I enjoy your creativity as well as your ability to explain everything through. Bet you’re a hell of a guy to sit and drink a beer with! Thanks for another great video, Chief!
Thanks for the video. I have my first YS640 coming in about 8 weeks. Your video gives me a lot of perspective, so that when I get mine, I will be ready to get to cookin'.
Mine will be here in 1 week. They through the mat in on yours and free rubs? Hooe they throw that in mine too. I been on their website for 3 months trying to find a griddle top. You must of caught them when they were instock for 5 minutes
I'm undecided between the Yoder 640s and the Camp Chef woodwind pro 36. Considering the cost difference between the 2, can someone tell me why I should get the Yoder?
I just updated mine to the new controller and have some things I'm not sure about that may be wrong going on. What was happening with your controller??
Out of the box, it was rebooting the controller randomly. This caused me to have to press start again thus dumping more pellets into the fire. It was impossible to maintain temps. I called and they rushed out a new controller immediately that fixed the issue.
Just like any steel smoker, you have to season the OUTSIDE of the pit every 6 months or so. Coat the pit with a high quality mineral oil or ACF-50, set the pit to 350F and let it bake in. No rust.
Hey I gave u a thumbs down. I like ur video and all but u should had clean ur smoker and grill rackst with dawn soap and water. Again I liked the video thanks for your time and up load ,and u pissed me off u should had showed us ur first smoked on it lol. I will subscribe
Thanks, I cleaned them, just didn't video it 😎 As for the first smoke...... I had some technical difficulties 😒😒 But it was delicious! Thanks for subscribing 👍
I enjoy your creativity as well as your ability to explain everything through. Bet you’re a hell of a guy to sit and drink a beer with! Thanks for another great video, Chief!
Thanks Alex!
Thanks for the video. I have my first YS640 coming in about 8 weeks. Your video gives me a lot of perspective, so that when I get mine, I will be ready to get to cookin'.
Nice review and very professional. Thanks for going thru all of the assembly and features.
Thanks for watching!
Appreciate the time you took to make the video. I should have my Yoder smoker in July, it's nice to know what you did to season it.
Thanks, I really like it! You're going to love it.
Great video! Ok, you’re shop and backyard are awesome!
Thank you 😎
Good video and thank you for the share. Nice to hear that their customer support cares about customers. 👍
You bet 👍
I’m actually thinking about getting the YS640S
I like mine 😎
Considering this model.👍
Very informative!
Mine will be here in 1 week. They through the mat in on yours and free rubs? Hooe they throw that in mine too. I been on their website for 3 months trying to find a griddle top. You must of caught them when they were instock for 5 minutes
So I bought this as a kit from All Things BBQ. That's probably why I got the mat?? Good luck, love mine so far 😎
Nice Presentation!
Thank you!
That's a hell of a back yard.
Thank you, it's hell to mow for sure 😎
Can’t wait to help with some cooking on this!!
Please do!
Have you tried smoking on a LoneStar pellet grill?
I’ve narrowed my choice to these two.
Not yet but I’ve looked at them. Quality products also 👍
Well done presentation!
I'm undecided between the Yoder 640s and the Camp Chef woodwind pro 36. Considering the cost difference between the 2, can someone tell me why I should get the Yoder?
it’s much better quality in my opinion. Much heavier metal used if it’s the one I’m thinking of
Are those the 8 or 10" wheels?
Same question I came to ask.
Good stuff
Thank you 🙏
Nice video
I just updated mine to the new controller and have some things I'm not sure about that may be wrong going on. What was happening with your controller??
Out of the box, it was rebooting the controller randomly. This caused me to have to press start again thus dumping more pellets into the fire. It was impossible to maintain temps. I called and they rushed out a new controller immediately that fixed the issue.
@@grillmastereYeah they are a fantastic company i had a weak fan and they sent one for me so i think that will fix my minor issue
😀😀😀😀
Rust
You do have to keep them out of the weather and maintained just like the old school offset smokers..
Just like any steel smoker, you have to season the OUTSIDE of the pit every 6 months or so. Coat the pit with a high quality mineral oil or ACF-50, set the pit to 350F and let it bake in. No rust.
@@yodersmokers8013 Said better than me! Thanks for the pro tip 😎
Hey I gave u a thumbs down. I like ur video and all but u should had clean ur smoker and grill rackst with dawn soap and water. Again I liked the video thanks for your time and up load ,and u pissed me off u should had showed us ur first smoked on it lol. I will subscribe
Thanks, I cleaned them, just didn't video it 😎 As for the first smoke...... I had some technical difficulties 😒😒 But it was delicious! Thanks for subscribing 👍
Cool . Vert informative , I’ve had nothing but bad luck with cheap pellet smokers
Sorry to hear that! This Yoder is working great so far 😎