French Bread Making in the KBS Bread Machine

#breadmachinereipe
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Welcome to Butterfly Meadows Homestead. In this video, we'll guide you through the process of making delicious French bread using the KBS Bread Machine. My easy-to-follow recipe ensures that even beginners can create homemade French bread with that perfect crust and fluffy interior.
Follow along as I share a tried-and-true French bread recipe, which utilizes basic ingredients commonly found in any pantry. From flour to yeast, I'll walk you through each step of the preparation process, highlighting tips and tricks along the way to ensure your bread turns out just right.
To make our French bread, you'll need:
- 3 cups (425 grams) bread flour
- 2 teaspoons (10 grams) sugar
- 1 3/4 teaspoons (10.5 grams) salt
- 2 teaspoons (7 grams) yeast
- 2 egg whites
- 1 cup (240 milliliters) warm water
Set bread machine to French if you have that setting if not white bread will do just fine, 1.5 lb loaf, medium crust.
Discover the secrets to achieving that classic French bread flavor and texture, Whether you're a seasoned baker or just starting out, this comprehensive instructions will help you master the art of homemade French bread.
Join me in the kitchen as I showcase the capabilities of the KBS Bread Machine and share my passion for baking. You'll soon be enjoying freshly baked French bread whenever the craving strikes.
Be sure to check out my other bread maker recipe videos for inspiration. Say goodbye to store-bought bread and embrace the satisfaction of baking your own delicious loaves at home. Let's get started on our French bread-making adventure together!
In another video you can find here: • Bread Machine Bread Re...
I share lots of tips for beginners in the video above.
#commissionearned
My Amazon Shop Page: butterflymeadowshomeandfarm.c...

[@0605ylime]

Yay!!!….another new recipe for me to try!!! I have your cinnamon raisin bread in my bread machine this very minute. I just added the raisins. Hubs came home for lunch and said he could smell it from the driveway. Can hardly wait until it’s finished. You’re the best, beautiful lady…😊

[@ButterflyMeadowsHomestead]

Thads great. Thank you!

[@JMcKey21]

Since I'm single it takes me a while to get through a loaf. Slice it and freeze it in a ziploc bag. French bread freezes REALLY WELL. Pop it in the toaster on defrost. Perfection.

[@ButterflyMeadowsHomestead]

Yes it freezes great. Thanks for sharing.

[@nicolehansen2095]

Hi! This is the first recipe I made in my new bread machine and it was great! If I wanted to make it into more of a long baguette, when would I take the dough out and how would I cook it in the oven? Thank you so much :-)

[@pterrypower5140]

New subscriber ! Thank you for the recipes - new to KBS bread machine.
Greatly appreciate the step by step instructions.

[@ButterflyMeadowsHomestead]

Thank you.

[@miguelangelpulidomosquera3641]

Excelente gracias

[@ButterflyMeadowsHomestead]

Thank you

[@florinevidrine2726]

I also have a KBS bread machine and love 💕 it.

[@GrampsInTexas]

Good job Butterflymeadows, looks fantastic

[@ButterflyMeadowsHomestead]

Thank you

[@florinevidrine2726]

Hi, this is Flo and I watch you all the time. Love your channel. I watched the one for French Bread. 🥖 I slice my with my slicer but, I do the second one an it makes a bigger slice. Use every other one on your slicer. Thanks for sharing with us. 😊

[@ButterflyMeadowsHomestead]

Great idea. Thank you. That would be great for Texas toast style

[@user-ub2md5lo3u]

I just got this bread machine and with you showing step by step on how to make French bread is amazing!!! Just made the bread and it is perfect so delicious. ❤❤❤❤ thank you for simplifying the process for me really appreciate it.

[@ButterflyMeadowsHomestead]

So glad it was helpful. Thank you for sharing this with me.

[@rumaahmed6447]

Thank you so much for this recipe. I was waiting for it 😍 do I use 1 egg whites?

[@ButterflyMeadowsHomestead]

2 egg whites. You are welcome.

[@RHans13]

I have a question...When you were searching for your new bread machine, why did you purchase the KBS versus the "queen" of bread makers, the Zojirushi? This french bread looks awesome!! Thanks.

[@ButterflyMeadowsHomestead]

I compared prices and reviews of several machines. I decided the KBS made the most sense for me due to the price and reviews. I would love to have a Zojirushi and compare the bread outcomes.

[@dawnamendola8690]

When is it that you take the paddle out so it doesn't get stuck ?

[@ButterflyMeadowsHomestead]

take it out before the final ferment. Usually there will be about 1 hour and 45 minutes left to go on the cycle.