We should call you Professor Rachel because you are the best teacher ever! I love love ❤️ cranberries and will definitely be trying this recipe. Thank you!
Rachel, my wife Dal and I (Frank) enjoy watching you make those old fashion Tex-Mex dishes that our mothers and Abuelita (Mama Nina) use to make like tamales during the Christmas Holidays. And during New Years they would make Cápirotarda (which we have seen you make) and brunelos. Great food and memories. Do you have any recipe for lengua, menudo or roasted tripe. They also made relleno mexicano which if I remember correctly would be stuffed into the turkey. It was made of dry prunes, raisins, and shredded pork meat, it had a sweet taste. Let us know.
There’s a reason your channel has grown ginormously in the past year! I’d love to have a cookbook with all your recetas. It’s gonna be a Rachel Thanksgiving at our house this year. Keeping fingers crossed for a gravy recipe video. Thank you and Ron for sharing your time.
Had to come back on because today is Thanksgiving. I made the cranberry sauce, and followed the recipe step by step.. The final result was Perfecto!!!!!!!. We all loved it. Thanks to my best friend who taught me step by step.. It was not difficult at all. God bless you and Ron. Happy Thanksgiving, your best friend, Anita. xoxo
I've never tried this combination of fruits. Can just tell this recipe is a winner and it will be proudly served at my Thanksgiving. Thanks, Rachael, as usual, superb recipe and demo.
I made this glorious cranberry sauce this afternoon, and I'm serving it tomorrow. Not a fancy dinner tomorrow; just BBQ pulled pork sandwiches, frozen fruit salad, your fabulous cranberry sauce, and pumpkin pie. Can't wait for dinner tomorrow. Thank you, Rachel, for a new tradition to my holiday meals. It's phenomenal!
I have never liked cranberries but had to try this recipe. This is so simple to make and it is delicious. Cranberries may just be a new favorite of mine. Thank you Rachael
When I was a Lil girl in kindergarten I had a great aunt. She was so beautiful inside and out. And I remember her gentleness & love. And you remind me of her. I love your delicious 😋 recipes & kindness. Thank you I will be sure to make this also
This looks delicious! I have been making my own recipe, fresh cranberry sauce for years. I love cranberries and it makes a beautiful side for Thanksgiving. Happy Thanksgiving y'all ❤🦃
Rachel, thank you so much for this recipe, I made it for my Thanksgiving dinner and everyone loved it! GOD bless you for cheering your talent with us. No more cranberry in a can, never!
I love Love LOVE the way you explain your recipes! I learn so much about cooking from you! I feel like a better cook in just the month or so since I found you and have been watching your videos! This thanks giving is going to be sooooo good!
I love your recipe. I used the jellied cranberry sauce in a saucepan, add ground ginger, and small orange peels. Let it simmer for a few minutes, take the orange peels out, and its tasty. I did this for years.
I grew up in an "out of the can" house, too - I remember it being so gelatinous you could see the ridge marks from the can in it. I didn't have fresh cranberry sauce until I was an adult - it's great stuff! Yours looks tempting!!
This looks delicious. I’ve been making my own for several years, never with the pineapple or raisins. This year I will do your recipe, and enjoy it. Thank you! 🙏🏻
Hi sweetie, I’m going to try your recipe. I always made Cranberry Relish. I put fresh cranberries and chunks of Oranges thru Old Fashion grinder you clamp to table. I added sugar, orange zest, ice water and walnuts . Delicious! No cooking😀
I love cranberries. My mama use to make a delicious cranberry side,but I cnt remember her recipe so I'm going to make yours. Thank u so much it looks delicious
Rachel!!! Thank you for your spin on cranberries sauce!!! I'm cooking it up at the time of this post and hares why. About 20 years ago. I woke up to the TV on PBS and quickly started looking for the remote until I heard the Frugal Gourmet Chef (Don't ask me his name lol ) say! This recipe is the one that made me go out and buy a crockpot! He had my attention! Here is the recipe for "Beef Brisket Recipe!" (don't be scared lol) 1. Put Beef Brisket in crockpot! 2. Pour one can of Cranberry Sauce over meat! You can use the Jelled Cranberries, just mix a little water with it and thin it out a bit! 3. Dump one packet of dry onion soup mix (any kind you use for onion dip) on top of that. (I blend the two together before the dump) Set heat to low and come back in 8 hours! WOW! Believe me, you will never cook a beef Brisket any other way again! You can cut it with a fork Really! Plus! Believe me this recipe works for all Meats! I'll let you know the out come or your Recipe! Again! Thank You! TED
Rachael. I'm happy that you found out how tastee making your own cranberry sauce is rather then the can version. I grew up making my own. I buy many bags of cranberries in the fall when they are on sale and freeze them so I can have cranberries all year long. I also make them many different ways. Fresh cranberry walnut muffins are wonderful for a treat on Christmas morning. Thank you for another great video. Please have a blessed thanksgiving
Rachel, made your cranberry sauce and sausage apple dressing for Thanksgiving AND both were a big hit! Thanks so much for the delicious recipes! Looking forward to trying more of your recipes in the future! Thanks again!
![Blox Fruits Dragon Rework Update [Full Stream]](http://i.ytimg.com/vi/EqDAp8udhm0/mqdefault.jpg)
It looks a amazing and delicious
Another wonderful dish that will be on my Holiday table bless you
Step by step ingredients added perfectly awesome preparation
We should call you Professor Rachel because you are the best teacher ever! I love love ❤️ cranberries and will definitely be trying this recipe. Thank you!
Aww, thank you so much for your sweet comment. ❤😘
I agree. 100%
Thank you so much. How do you like your new kitchen?
Rachel, my wife Dal and I (Frank) enjoy watching you make those old fashion Tex-Mex dishes that our mothers and Abuelita (Mama Nina) use to make like tamales during the Christmas Holidays. And during New Years they would make Cápirotarda (which we have seen you make) and brunelos. Great food and memories. Do you have any recipe for lengua, menudo or roasted tripe.
They also made relleno mexicano which if I remember correctly would be stuffed into the turkey. It was made of dry prunes, raisins, and shredded pork meat, it had a sweet taste. Let us know.
There’s a reason your channel has grown ginormously in the past year! I’d love to have a cookbook with all your recetas. It’s gonna be a Rachel Thanksgiving at our house this year. Keeping fingers crossed for a gravy recipe video. Thank you and Ron for sharing your time.
Had to come back on because today is Thanksgiving. I made the cranberry sauce, and followed the recipe step by step.. The final result was Perfecto!!!!!!!. We all loved it. Thanks to my best friend who taught me step by step.. It was not difficult at all. God bless you and Ron. Happy Thanksgiving, your best friend, Anita. xoxo
Yayyyy!! Thank you for letting me know Anita! I'm so happy you enjoyed it. ❤👍⚘
I've never tried this combination of fruits. Can just tell this recipe is a winner and it will be proudly served at my Thanksgiving. Thanks, Rachael, as usual, superb recipe and demo.
It is delicious my friend, thank you so much. ❤
I will try it this way,sounds so good.
I made this glorious cranberry sauce this afternoon, and I'm serving it tomorrow. Not a fancy dinner tomorrow; just BBQ pulled pork sandwiches, frozen fruit salad, your fabulous cranberry sauce, and pumpkin pie. Can't wait for dinner tomorrow. Thank you, Rachel, for a new tradition to my holiday meals. It's phenomenal!
Yayy!!! Thank you so much for letting me know, so happy you enjoyed it my friend. Merry Christmas Blessings. ❤️
@@rachelcookswithlove Merry Christmas, Rachel, to you, Ron, and all your family. 🎄
Marvelous!!! Beautiful thanksgiving recipe.Thanks alot Rachel.
You're welcome my friend. ❤
I really love it.bless you for sharing with us.
You're welcome my friend, Happy Thanksgiving blessings. ❤
I made this for a Thanksgiving Dinner and EVERYONE loved it!. Wish I could put a picture on here!
So happy to read this, thank you. I bet it was beautiful. ❤
This is the best cranberry sauce I have ever tasted. I will never use canned cranberry sauce again. Your the best cook.
I have never liked cranberries but had to try this recipe. This is so simple to make and it is delicious. Cranberries may just be a new favorite of mine. Thank you Rachael
When I was a Lil girl in kindergarten I had a great aunt. She was so beautiful inside and out. And I remember her gentleness & love. And you remind me of her. I love your delicious 😋 recipes & kindness. Thank you I will be sure to make this also
That looks deliciously SUPER
I am cooking for 80 ppl. and so glad that I found your recipe...it looks delicious and I know I am going to get sooo many compliments! Thank you.
I like this you talking your working I like that way good to whach again
That looks delicious will definitely try this recipes. Thx Rachel
You're welcome my friend. Happy Thanksgiving. ❤
Thank you so much for a great looking homemade cranberry sauce recipe that you made look easy to make!!!
This looks delicious! I have been making my own recipe, fresh cranberry sauce for years. I love cranberries and it makes a beautiful side for Thanksgiving. Happy Thanksgiving y'all ❤🦃
Happy Thanksgiving to you my friend. ❤
Looks delicious. Will have to try this. God bless you
Thank you so much. Blessings. ❤
Rachel, thank you so much for this recipe, I made it for my Thanksgiving dinner and everyone loved it! GOD bless you for cheering your talent with us.
No more cranberry in a can, never!
That's so nice of you I really appreciate your comment.
Hello 👋 how are you doing today.
What a spin on cranberry sauce. I can't wait to try this. I will let you know how we like it.
I have everything already in my pantry so I am going to put this together for tomorrow. Thanks!
❤👍
Fabulous! As one who grew up on the canned cranberry sauce, this looks wonderful!
That's so nice of you I really appreciate your comment.
Hello 👋 how are you doing today.
Your homemade cranberry sauce looks SO good!!! I have to try your recipe!! Thanks for sharing.
You're welcome my friend, thank you. ❤
Good Lord, that looks scrumptious!
Thank you.❤
I never eat this, BUT i will try this! It looks so good and it is so easy to make. BOOM keeper! Thank you.
Your welcome, Happy Thanksgiving blessings my friend. ❤
Love your new kitchen Rachel.
I made your cranberry sauce for Thanksgiving. Delish. Thanks
Thank you Rachel!!! your recipe was a big hit by its self and in the crock pot!!!
I have to try this recipe, it looks yummy, thank you.
Looks amazing! Thank you Rachel!
Oh my goodness thank you for sharing, i will be making this .
Your welcome my friend, Happy Thanksgiving. ❤
I will try this
Thank you. ❤
I love Love LOVE the way you explain your recipes! I learn so much about cooking from you! I feel like a better cook in just the month or so since I found you and have been watching your videos! This thanks giving is going to be sooooo good!
Aww, thank you so much for your sweet words. Happy Thanksgiving my friend. ❤
Looks excellent!!
Thank you so much for your comment my friend. ❤
Thanks Rachel. This looks absolutely delicious. I can’t wait to try it!
👍❤
This looks so good. I usually make cranberry relish with fresh oranges, this is definitely on my must-try list.
That's so nice of you I really appreciate your comment.
Hello 👋 how are you doing today.
That was so easy and wonderful. Thank you.
Rachel, This is the best Cranberry Sauce that I have ever tasted! This will always be served for Thanksgiving and Christmas dinnerr too! Thank you!
I made the cranberry sauce over Thanksgiving and it was good. Everyone raved about it. Thanks Rachel
Look delicious 😋 thanks for sharing your recipes 🙏❤️🌹
So beautiful.pork is an excellent accompli
Yes, that's what we had for supper, thank you. ❤
Rachel, your cranberry dish sounds amazing, thank you for sharing your recipe.
this looks absolutely amazing...I will have to try this new recipe...🦃...
I had made guava jam.but i will try this jam.very interesting.christine from mauritius.
Thank you so much, blessings to you in beautiful Mauritius Christine.❤👍
I love your recipe. I used the jellied cranberry sauce in a saucepan, add ground ginger, and small orange peels. Let it simmer for a few minutes, take the orange peels out, and its tasty. I did this for years.
I made this for Thanksgiving and you are right Rachel, it’s delicious!
Yummy looks wonderful
This sounds and looks so yummy. Thanks for recipe
I grew up in an "out of the can" house, too - I remember it being so gelatinous you could see the ridge marks from the can in it. I didn't have fresh cranberry sauce until I was an adult - it's great stuff! Yours looks tempting!!
Thank you. ❤👍
You will be so happy with the results, trust me. My mother served up the same can. :-)
My Ron ( i mean my Jesse ) is gonna love that.
🥰👍
I will be trying this recipe Gracias Rachel
I will be trying this ,it looks yummy
Sorry, no pineapple for me. All your other recipes are great. Love all the love you put into your shows. Good job!
Made your cranberry sauce and corn pudding for my Thanksgiving dinner yummy 😋😊
Thank you so much for sharing this recipe! It looks delicious!
You're welcome. ❤
I love your take on cranberry sauce! Yummy!!
Thank you.❤
Beautiful. I think my husband will love this.
AMAZING
You taught me something😀
I just love your videos. I'm defenetly going to make my cranberry sauce like this.. thank you again for the video.
Yummy
Different then mine... always like a different version..😊👍
This looks delicious!
Thank you. ❤
Made this tonight and it was very delicious! Will let it sit in the frig til thanksgiving. I know everyone is going to love it!!
Thank you for broadening my culinary skills! You're a treasure ✨💖💛💕💗!
You rock, Rachel! My husband and I thoughouly enjoy your recipes an d
love hearing you say delicious!,
Thank you so much my friend, Happy Thanksgiving to you and your hubby.❤
Looks amazing
This was the best ever, I loved it!
Looks great, will be trying this soon. Thank you.
This looks delicious. I’ve been making my own for several years, never with the pineapple or raisins. This year I will do your recipe, and enjoy it. Thank you! 🙏🏻
That's so nice of you I really appreciate your comment.
Hello 👋 how are you doing today.
Rachel, your cranberry sauce looks delicious!
Great recipe
looks incredible. i am making this for thanksgiving.
Thank you so much. Blessings. ❤
I made this!!! Came out AMAZING!!!! THANK YOU!!!!
You are fantastic. You make it look so easy.
Looks so delicious...👍😊...thanks for sharing.....Happy Thanksgiving to all..
Me gusto su receta,muy rico
Happy Thanksgiving
I make my own cranberry sauce but will definitely try yours…your cooking always looks yummmmmy
Looks delicious
Looks delicious!!
Woooow super 👌
Thank you. ❤
Hi sweetie, I’m going to try your recipe. I always made Cranberry Relish. I put fresh cranberries and chunks of Oranges thru Old Fashion grinder you clamp to table. I added sugar, orange zest, ice water and walnuts . Delicious! No cooking😀
Another good recipe! Ty
Hi! We made this for our Thanksgiving dinner. I should of made a double batch. So good. Almost like a cranberry chutney.
Thank you so much for your comment. ❤
Good morning Rachel I made cranberry sauce your way, it was so good I can even put it on toast, delicious. Thank you for sharing. 🙏🏻
Your welcome, thank you.❤
I love cranberries. My mama use to make a delicious cranberry side,but I cnt remember her recipe so I'm going to make yours. Thank u so much it looks delicious
Thank you so much, Happy Thanksgiving blessings. ❤
Omg! That looks so good! I was raised with the can cranberry sauce but I can’t wait to try this. Thank you so much Rachel! ❤️❤️❤️
You're welcome my friend. ❤
Yum my absolute favorite !
Difenatly going to make..🤗👍👍
Rachel!!! Thank you for your spin on cranberries sauce!!! I'm cooking it up at the time of this post and hares why. About 20 years ago. I woke up to the TV on PBS and quickly started looking for the remote until I heard the Frugal Gourmet Chef (Don't ask me his name lol ) say! This recipe is the one that made me go out and buy a crockpot! He had my attention! Here is the recipe for "Beef Brisket Recipe!" (don't be scared lol) 1. Put Beef Brisket in crockpot! 2. Pour one can of Cranberry Sauce over meat! You can use the Jelled Cranberries, just mix a little water with it and thin it out a bit! 3. Dump one packet of dry onion soup mix (any kind you use for onion dip) on top of that. (I blend the two together before the dump) Set heat to low and come back in 8 hours! WOW! Believe me, you will never cook a beef Brisket any other way again! You can cut it with a fork Really! Plus! Believe me this recipe works for all Meats! I'll let you know the out come or your Recipe! Again! Thank You! TED
Really enjoy watching all your videos, thanks for always bringing great recipes to your show.
Thank you so much my friend. ❤
Love your videos, will try this
Rachel I made this for Thanksgiving and everyone loved it! I also made a bowl of regular cranberry sauce but yours was the favorite by far! Thank you!
I'm so going to make this next week, 😋yummy
Enjoy! Thank you, Happy Thanksgiving my friend. ❤
So good!
I will try this. Yum!
I love cranberry sauce but i'm going to this one . Thank you Rachel Have wonderful Blessed Thanksgiving
Rachael. I'm happy that you found out how tastee making your own cranberry sauce is rather then the can version. I grew up making my own. I buy many bags of cranberries in the fall when they are on sale and freeze them so I can have cranberries all year long. I also make them many different ways. Fresh cranberry walnut muffins are wonderful for a treat on Christmas morning. Thank you for another great video. Please have a blessed thanksgiving
That's so nice of you I really appreciate your comment.
Hello 👋 how are you doing today.
Rachel, made your cranberry sauce and sausage apple dressing for Thanksgiving AND both were a big hit! Thanks so much for the delicious recipes! Looking forward to trying more of your recipes in the future! Thanks again!