How to Dowel and Stack a Tiered Cake Tutorial

Hi and welcome back to my kitchen. If your new to creating tiered cakes in this weeks cake decorating video tutorial I am going to be showing you how I prepare, dowel and stack my cakes.
I will be stacking a 5, 7 & 9 inch fondant covered cake and going through how to choose the correct dowels, how many you need and where you need to place them in your cakes to build a solid structure.
I really hope you enjoy the tutorial and it will help the next time you have a stacked birthday cake or wedding cake to create. Thank you so much for watching and don't forget to subscribe for more cake decorating tutorials!
★ Other Tutorials To Watch:
How to cover a cake in Fondant: • How to Prepare & Cover...
Vanilla Sponge Cake recipe: • How to make My Vanilla...
How to make Chocolate ganache: • How to make amazing Ch...
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➡Tools I have used in todays video:
Wooden Dowels: tidd.ly/3iYVEYD
Eezee Dowels: tidd.ly/3f4CwXS
Poly Dowels: tidd.ly/3iNWcAj
PME Easy Cut Dowels: tidd.ly/2WoTtWq
Class Cutting Board: amzn.to/2BLqcaE
Turn Table: amzn.to/2CfVJUl
Rolling Pin: amzn.to/2XVHwWc
Plastic Smoothers: amzn.to/2pPcb96
Squires Kitchen Belissimo Flexi Smoothers: amzn.to/2DrVWAy
Royal Icing (ready made): amzn.to/2PQOFCP
Small Spirit level (similar): amzn.to/2E42TgQ
Small Hacksaw: amzn.to/2XXl7HW
The Sugar Paste (White): tidd.ly/3iddg3P
Colour Splash (light pink): amzn.to/3hVlxYA
Plus find a full list of all my favourite tools and baking equipment here: www.amazon.co....
~ Please note that some of links above may be affiliate links. Buying from these links supports this channel but at no extra cost to you x (This is not a sponsored video) ~