Moist Banana Bread Recipe

Follow this step-by-step video to make moist banana bread! Change the resolution to 4k for a better viewing experience.
Tips:
1. Line the pan with parchment paper instead of oil or butter, this makes it easier to take the bread out and clean the pan.
2. Use brown sugar instead of white sugar for a richer flavor.
3. Add the flour in small parts to prevent the flour from shooting out of the bowl.
Ingredients:
3 ripe bananas
½ cup vegetable oil
¼ cup milk
2 eggs
3/4 cup sugar
1 tsp vanilla extract
1.5 tsp baking soda
1/4 tsp salt
1.75 cups of all-purpose flour
parchment paper, butter, or oil
Bake at 325°F/160°C for 1 hour 15 minutes
Leave any constructive feedback and video ideas in the comments below, thanks for checking out my channel!
Chef Meow

[@sagari2009]

Looks so delicious 😋😋 yummy 👍👍 full support 🎁🔔👍💯👍❤ thank you for the recipe ❤

[@ChefMeow]

Thank you so much 😊

[@b.buffalo2789]

Looks amazing! Thank you for sharing!

[@ChefMeow]

Thanks!

[@lililoves]

Looks good 😊😋

[@ChefMeow]

Thank you!

[@abebategenagat1105]

❤❤❤❤❤❤

[@TewPaqs]

Gotta try this one for myself! Looks great, Chef Meow!

[@ChefMeow]

Thank you!

[@lastminutecake]

Lecker 🍌🍰😍😋

[@gerardoamador3764]

It´s very important tu put the size of the mold in the description please

[@ChefMeow]

Thank you very much for this suggestion! This was an 8x5 bread pan. I will make sure to include the size in future videos!

[@lucaz5365]

Looks so delicious 😋😋 yummy 👍👍 full support 🎁🔔👍💯👍❤ thank you for the recipe ❤

[@bobbybobby5943]

hey 👋

[@ChefMeow]

Thank you!