I love MrT! He’s so nice and and easy going. I liked that he gave advice to his customer about his hair plugs. Shows how’s personable he is. Luv it! ❤️
I just came across your channel like 3 days ago and have been watching everything I can get my eyes on! You are the man Mr T! Much appreciation for everything you do!
Love all your videos but the breakfast seem to be my favorite. Then the deli bar. I couldn't never flip an omelet to save my life but watching your videos, I went out and bought a couple of paint scrapers and now I just follow your lead. Such an out of the box idea that is completely genius. I may have to do a cooking video myself in your honor Mr.T. I give you a genuine tip of the cap good sir. Sending you good wishes from Tennessee, USA
What he uses is not a regular spatula as I know them. Those are what I've always known as a paint scraper or a putty knife. And they are phenomenal when cooking on a flat top. I never would've thought to use them until Mr. T. and he has my gratitude.
I LOVE your breakfast cooking videos. I love cooking eggs and I love seeing other people cook all kinds of eggs! Your videos are great - Never change what you do or how you do it...
I found ur videos two days ago, and I'm obsessed with the breakfast videos!! I have bad anxiety when I'm at work, and I listen to ur videos, and it keeps me calm. Thank you❤
Another awesome job chef talking to the customers nonna customers names listen to what the customer wanted to eat for breakfast you are the best customer service that are all the chefs in America even though you're from the UK you make your customers happy you have Maria by your side at your right hand man awesome job you have a good kitchen staff
I love all of your videos, but today I got to yell out “yes! Yes! Like that!” I clapped when the man had his onions sautéed in butter, and then the egg was added on top with cheese to roll into a soft omelette with the ingredients cooked into the egg. That’s exactly how I like it so I was very excited to see it “my way”. I’d be one of those fussy customers who would ask you to heat a slice of ham (from the chill drawer) on the grill before adding it to the egg because otherwise it will be not browned or hot enough for me. 😀
Some people can be really annoying and have no patience and have the nerve to reach around the glass and point at the food they want. The whole point of having a guard there is for just that, keep your dirty hands behind the glass.
I watch the whole video with an empty stomach and I always say in my head I will order so much if I was there. Is this a private place?? I see everyone wearing hi vis but thought I'll ask? 😂
I'm so curious to know what kind of company this is, was thinking maybe Heathrow airport staff, but would love to know. Really enjoy your videos and thank you for the microwave garlic peal trick, I couldn't believe it worked when I tried, game changer!
Just curious, this isn't an oil rig nor a cruise ship. Where is this filmed? There are tradies around so not a hotel. Lovely work btw, always a pleasure to watch a fellow chef work so cleanly and efficiently.
Maybe give this a try T. I tried it home. Smash breakfast sandwich. You smash the breakfast sausage like a patty. Then I topped with brioche bun egg over easy and hasbrown patty drizzle of real syrup. It was very good. Thought I share!
I'm curious, whatever country this is from is it customary to not say "you're welcome" when people say thank you? This guy never says you're welcome when people say thank you.
In the US when we make a han and cheese omelet, we cube the ham so a knife isn't required. Your cooking makes me wish my old company would have had a cafeteria like yours instead of vending machines.
I wouldn't skip this but the notion that breakfast is the most important meal was a marketing slogan used by cereal manufacturers and is a complete lie. Lunch is the most imporrant meal.
Why do you put the vegetables after the egg is cooked? Why not try mixing it with the egg before pouring it on the grill? Good content though. Relaxing.
Could i get a pin? Ive been watching since nearly the beginning. One of your biggest fans from Kansas city, Missouri USA!
Holy crap! Thank you so much! I want to try your cooking. I also watch your home video channels too!
@@JeffreyJuanitaTaylor excellent, thank you 👌😀👍
Love how you always wash your hands.Great channel Mr.T. Cheers!!
If you think I'm sitting here for 1 hour and 5 minutes your absolutely right ❤
And my favorite meal of the day 😁
Mine is a McMuffin and I ain’t bluffin
Crazy how consistently good the cooking is, I could eat every meal made on this video
Your team is doing a great job feeding the workers 👍
I love MrT! He’s so nice and and easy going. I liked that he gave advice to his customer about his hair plugs. Shows how’s personable he is. Luv it! ❤️
I just came across your channel like 3 days ago and have been watching everything I can get my eyes on! You are the man Mr T! Much appreciation for everything you do!
Ah there’s nothing that sparks some good ol’ childhood memories like breakfast
I too love these breakfast videos they don't never miss the mark get ready go.
Love all your videos but the breakfast seem to be my favorite. Then the deli bar. I couldn't never flip an omelet to save my life but watching your videos, I went out and bought a couple of paint scrapers and now I just follow your lead. Such an out of the box idea that is completely genius. I may have to do a cooking video myself in your honor Mr.T.
I give you a genuine tip of the cap good sir. Sending you good wishes from Tennessee, USA
Paint Scrapers. Lol A Country Boy Will Survive. Absolutely
What he uses is not a regular spatula as I know them. Those are what I've always known as a paint scraper or a putty knife. And they are phenomenal when cooking on a flat top. I never would've thought to use them until Mr. T. and he has my gratitude.
@bubwal23xifan T is a fun to watch and learn chef for All . His peeling garlic trick has helped many. We enjoy together….. #9 C. Elliott Fan.
Your voice very quiet, seems you are calm and peaceful person, good work chef.
Most important and best tasting! Thank you for the content T.
The speed and efficiency is incredible. Obviously delicious. And if you have a few seconds to spare, you clean. Bravo.
A nice breakfast surprise for a newly posted video! ^i^ Thank you!!
Please, post breakfast video atleast once a week. It's my most favourite content of your channel. ❤
another quality breakfast video
I LOVE your breakfast cooking videos. I love cooking eggs and I love seeing other people cook all kinds of eggs! Your videos are great - Never change what you do or how you do it...
You give good advice to people and you help them
Wonderful!!!
I found ur videos two days ago, and I'm obsessed with the breakfast videos!! I have bad anxiety when I'm at work, and I listen to ur videos, and it keeps me calm. Thank you❤
I'm addicted to this channel
That first customer....
a pain in the ass
This is so very relaxing my favourite also these breakfast episodes ❤😊🥓🥓🥚🥚🍳🫖☕️
Awesome as always
Amazing 👍❤
I love your videos, so relaxing. I also love your cleanliness. Looking at your reflection on the computer screen, you’re a handsome man 👍🏾
enjoyed the content thank you
Happy Friday breakfast from here in SC
Perfect video to wake up to❤ hi Mr T!
I’m so addicted to these videos🤤
❤ i love the 1 hour long video's
And the best meal of the day 😊
Another awesome job chef talking to the customers nonna customers names listen to what the customer wanted to eat for breakfast you are the best customer service that are all the chefs in America even though you're from the UK you make your customers happy you have Maria by your side at your right hand man awesome job you have a good kitchen staff
You Are the best!! NICE! ;)
So clean
üdvözlet itthonról Testvér.
sok sikert és csak így tovább. megyek főzni, mert megéheztem :D
Jó étvágyat 👌😀👍
Perfect Scrambled Eggs towards the end 30 secs on the hot plate job done 👍💪
Watching this video makes me wish I was a worker there just to have MrT's cooking everyday.
Happy Friday Mr.T❤😊👍
I love that the guy at 1:00:29 was debating getting any eggs at all and ends up ordering 5 fried lol
As a Turkish viewer of you, my mouth went up to my cheeks as you said, "Merhaba". Love watching you cook and create stuff!
Csodálatos vlog, chef Tibor 👌❤
Köszönöm 👌😊👍
@@MrT2022 👍👌❤
I love all of your videos, but today I got to yell out “yes! Yes! Like that!” I clapped when the man had his onions sautéed in butter, and then the egg was added on top with cheese to roll into a soft omelette with the ingredients cooked into the egg. That’s exactly how I like it so I was very excited to see it “my way”. I’d be one of those fussy customers who would ask you to heat a slice of ham (from the chill drawer) on the grill before adding it to the egg because otherwise it will be not browned or hot enough for me. 😀
I was thinking the same thing 🤣🤣🤣
this video makes me want to become a chef
This guy is so cool and calm when theirs lots going on i be shitting myself
57:58 were you whistling "none of them knew they were robots"????
@@luckyducki yes 👌😀👍
@@MrT2022 im officially in love with you
It must be some kind of omelette convention day!
Buenos días ❤
Really like you're videos man!
Most important meal of the day, serving it up Gary's way 🎶🐌
Daylight robbery AND he broke the egg 😂
I'll pretend I'll understand what you meant 👌😅👍
Some people can be really annoying and have no patience and have the nerve to reach around the glass and point at the food they want. The whole point of having a guard there is for just that, keep your dirty hands behind the glass.
Indeed 👌😀👍
Idk why i wasn't subbed already I've watched you for a year now and never noticed I guess.
Thanks for the sub 👌😀👍
I watch the whole video with an empty stomach and I always say in my head I will order so much if I was there.
Is this a private place??
I see everyone wearing hi vis but thought I'll ask? 😂
Workplace canteen 😊
👌👍
lucky ppl hahahah
I'm so curious to know what kind of company this is, was thinking maybe Heathrow airport staff, but would love to know. Really enjoy your videos and thank you for the microwave garlic peal trick, I couldn't believe it worked when I tried, game changer!
DHL at Heathrow
always on my second monitor! the perfect companion video
1.75 for a 5 egg omelet WTFFFF im coming over
😆
i never liked omelettes, they seem boring to me, but i'd eat one of Mr T's
thank to you i can cook egg with butter without oil i was new in to cook
Ahh, DHL Heathrow. Should have waited for the POS bit.
Where is this? Looks like an airport cafeteria. Good food ❤
Oh my love to watch you cook so relaxing like amsar so cool ❤ keep what you are doing ❤love from Australia 🇦🇺🇦🇺😮
You can flash freeze your food and send me some here in Virginia in the states lol😂
What temp do you keep the griddle at?
Can I pls have 5 Hashbrowns , Scrambled Eggs, Bacon Beans, and two sausage rolls Please Mr T
i know this is selfish but we need more video haha
I have over 300 videos on the channel, check out the older ones too 👌😀👍
I can’t get over how cheap those prices are. Where I live, some of the plates would be $20.
Watching your videos is really relaxing.
Just curious, this isn't an oil rig nor a cruise ship. Where is this filmed? There are tradies around so not a hotel. Lovely work btw, always a pleasure to watch a fellow chef work so cleanly and efficiently.
It’s a staff canteen at a big airport in the UK
The most important meal of the day 👌😊👍
Why do you sometimes use oil and sometimes butter?
29:23 I see u :)
how about a mukbang live of you eating for an hour :)
Maybe give this a try T. I tried it home. Smash breakfast sandwich. You smash the breakfast sausage like a patty. Then I topped with brioche bun egg over easy and hasbrown patty drizzle of real syrup. It was very good. Thought I share!
Sounds great! 👌😊👍
I'm curious, whatever country this is from is it customary to not say "you're welcome" when people say thank you? This guy never says you're welcome when people say thank you.
I noticed you dont longer use a pan for scrambled eggs. why?
No point, I just do it on the grill; it works just fine for most customers 👌😊👍
Breakfast is always the most important part of the day.
👌😊👍
Friesches gesundes Essen 😊
that tuna chicken corn cucumber cheese order was low key fire
I wonder where he works? There seems to be allot of orange vest guy/girls that only stop by. They must be construction workers
It’s a staff canteen at a large airport
Where is this kitchen. Everything is immaculate and food looks amazing
Work canteen
I'd love a RUclips short tutorial on how to crack eggs like that!
In the US when we make a han and cheese omelet, we cube the ham so a knife isn't required. Your cooking makes me wish my old company would have had a cafeteria like yours instead of vending machines.
Londonistan
Where does he work?
in a kitchen
This is a staff canteen at a large airport
Please MrT, where are you located in the UK?
probably around london from the accents
It’s so boring when people only 2 eggs, it’s like getting 1 pancake or something
Can anybody go eat there?
Was this vegetarian day? Hardly anyone ordering sausage or bacon!
I wouldn't skip this but the notion that breakfast is the most important meal was a marketing slogan used by cereal manufacturers and is a complete lie. Lunch is the most imporrant meal.
Guy at the start needs to calm down jesus
Why do you put the vegetables after the egg is cooked? Why not try mixing it with the egg before pouring it on the grill? Good content though. Relaxing.
Womp womp ninja. who are you gordon ramsay?
Because I cook it on the grill and not in a frying pan. Ot falls apart more easily if I mix in the filling with the eggs 👌😀👍
Breakfast is a lie. It´s an claim by Kellogs.
This guy has no clue what he is doing.
No idea boss 👌😘👍