deen this is so good
Paula..💗
Honestly..I have to say.. it would have been more “Presentable”.. Beautifully Sliced!!..& with Angel Hair!! Topped with freshly grated Parmesan Cheese!! (& maybe some Parsley)
But.. Regardless.. it tastes the same nonetheless!! Asparagus would be a Good Side!!👍👍🤗💗💗😋
I’m Sure Michael will Love it!!😍😋🙏🙏🙌🙌
PS. “Happy Valentine’s Day to You Both!”🙌🙌💗💗💗💗💗💗💗🙏🙏🥰
😘😘😘😘
Where can I get that meat tenderizer?
If my chicken breast are really large I cut them length wise. And that helps to get it done.
I totally Agree!!.. that’s why I replied to Paula that the Breasts would look better Sliced!! That’s enough to feed 10 people!!😱😵💫
My husband is related to Michael!
How So??!!🤔🤗🙌🙌
@@HISIAM888RUHIS888 he used to live in Georgia . Moved to Oklahoma in ‘75 after Marines. All his family was from Georgia. His Dad was one of five brothers. All fought in WWII.
@@ellegroover
Oh Wow!! That’s interesting!! 🙌🙌🙌
Thank you for replying!! My Dad who was born in NC fought in WW2 also!! He passed in 2013.
I sure do miss him!
Happy Valentine’s Day to you & Yours!! I’m going to try to make Paula’s Recipe.. (but slice it) Those were huge CB’s!! One.. would be enough for 2 people!!
Anyway.. Thank you Again!! God Bless!!💗🥰
oh miss paula, i do love you, but the chicken must be cut thin into cutlets, floured and fried. but you do you, it's all good!
Did she put the chicken in the oven to finish up after doing it on the stove top? I missed that but those big chicken breasts needed more than 12 minutes in a pan
JEEZ IM GLAD THAT WONT NO GLOCK YOU JUST PULLED OUT OF THE DRAWER. ITS A CHICKEN THERMOMETER. THAT SCARED ME.
Ohh no---Miss Paula made a mistake---you never salt mushrooms--they get tough and won't brown.
THIS I DO WATCH EVERY EPISODE OF THIS, BUT I WAS DROWSY AND THE POT WAS GETTING HOT. I WAS CUTTING THE CHICKEN BREASTS WITH SCISSORS AND THE OTHER DAY I JUST BOUGHT A WIG AND I PUT IT ON MY HEAD THE SAME TIME MY BIG CROCKPOT WAS ON HIGH AND THE HAIR WAS SO CROOKED AND IT WAS IN MY FACE SO I WAS CUTTING IT IN THE DARK WITH THE POT ON.
Make sure you guys that U wash off all seasonings off meat before giving to your animals. They can't process seasonings like we can or anything garlic!! Think kidney failure or vet bills. Keep meat clean for them
Grocery prices are unreal these days! Everything is double what it should be! So funny when she refers to him as Michael “Groover”! Looks delicious. Great idea to tenderize the breasts! They can be tough. I do like green onions but not here. Instead, it’s screaming out for parsley. So tired of the annoying ads with that woman’s harsh voice at the end of videos! I’m not gonna pay for ad-free lol!
Referring to O. Winfrey as "Queen"..Maybe she means at that time Oprah was the queen of daytime talk shows. Hope that is the context she intended.
🤣🤭☝️I am having peanut butter& coffee💖☕👍😎🤷♀️& They? Are gathering& cooking for themselves.😌😊💖👍😎 question is? Who is cooking for you girl💖?Or are they all still selfish?& expecting you to do it all? ☝️Make sure you let them know!💪💖.Cooking is work.Let them do it.& You take a day off.☕😌☺️💖👍😎🤷♀️👩🍳
I get jealous when chicken breasts are bigger than mine LOL 😆
😂
YOU ARE NOT GOING TO BELEIVE WHAT HAPPEND TO MY CHICKEN TRYING TO BE LIKE YOU AND THE PEOPLE AT HARRIS TEETER ARE MAD AT ME.
Marsala is NOT Italian. It is Indian. And traditionally is served with rice.
Um you are thinking of "MAsala"...that's an Indian spice. but "MARsala" is a wine used in this Italian dish
@@michaelwordlaw2605 My thanks for this. Always grateful to learn and be corrected. And I DO stand corrected. Thank you.
Какой позорный праздник « святой валентин « зачем возвеличиваете грязь ??? А Паула прелесть !!!
For some reason I never liked chicken marsala... it always had this boozy bitter taste to me.
Where's her apron her pretty clothes are gonna smell or get stained