Delicious German Beef Rolls Recipes

Discover the secrets to making Delicious German Beef Rolls (Rouladen) in this step-by-step tutorial! Our recipe features tender beef, savory mustard, smoky bacon, and crisp dill pickles, all rolled into a flavorful package. Perfect for dinner parties or family meals, this traditional German dish is sure to impress. Follow along as we guide you through the process of creating these mouthwatering beef rolls, from preparing the ingredients to simmering them in a rich beef broth. You'll love how easy and satisfying it is to bring a taste of Germany to your table.
In this video, we cover everything you need to know about making Delicious German Beef Rolls. You'll learn how to pound the beef thin, season it just right, and roll it up with delicious fillings. We also show you how to make a smooth, creamy sauce to complement the beef rolls perfectly. Whether you're a seasoned cook or a beginner in the kitchen, our detailed instructions and helpful tips will ensure your success. Don't forget to subscribe to our channel for more traditional and contemporary recipes that are both easy and delicious. Happy cooking!
Ingredients
4 pieces round steak, about 4 ounces each, pounded thin
4 tsp German or Dijon mustard
1/2 red onion, finely sliced
1 teaspoon smoked paprika
4 slices of smoked ham or bacon
2 tablespoons olive oil
1.5 cups beef broth
1/2 tbsp tomato paste
1/2 garlic clove, finely chopped
1 tbsp corn-starch
2 tbsp water (for the slurry)
2 tbsp sour cream
2 dill pickles, sliced lengthwise

[@quettafoodgirl]

Perfect 👌

[@uberempty]

will try. looks great. good flavors, sauce. nice

[@abcxyz-pu5cr]

Amazing recipe 🤤

[@EuropeanHomeCooking]

Thank you

[@EuropeanHomeCooking]

Thank you

[@mariemccullough9874]

Looks really 👍 good

[@EuropeanHomeCooking]

Thank you

[@srmusicpresent8053]

Very nice food but your video views are very less subscribes very less title seo well

[@EuropeanHomeCooking]

I know that