Steph you could make a bunch of waffles and store them in the fridge or the freezer and then heat them up before eating in a toaster or toaster oven just enough to warm them back up.
@@cindydemanche3839 I use the same scoop that came in my vital proteins collagen. Whip eggs first, then add the powders, spice if you use (I add stevia drops or Lily’s choc chips for the kids) and then whip again. Wait a few minutes and you have batter. Butter for the waffle irons. Cook longer than you think. If they deflate you need to cook longer. OMG these are my fave!
This might have been said already but it's best to leave it closed and when steam stops coming out, they're ready. At least that's been my experience. I bought the Dash waffle maker that makes 4 waffles. I make a batch, freeze them and then heat them up in a regular toaster like you would do frozen waffles from the grocery store.
My recipe is slightly different. I use 1 cup of pork panko mixed with 1 tablespoon of unflavored beef gelatin powder. I mix all the dry ingredients together so that no clumping occurs when the eggs are added. Then I crack 4 eggs into the bowl with the dry ingredients, mix thoroughly. That will make 4-6 waffles in the Dash Multi Waffle Maker. The gelatin acts as a binder and gives a slightly chewier texture like what you would expect with a bagel. I make these in bulk on my days off. They freeze really well and reheat perfectly in the air fryer or toaster. They make amazing grilled cheese sandwiches or you can just eat them as is with softened butter on top. Love your channel and all the carnivore updates.
You two are looking great on the Carnivore Diet with Steve’s added benefit of being pest free. It’s great that friends doing things together makes them easier and more palatable. Kudos. 😊❤
I pre make chaffles and put them in the fridge. Pull them out and in the toaster. Great. Dash also makes a larger waffle maker that has 4 wells. They make 4- 4” chaffles. Worth the money if you make a lot of chaffles.
I’ve seen people use lots of different things in a waffle maker. You could do that Steph and then toast it to warm it up. 😂 lol, chicken n waffles take on a whole new meaning.😅😂😊❤.
I also make a savory waffle around the holidays. Combine the Turkey, keto stuffing, keto gravy and eggs, drizzle gravy and make it a hearty meal. It is delish!
Aww mannn!! I got rid of our mini-waffle maker when we moved! We used to do Atkins diet and made chaffles. I belong to a ChaffleChat group on Facebook and they had tons of recipes to make in their files....but we kinda gave up Atkins. I used just eggs and shredded cheese to make them. We used them as "buns" for our burgers. I don't know if they have any that would work with carnivore diet. When you're finished making chaffles, just put a damp paper towel in the inside and close the lid on it, after you unplug the machine. Even though it's non-stick, it'll help absorb the oils.
You guys crack me up. I’ve been making. Chaffles for about six years. I’m glad you discovered them. There are so many different ways to make them. I make the egg white protein bread so I take the egg yolks and make waffles in my minis. It’s for egg yolks about a half a teaspoon of baking powder and about a half a teaspoon of vanilla and if you want, you can add flavoring I don’t. I love them and they are my favorite.
Use lard or ghee to keep the chaffle from sticking. Put a plate underneath the mini waffle maker to catch spills. Bake 2-4 minutes until steaming stops.
Thanks for the recipe. I decided to modify the first one since my husband would like a better tasting waffle (close to a regular waffle made with wheat flour). So, I added 2 tsp Allulose, 1 tsp vanilla and a pinch of salt since I used unseasoned pork rind. It passed his taste test.
I add the ingredients into my small blender jar and blend it til smooth. Great texture with no hard pieces from the panko. I also bought the Multi-Dash waffle maker to make more at a time. Delicious!
Thank you for the cute video! You guys are a stitch! All you need on the waffle iron is a little bit of butter. I use the same kind of thing to put the butter on the waffle Iron. I turn on and heat up the waffle iron first and when I get the batter in there and close it up. I wait until it makes a little plunking sound and the light goes out or comes on, either way, I can't remember, but I count to 10 seconds and I open it up. It's usually ready and I put them on a cookie rack so they can cool. I eat mine cold, Actually refrigerated, With a lot of butter on. If they are cold, You can get more butter on them.... Without the butter running out! Then I make a little sandwich With two of them, Using all sorts of things.
I just looked at part of it again and I see what happened. Instead of putting the Butter in the mix, You guys put it Allon the grill. You don't need that much on the Waffle iron.... It Goes in the mix.
The Dash is very popular when you’re doing Keto. There’s no need to worry about the food sticking. I’ve had mine for 3 years and still nothing sticks. I cook mine for about 4 minutes. And yes, I make lots at once and keep in the frig. Snacks and can use for sandwiches too!
You take it out when it stops steaming.... the light goes on and off depending on the temperature, when it cools down the light goes out, when it reaches temperature the light goes on.
Dash makes a larger waffle maker that makes 4 round waffles at the same time. After years of making chaffles with 3 Dash mini waffle makers I was over it and bought the big one. Now I can make enough for 2 waffle servings or 2 sandwich/buns for 2 people at the same time.
You can put really small chopped up the meat, steak. And while it is cooking it will give you the right amount of grease to make it not stick. 😊 Try it with one, go for broke. 😊 ❤ E Y L!!!
After you make them, let them cool, put in toaster to crisp up. Make a fried egg with runny yolk...and put in between the 2 waffles. WALAAHH....you have a fried egg sandwich. The runny yolk makes up for mayo😋😋😅
Aww man, Steph. You're one step ahead of me (or maybe a few.) I just ordered chicken flour (it's on sale) from carnivore crisps to try their microwave bread recipe and was excited to tell you about it when I receive it and make some. 😂 But, I like the idea to use the pork panko instead. Way cheaper! And the chaffle instead of microwave bread sounds much better as well. Off to Amazon to buy a Dash waffle maker.... EYL!
I have a machine from Tefal ; multi snack collection; with changeble plates that makes two waffles, pancakes, bagles and much more; the plates go in the dishwasher. This machine helps me through keto 🍀
Love the videos! I'm curious about something, though. Have you been tracking your cholesterol levels through this carnivore diet? I have a couple of friends at the gym that have been on it for about a year and they just both had annual physicals. Their levels were outrageously high. And these guys hit it hard every day in the gym. Just curious.
Good point! Most don’t consider it dairy when we talk about it but we do use butter and ghee both. Actually now we’re almost a year carnivore this month, we hardly use any butter-we’re obsessed with air fried beef fat bites 😆 so that’s our main fat source side these days. Also we love tallow more now and we’re swimming in it we have so much from the fat bites drippings. I haven’t bought butter in a looong time and have a lot in the freezer doing nothing 😆
If you ever add keto, dairy back to your diet, you must, must try the KetoTwins' amazing chaffle recipe. It's not eggy tasting and super crispy! Perfect for "sandwiches"
It's a lot more efficient to use a bigger waffle iron, either regular or Belgian. A combo of protein powder (Equip if you want it carnivore), a handful of shredded cheese and water or an egg works fine. I can't imagine adding the pig panko - uggh.
I have the minnie waffle maker. And the pancake one. And make them and freeze them. Wonder if you could make some of these. And freeze them. And then heat them up in the air freezer. The kid's heat the ones I make in the toaster.
I made that pork rind bread loaf. And I didn’t like it. Too salty/savory. Okay I commented before finishing the video. I don’t know you had a bread recipe. I may try again. I really want to lighten up my meals sometimes.
Oh and since this video we currently only use butter to butter our egg cooker. I haven’t gotten butter in ages! Also since, I (Steph) do on occasion have some cheese now. Steve still doesn’t 😀
U can make them in advance & put them in ur freezer just don't add the extra butter once there done. Cook them freeze them than when u want 1 put it in ur toaster until warm then put all that butter on top! Just like u would an Eggo!
Steph you could make a bunch of waffles and store them in the fridge or the freezer and then heat them up before eating in a toaster or toaster oven just enough to warm them back up.
Thanks Pee Wee!
My fave carnivore waffles: 4 eggs, 1 scoop beef gelatin powder, 1 tablespoon melted butter.
Makes 8 dash waffles. I like to add spice like cinnamon.
How much is a scoop of gelatin? Mine did not come with a scoop.
@@cindydemanche3839 I use the same scoop that came in my vital proteins collagen. Whip eggs first, then add the powders, spice if you use (I add stevia drops or Lily’s choc chips for the kids) and then whip again. Wait a few minutes and you have batter. Butter for the waffle irons. Cook longer than you think. If they deflate you need to cook longer. OMG these are my fave!
@@jessrx1 thank you! Any idea how much that scoop holds?
@@cindydemanche3839 it’s just shy of 2 tablespoons
@@jessrx1 thank you!
This might have been said already but it's best to leave it closed and when steam stops coming out, they're ready. At least that's been my experience. I bought the Dash waffle maker that makes 4 waffles. I make a batch, freeze them and then heat them up in a regular toaster like you would do frozen waffles from the grocery store.
Yes, when the steam isn't coming out any longer, the waffles are ready.
My recipe is slightly different. I use 1 cup of pork panko mixed with 1 tablespoon of unflavored beef gelatin powder. I mix all the dry ingredients together so that no clumping occurs when the eggs are added. Then I crack 4 eggs into the bowl with the dry ingredients, mix thoroughly. That will make 4-6 waffles in the Dash Multi Waffle Maker. The gelatin acts as a binder and gives a slightly chewier texture like what you would expect with a bagel.
I make these in bulk on my days off. They freeze really well and reheat perfectly in the air fryer or toaster. They make amazing grilled cheese sandwiches or you can just eat them as is with softened butter on top.
Love your channel and all the carnivore updates.
Do you still add the butter into the mix?
Keep them in the fridge, yes, and put in toaster to warm them up❤❤
You two are looking great on the Carnivore Diet with Steve’s added benefit of being pest free. It’s great that friends doing things together makes them easier and more palatable. Kudos. 😊❤
Thanks for giving us so many different carnivore varieties! You 2 are the best!
Our pleasure Jeanie ❤
You could make ahead of time refrigerate then just pop in the toaster when you want one.
Wow! Awesomeness!!! Great idea! Love ya Puddy! Have a great class!🐾🥰🥰🥰🐾
I pre make chaffles and put them in the fridge. Pull them out and in the toaster. Great. Dash also makes a larger waffle maker that has 4 wells. They make 4- 4” chaffles. Worth the money if you make a lot of chaffles.
I’ve seen people use lots of different things in a waffle maker. You could do that Steph and then toast it to warm it up. 😂 lol, chicken n waffles take on a whole new meaning.😅😂😊❤.
Do you know how to clean the waffle iron ? Wet a paper towel and put it in the waffle iron leave it in until the waffle iron is cooled down
I also make a savory waffle around the holidays. Combine the Turkey, keto stuffing, keto gravy and eggs, drizzle gravy and make it a hearty meal. It is delish!
Aww mannn!! I got rid of our mini-waffle maker when we moved! We used to do Atkins diet and made chaffles. I belong to a ChaffleChat group on Facebook and they had tons of recipes to make in their files....but we kinda gave up Atkins. I used just eggs and shredded cheese to make them. We used them as "buns" for our burgers. I don't know if they have any that would work with carnivore diet.
When you're finished making chaffles, just put a damp paper towel in the inside and close the lid on it, after you unplug the machine. Even though it's non-stick, it'll help absorb the oils.
Oh man those would be so good with bacon 🥓 😊 Excellent
Hi Steve Steph and Puddy Wow that's awesome now you got snacks. Blessings your friend Joyce ❤
😂😂😂 take it out, no , yeah, take it out. Y’all make me laugh. Looks good.
😂
You guys crack me up. I’ve been making. Chaffles for about six years. I’m glad you discovered them. There are so many different ways to make them. I make the egg white protein bread so I take the egg yolks and make waffles in my minis. It’s for egg yolks about a half a teaspoon of baking powder and about a half a teaspoon of vanilla and if you want, you can add flavoring I don’t. I love them and they are my favorite.
Steph and Steven are a delight to watch. Loosing my patience with this cell, it's dying. UGU Joan
God bless you and your beautiful wife and family. And Aunt Puddy.
🙋🏻♀️♥️🇺🇸
When the blue light is on, it's ready to cook. When the blue light goes off it is cooked and ready to take out.
Y'all are a trip. you both made me LMAO! in a good way
Hehehehehehehehe
That make us Happy. Thanks for watching and commenting Larry
Use lard or ghee to keep the chaffle from sticking. Put a plate underneath the mini waffle maker to catch spills. Bake 2-4 minutes until steaming stops.
New to the channel. Never made Chaffles with the Pork Panko breadcrumbs! Thanks for the recipe..
Thanks for the recipe. I decided to modify the first one since my husband would like a better tasting waffle (close to a regular waffle made with wheat flour). So, I added 2 tsp Allulose, 1 tsp vanilla and a pinch of salt since I used unseasoned pork rind. It passed his taste test.
That's Great Yolanda ❤
I add the ingredients into my small blender jar and blend it til smooth. Great texture with no hard pieces from the panko. I also bought the Multi-Dash waffle maker to make more at a time. Delicious!
Cold one o r room temp make awesome sandwiches. Make head and frig.
They also make awesome French toast, dip in egg and cream cinnamon fry… amazing
Thank you for the cute video! You guys are a stitch! All you need on the waffle iron is a little bit of butter. I use the same kind of thing to put the butter on the waffle Iron. I turn on and heat up the waffle iron first and when I get the batter in there and close it up. I wait until it makes a little plunking sound and the light goes out or comes on, either way, I can't remember, but I count to 10 seconds and I open it up. It's usually ready and I put them on a cookie rack so they can cool. I eat mine cold, Actually refrigerated, With a lot of butter on. If they are cold, You can get more butter on them.... Without the butter running out! Then I make a little sandwich With two of them, Using all sorts of things.
I just looked at part of it again and I see what happened. Instead of putting the Butter in the mix, You guys put it Allon the grill. You don't need that much on the Waffle iron.... It Goes in the mix.
The Dash is very popular when you’re doing Keto. There’s no need to worry about the food sticking. I’ve had mine for 3 years and still nothing sticks. I cook mine for about 4 minutes. And yes, I make lots at once and keep in the frig. Snacks and can use for sandwiches too!
Awesome!
and hamburger bun and will not stick due to lard in PR
For easier cooking you can put melted butter into the "batter" and about 1/4 cup of "batter" will make one of the mini chaffles or paffles.
Good idea thank you 😊
2Tbsp melted butter. 1 egg. 1/4 c pork panko mix. Makes two waffles carnivore waffles
What does the factory use to fry the pork rind in? Seed oil? Palm oil?
You could use Ghee on the waffle maker as it has a higher smoke point. 😀
Ghee or lard are good for lubricating waffle irons. For extra crispness, you can let it cool on a rack. The rack in a warmed toaster oven works well.
They look so good!
I've made similiar chaffals and I either put them into crisper.. or freezer.. and then I put them into the toaster, or toaster oven.
Great tip thanks 😊
Steve makes me laugh 😂😅😂
Hi Steph and Steve, Mmmmm, Those look yummy.
You take it out when it stops steaming.... the light goes on and off depending on the temperature, when it cools down the light goes out, when it reaches temperature the light goes on.
I make mine for the week and put them in the toaster or air fryer when I eat them
Dash makes a larger waffle maker that makes 4 round waffles at the same time. After years of making chaffles with 3 Dash mini waffle makers I was over it and bought the big one. Now I can make enough for 2 waffle servings or 2 sandwich/buns for 2 people at the same time.
Got leftover meat? Cut into bite size pieces and add to your mix. The possibilities are endless .
NOW I HAVE TO SHOP AGAIN, WAFFLE IRONS AND PANKO. THANKS....REALLY THANK YOU
Wait until the steam stops or slows way down. Then it will be done. The light just indicates that it's heating.
Thanks for the tip Pamela 😊
You don’t need to put anything on waffle iron like butter and it does not stick 😉
well guess it depends on what you're cooking maybe 🙂
I usually cook chaffle until it stops steaming which makes it crunchy. Now you can make a hamburger with a bun!! Cool. Ty
Yes!! We’re gonna try it! Wish we could have pickles! 😆
Plus, the pork rinds have grease in them so you really don’t need to grease.
You can put really small chopped up the meat, steak. And while it is cooking it will give you the right amount of grease to make it not stick. 😊 Try it with one, go for broke. 😊 ❤ E Y L!!!
FUNNEL CAKES!!!!!!FROM YOUR CHILDHOOD. CARNIVAL DAYS, OR STATE FAIRE.😊 ❤ eyl
add a dash of garlic powder and a dash of onion powder to the mix.
Honestly the best tasting carnivore waffles is the one with just egg yolks and either butter or bacon grease.
After you make them, let them cool, put in toaster to crisp up. Make a fried egg with runny yolk...and put in between the 2 waffles. WALAAHH....you have a fried egg sandwich. The runny yolk makes up for mayo😋😋😅
You can also add xathen gum to the mix to make them crispy
Aww man, Steph. You're one step ahead of me (or maybe a few.) I just ordered chicken flour (it's on sale) from carnivore crisps to try their microwave bread recipe and was excited to tell you about it when I receive it and make some. 😂
But, I like the idea to use the pork panko instead. Way cheaper! And the chaffle instead of microwave bread sounds much better as well. Off to Amazon to buy a Dash waffle maker....
EYL!
Hope you like it! Thanks for watching 🙂
Do you still make these? Just curious, as I just started watching your videos regularly again and lately it's Beef and Eggs only?
We don’t make them anymore. The longer we’ve been on Carnivore the less variety we require 😊
You can make sandwiches out of them too. You can freeze them and toast them like a Eggo waffle
Looks good! I bought the carnivore crisps and I did not like them at all! I would have to try the pork panko one!
I have a machine from Tefal ; multi snack collection; with changeble plates that makes two waffles, pancakes, bagles and much more; the plates go in the dishwasher. This machine helps me through keto 🍀
Very cool! Thanks for the tip 🙂
They are great the next day. You can throw them in the air fryer to heat up.
Thank you for the dairy free recipe! Looking forward to trying this!
Hope you like it!
If you are using butter you are eating dairy!
Get organized
yes grab and go
Love the videos! I'm curious about something, though. Have you been tracking your cholesterol levels through this carnivore diet? I have a couple of friends at the gym that have been on it for about a year and they just both had annual physicals. Their levels were outrageously high. And these guys hit it hard every day in the gym. Just curious.
High blood cholesterol on carnivore is not a problem. Research more.
Could you do a video on how you use your air fryer
Here you go. ruclips.net/video/Ah1LjMHoasI/видео.html
You two are so cute I love your video I've never seen you before but I'm going to subscribe
Can i share a link to a channel that makes crispy chaffles?
You can make them and put them in a freezer bag and warm them in a tooster
How do you use pablo an DC claim its carnivore?
Keto chaffles made in the tiny Dash waffle makers are made with egg cheese and almond flour. Same principle. Works great.
What is the Original recipe?
You guys are so funny😂
😆 you guys are cute
You are very kind, thank you 😊
I have a question? If you’re using butter, since when is it not considered dairy?
Good point! Most don’t consider it dairy when we talk about it but we do use butter and ghee both. Actually now we’re almost a year carnivore this month, we hardly use any butter-we’re obsessed with air fried beef fat bites 😆 so that’s our main fat source side these days. Also we love tallow more now and we’re swimming in it we have so much from the fat bites drippings. I haven’t bought butter in a looong time and have a lot in the freezer doing nothing 😆
And now I have some cheese on occasion so I do do some dairy. Steve still doesn’t.
@@StevenStephthank you for getting back to me, I was a little confused. The beef bites sound really good I’ll have to give them a try.
Hi there. Ok is no one going to comment on Miss Puddy Pants having to go to class! 😂😂😂 I’m not spoiled…you’re spoiled. 😂😂😂💖💖💖
😂
❤❤❤❤❤❤
Steph, you are so creative. Love you guys. Love and prayers.❤🙏🙏❤
Question...... Have you guys tried making your own butter yet?
No not yet, sounds fun though.
If you ever add keto, dairy back to your diet, you must, must try the KetoTwins' amazing chaffle recipe. It's not eggy tasting and super crispy! Perfect for "sandwiches"
Thanks for the info Wanda 😊
I would use your brown butter with bacon to either top them after or to butter the waffle maker for extra flavor
Maybe try the second one with two tablespoons of butter mixed in like the first one had. ❤
Good idea 😊
wait panko is carnivore friendly?
You have to wait until it stops streaming...
You can add any meat to the batter.
It's a lot more efficient to use a bigger waffle iron, either regular or Belgian. A combo of protein powder (Equip if you want it carnivore), a handful of shredded cheese and water or an egg works fine. I can't imagine adding the pig panko - uggh.
What is Chicken Flour????
I'm thinking these would be good to substitute bread for a burger or sandwich too.
Yes 😊
i have 1 just make them put them in fridge then warm them in toaster or toaster oven yummy that what i do enjoy :)
Try the egg yoke waffles…….soooooooo good.
I got mine at Costco it came with different plates to change out heart gingerbread man snowflake and just regular waffles
I put mine on a paper plate, they almost always leak for me
You could do up 4 of them and make carnivore chaffle sandwiches.
I have the minnie waffle maker. And the pancake one. And make them and freeze them. Wonder if you could make some of these. And freeze them. And then heat them up in the air freezer. The kid's heat the ones I make in the toaster.
They are done after it stops steaming like 3 min
you can use bacon grease or lard or butter to not stick
Great idea Patty
If you refrigerate them, maybe you can put them in the toaster ...maybe you could freeze a batch.....hum ...gettin hungry...
That sounds like a great idea! Thanks Tracy
I've seen you two some where before. you were buying creates form Amazon.
Yes. Liquidation pallets 😊
you both look like clumsy cooks
I made that pork rind bread loaf. And I didn’t like it. Too salty/savory.
Okay I commented before finishing the video. I don’t know you had a bread recipe. I may try again. I really want to lighten up my meals sometimes.
You just let them go until the steam is done.
😅😅😅😅😅😅❤❤❤❤❤❤
The Porq brand has sugar in it.
Why does she say no dairy but one of the main ingredients is butter?
Good point! Most people in the carnivore group don’t seem to consider it dairy when they talk about it 😆
Oh and since this video we currently only use butter to butter our egg cooker. I haven’t gotten butter in ages! Also since, I (Steph) do on occasion have some cheese now. Steve still doesn’t 😀
That’s so weird, butter is made from cream! Nothing else is more dairy!
Make a bunch and freeze them then when ready to eat pop them in the toaster …like an ego!
U can make them in advance & put them in ur freezer just don't add the extra butter once there done. Cook them freeze them than when u want 1 put it in ur toaster until warm then put all that butter on top! Just like u would an Eggo!