The drone was okay! Thanks for watching! This one is for my meatless brothers and sisters! If you dig it, hit that like button, make sure your subscribed and PLEASE, make sure NOTIFICATIONS ARE ON! RUclips is messing around with things...much love! 😘
This looks absolutely amazing, only had to go through 20 different videos to actually see someone put a "grilled cauliflower steak" on a grill. I feel more confident now, glad I stumbled upon your channel. Please make more plant base recipes, love your technique and style. :)
Nice meatless cook, lots of people are replacing some traditional meals with healthier options like these. Thanks for the variety, I bet the bread crumbs added nice texture also.
Bro! Big fan of your channel and recipes! Thanks for sharing your sando story in nyc! I feel like your recipes hold a lot of love and teach so much technique! Can you share more veggie gluten free options? Cheers!
When you can work with vegetable in an appropriate way, they can be every bit as delicious as meat! I love trying to see how to use vegetables as a star without thinking about it as “vegetarian”
Cauliflower never looked better! I’m so trying grilling it (as soon as this torrential downpour is over)… and kudos on handling that chili with bare hands, you’re brave 😁
Nice one brother from the plant based eaters. It’s officially winter and 5 degrees. Going to cover up with fifteen layers of clothing, fire up the Weber and give this a go tonight for the girls.
NICE!! Sorry 'bout the drone mishap... but, good to know it's okay. It was pretty cool to show the contrast between cooking indoors & outdoors... in the same show! The vibe was very comfortable and natural... and didn't become "uptight" or "formal" after you took it back to the kitchen...great job with that! BTW, I have another book, similar to the other two I sent you but, it caters more toward vegetarian diets (not all the way vegan, though). If you'd be interested, I could send that over to you, too. I held back on it not knowing that you also do veg dishes. But, after this post, I know better... ha, ha, ha! But, lemmeknow...
You know what, I really enjoyed the flavor bible, so many if you want get it off your hands, I'll take it! Need as much inspiration as I can get to keep things interesting but still simple.
AWESOME!! Glad you liked the bible, man. Don't know if you noticed but, at the end of many of the entries, it has recommended combos using only a few ingredients. That's right up your alley!! This book's called, "The Vegetarian Flavor Bible" and it's by Karen Page, one of the authors of the other two books. I'll pop it into the mail and you should get it by the end of next week (by 6.9.18). By the way, random question,... Do you ever shop at Whole Foods?
![GEEK TIMË [OFFICIAL AUDIO]](http://i.ytimg.com/vi/ry-6RvkH880/mqdefault.jpg)
The drone was okay! Thanks for watching! This one is for my meatless brothers and sisters! If you dig it, hit that like button, make sure your subscribed and PLEASE, make sure NOTIFICATIONS ARE ON! RUclips is messing around with things...much love! 😘
I realize it is kind of randomly asking but does anybody know a good site to stream new tv shows online?
@Sylas Marlon lately I have been using flixzone. Just search on google for it =)
This looks absolutely amazing, only had to go through 20 different videos to actually see someone put a "grilled cauliflower steak" on a grill. I feel more confident now, glad I stumbled upon your channel. Please make more plant base recipes, love your technique and style. :)
Thank you!! Did you find my through youtube Search? How far down was I?
Cauliflower is also very KETO. You could put that in the description and you might get more searches. Your videos just keep on getting better.
Good call! Thanks Bud!
Nice meatless cook, lots of people are replacing some traditional meals with healthier options like these. Thanks for the variety, I bet the bread crumbs added nice texture also.
Thank you buddy! Would love to see more grilled veggie recipes! Was thinking of a Meatless BBQ Challenge
Bro! Big fan of your channel and recipes! Thanks for sharing your sando story in nyc! I feel like your recipes hold a lot of love and teach so much technique!
Can you share more veggie gluten free options? Cheers!
Great video brother! Love your editing! And the food looks ok too... for veggies... LOL! Cheers Steve!
HEY Meatheads need vegetables too! Thanks for watchin bud!
Watching u and cooking = 1000% happy
Another great production Steve.
I really like cauliflower in all shapes and forms.
I like it way better as a side than rice for sure!
Thank you my friend! Sure was good!
Will make this today, thank you for this receipt!
Great video bud. I love the style your cooks are always great
Thank you my friend!! Appreciate that!
Really enjoy the way you edit your videos man. New and refreshing.
Thank you!! That's exactly what I'm going for! Glad to have you!
Steve Great Video for vegetables. Lol. That Vinaigrette looked great
Thank you bud! Even meatheads can bang out some good vegg 😂
Awesome video bro, I really love your video skills. Nice dish!
Thanks Kirby! Appreciate that!
Looks very tasty for just a vegetable!
Vegetables are my b*tch 😂
Found your channel through Lasse's Food and Barbecue
Thanks so much Matt!! Really appreciate that and I'm glad to have you here!! Love Lasse's!
Oh that poor camera! Also, love the vegan recipes🥦 gonna try this!!
Haha it’s tough! Thank you!! Let me know how it goes!
Please note that not all Worcestershire sauce are vegan (some contains anchovies)!
I'm all about this. As a hardcore carnivore, it's nice to mix it up.
When you can work with vegetable in an appropriate way, they can be every bit as delicious as meat! I love trying to see how to use vegetables as a star without thinking about it as “vegetarian”
broooo. you nailed it!!! Come kick it in Texas man! #cheers
I'm comin!
Cauliflower never looked better! I’m so trying grilling it (as soon as this torrential downpour is over)… and kudos on handling that chili with bare hands, you’re brave 😁
Ahhhh! That explains why my eye was tingling after the shoot 🤣 thanks for watching!
This looks so tasty - made cauliflower steaks last night!
Thank you brother! Cauliflower is so underrated!
Legend
Loves this video. Looks like you did it right for sure.
Thank you!! Appreciate that!
keep going ! ur gonna have a great future on youtube
That's nice of you to say. Thank you! 🙏
Nice one brother from the plant based eaters. It’s officially winter and 5 degrees. Going to cover up with fifteen layers of clothing, fire up the Weber and give this a go tonight for the girls.
Good man! You can also do the same technique in a pan and then just pop them in an oven to cook them through!
That looked delicious
Thank you bud!
NICE!! Sorry 'bout the drone mishap... but, good to know it's okay. It was pretty cool to show the contrast between cooking indoors & outdoors... in the same show! The vibe was very comfortable and natural... and didn't become "uptight" or "formal" after you took it back to the kitchen...great job with that! BTW, I have another book, similar to the other two I sent you but, it caters more toward vegetarian diets (not all the way vegan, though). If you'd be interested, I could send that over to you, too. I held back on it not knowing that you also do veg dishes. But, after this post, I know better... ha, ha, ha! But, lemmeknow...
You know what, I really enjoyed the flavor bible, so many if you want get it off your hands, I'll take it! Need as much inspiration as I can get to keep things interesting but still simple.
AWESOME!! Glad you liked the bible, man. Don't know if you noticed but, at the end of many of the entries, it has recommended combos using only a few ingredients. That's right up your alley!!
This book's called, "The Vegetarian Flavor Bible" and it's by Karen Page, one of the authors of the other two books. I'll pop it into the mail and you should get it by the end of next week (by 6.9.18).
By the way, random question,... Do you ever shop at Whole Foods?
Awesome! And yes, I do, but only for particular things. Not a believer in one stop shopping or shopping for the week.
who chops like that?
Not you apparently
@@NOTANOTHERCOOKINGSHOW correct
Youre soooo cool