OMG! My first try. I just got finished cooking & eating this delicious 😋 dish. I used about 3/4 of recommended black & red pepper. It's a must try, soooo good 👍
Holaaaa! estaba preparando todo para ver cómo quedaba. Si me salía, me dije: me suscribo, le doy ok y le agradezco. Y salieron riquísimas! me encantó, así que aquí estoy, cumpliendo mi palabra. Gracias por compartir tus recetas. Soy de Argentina, Misiones y me dicen Ali (Alicia). Estoy haciendo una transición a las verduras, comiendo poca carne blanca y aún menos carne roja, ya que en la zona donde vivo parece que todos se mueren por atiborrarse todos los días con asado, asado y ya no podía más. Así que me siento bendecida al poder comer cosas como esta.
Я часто делаю такие котлетки- капустники, но чуть в под остывшую капусту сыплю манку сырую, всё хорошо перемешиваю,даю настояться@@sevgininyemektarifleri
I just learned the AMAZING trick of freezing a whole cabbage overnight....when it defrosts the leaves are WILTED, which makes it super easy to peel and use the leaves as wrappers for "egg roll" type yummies, instead of regular wheat egg roll wrappers. ALSO...if you want to slice it while it's defrosting, it's really easy to slice into slabs that can be pan-fried and topped with an egg or not...SUCH a good trick...
Love this info!!! I wonder if cabbage would be easier for sauerkraut if it had been frozen. May need to try this. Learned from You Tube posts how to make sauerkraut. My then 95 year young dad was SO happy. He loved sauerkraut and one regret was he had never gotten his father's recipe. After we tried my first batch, he was SO excited that it was his childhood memory. He added it to nearly everything. From then it became our shared making of it. So glad I made him happy.
Приготовил по вашему рецепту, сейчас ем и пишу комментарий это просто бомба, невероятно вкусно. Мама в детстве добавляла в капусту орех грецкий, следующий раз попробую.Всех вам благ. Спасибо!
Замечательный рецепт! Спасибо. Для северной долгой зимы очень своевременно. Капуста - любимый овощ, в любом виде! Оладушки чем-то похожи на дранники из картофеля. Супер!
I just made this. And when I tell you, it’s good. Plus, I added Thai Sweet Chili Sauce. This taste just like a nice Spring Roll but without the roll. I call it fried cabbage bites. This will be made often.
I saved your video a few weeks ago and am making this dish tonight as part of my family's holiday meal. Thank you for sharing this recipe. I've been making something similar with grated potato for decades, but I much prefer cabbage to potato! So happy to have the option.
We Indonesian people call it "Bakwan". But we don't boil the cabbage first. We simply mix the sliced cabbage, water, and the flour (egg is optional). We add carrots too sometimes. It tastes yummy indeed. One of my favorite dish of all time.
These were AMAZING! I eat KETO so used a combo of almond and coconut flour instead and added shredded cheddar cheese as I removed them from the frying pan! Thank you for my newest FAV Meal ❤️
So glad you mentioned this, I was just thinking about how to adapt this to keto and was wondering how almond flour would turn out; now I will combine some coconut flour as well. thanks!
@@blondetruther the coconut is more fine and seems to hold better. Next time I’ll probably just use the coconut 🥥 ENJOY AS THEY ROCK! Also I use avocado oil or my saved bacon grease 😉
I do the same thing with cauliflower, but I separate the egg yolks and whipp the egg whites and then mix all together. I believe your recipe is very delicious. I’ll definitely try it. You are very talented cook.
I'm from Las Vegas, Nv. And I'm going to add some grated carrots and maybe some diced red bell pepper to the boiling cabbage to give the mixture some added color and flavor. Thanks for this healthy recipe!!
Thank you for this recipe. I replaced the vegetable oil with butter (doctors orders), and removed the garlic (allergies), and the recipe turned out quite nice. My family wanted more flavour, so next time, I added diced bacon to the mix, and they loved it. Thanks again for sharing.
Hello, I love cabbage and after watching your video a couple of times I finally decided to make this dish. I followed your recipe exactly and mine came out looking exactly how yours did in the video. This is absolutely delicious and was very easy to make. Thanks for sharing👍
I just made this from memory of watching your video last night! It was so delicious! I didn't have yoghurt so I used cottage cheees with dill and Za'atar which I got in Tel Aviv. I am so glad I found your video and subscribed for more recipes!
Was AMAZING! BETTER than hash browns! We made this tonight... ⅓ the ingredients amount (Only 2 of us)... Seemed too wet to hold together, but it turned out FABULOUS! Thank you from Nova Scotia, Canada. 🇨🇦 Reminds me of Indian onion bahjis! 🇮🇳
@Roland Kettle Does this really work for you Roland? People are so concerned with total strangers these days because of the crazy world we live in. So I don't see how your approach is going to work with anyone. Why don't you just go to your local Senior center or something like that, someplace safe to meet someone. JUST SAYING!!🙋🏼🙂🤷🏼♀️
The same recipe but I cook them in the oven keeping the shape of the patties( with a little olive oil sprinkled on top).Much lighter and easier than frying. Very delicious😃😃
This looks so good! I'm definitely trying it tomorrow and I think I'm going to add grated carrots, grated zucchini, and Parmigiano!!! I seriously can't wait to try it!!!!
Looks delicious and also vegetarian friendly! I LOVE cabbage already, this is a great recipe for vegetarians who happen to love fried foods as well. Great share. Thanks!
My family cook this but we add finely diced fried bacon and grated potato. Everything else is the same however your yoghurt sauce looks so delicious. I must try this. 🇦🇺🦘🦋
Looks delicious. Instead of using a lot of water to boil the cabbage and drain out all the vitamins just the right amount of water to boil the cabbage where the water dries up in the pan and all the nutrients are not wasted. It will taste better too . Will definitely try the recipe. Thanks
😎👍 Thank you. I tried your cabbage patties. Delicious!! Instead of eggs I used a bit of oil and corn starch to hold the patty together, and added minced tomatoes and chicken breast. Tasted exactly like a spring roll…. no more store bought spring rolls for me. This was easy and delicious!! 😋
@@Britonbear I have the idea not to cook the cabbage. Maybe soak it for like 10 minutes in water and then mix all the ingredients together and either bake it in the oven or go ahead and fry it, but I would think that it would retain the nutrients better, and it also might taste more delicious if the cabbage isn't mushy.
У меня слюньки побежали еще не пробая эту вкуснятину. Спасибо вам большое всех вам земных благ. Огромное срасибо за ваше доброе сердце. Здоровья вам и удачи.
@@моямать-я2м , это не вина вашего президента. Можете говорить спасибо путину. Он развязал войну с Украиной, а ему все страны урезали его хотелки тем, чем он шантажировал всему миру - газом.
What a great little recipe, and so easy to follow. I do this with cauliflower, and it’s equally delicious. As a Pole, I make Polish Kartoflane Placki, i.e. potato pancakes, and this delicious cabbage recipe of yours will add extra variety to my other recipes. I’m sure it will make the family happy. I have added this to my recipe file. Well done! Thank you. Greetings from a Polish Australian. P.S. The potato pancakes are delicious with sour cream and chives, but if you don’t add onion or chives, they are yummy with brown sugar on top. My Mum used to do this on occasion when we had a craving for something sweet. Unusual? Yes! But then again, it’s all a matter of taste, I suppose. Cheers!
@@astralmindny9055 Hello Astralmind! Many years ago my father grew so many cauliflowers that I decided to make a type of pancake out it. I boil a not too large whole cauliflower till it’s cooked but still a little firm. I let it cool down. I place the cauliflower int a mixing bowlI then mash it, but not too fine because I like it a little chunky. Next I add two tablespoons of what we call Plain Flour in Australia and I add two eggs and salt to taste. I don’t add grated onion, but sometimes I add a couple of cloves of grated or finely chopped garlic. I add fine virgin olive oil to a medium sized frypan. Don’t have the heat too high as it will brown too quickly. I use a tablespoon of the mix and fry till golden brown on both sides on a medium heat. As you cook it more often, you can make a few adjustments to your ingredients because it depends on the size of the cauliflower. I’m one of those cooks that rarely uses a recipe unless of course I’m actually trying something new. I look forward to your recipes and thank you for the offer. As a Polish Australian, I cook quite a few Polish foods, but everything is from memory, just as as my mother did. Cheers!
🇨🇮We eat a lot of cabbage in Ireland (usually with potato and bacon), but don't think it tastes as good as this looks! Def going to give it a shot. Thanks.
This looks absolutely delicious and easy to make. I love cabbage and to me that is a hearty enough dish to be used as a main course if you want to have a meatless dinner I'm going to try this
To me though I just don't know why anybody would want to have a meatless dinner. Without the meat in it I'd be hungry in 30 minutes. I would cook some grass-fed beef in a separate pan. You know ground beef,.. and then I would mix it together after draining the oil off, with the cabbage, flour concoction, and then either bake it in the oven or fry it,.. but I think that would make a complete meal and give you some satisfaction. You could actually even add some rice to the cabbage dish with the meat and it would really be good of course you'd have to pre-cook the rice too. 🤔
@@tamitatangoto5134 I agree. I lived in Thailand for a while and absolutely loved the food. But I had to eat constantly. But if I have to go meatless, this would be a good option. I don't want to have to go meatless. But I do like cabbage. But vegetarian?! Vegan 😳. Having to go without me is to me economic depression. But if I just don't want to fall anything and I don't want to go through the 30-minute drive to the grocery store...
Being a vegetarian, I appreciate your sharing this recipe. I'm thinking instead of buying a cabbage, I can use the Precut cabbage they sell in the grocery store. Thank You for sharing this with all of us.
Капуста с яйцом всегда вкусное сачетание. Я так же готовлю. ❤ В советское время во всех кулинариях продавались катлетки из капусты, морковки, свёклы, картошки. Мои любимые из капусты. Сейчас пост и они (без яиц, но с манкой) в самый раз. Но очень хочется мясных катлеток.
We used this recipe and are very pleased with the outcome. Simple, inexpensive, nutritious, and delicious! We added grated carrot to the mixture before cooking the patties.
I am not a big cabbage lover but this recipe looks so good (especially love the yogurt dipping sauce) I am going to give it a try. Thank you very much for showing how to make this.
I love cabbage, but never cooked it this way. It is kind of like a hashbrown, but much less carbs than potatoes. I am sure I will love this dish and thanks for adding the recipe for that wonderful sauce!! Your way of presenting the dish is also very nice. It makes me want to make this for my family and have them all over to eat this. I am sure they will love it!!!
We usually make the same recipe with the uncooked shredded potatoes instead of cabbage. Definitely will try this version, looks yummy . Thank you for the tip .
Очень вкусно! Полкачана капусты улетели за один присест)) Мне по вкусу напомнило жаренную цветную капусту. Обязательно приготовим ещё не раз. Замечательный рецепт!
![Noob To Max With DRAGON REWORK In Blox Fruits [FULL MOVIE]](http://i.ytimg.com/vi/LnBMOinoOvA/mqdefault.jpg)
OMG! My first try. I just got finished cooking & eating this delicious 😋 dish. I used about 3/4 of recommended black & red pepper. It's a must try, soooo good 👍
thank you❤❤❤
Я такие оладьи начала готовить в 80 годы.Это правда очень вкусно!
Я тоже!
Not only do I enjoy watching you cook and your recipes, I love that you have a very clean kitchen. I appreciate that as well!
Holaaaa! estaba preparando todo para ver cómo quedaba. Si me salía, me dije: me suscribo, le doy ok y le agradezco. Y salieron riquísimas! me encantó, así que aquí estoy, cumpliendo mi palabra. Gracias por compartir tus recetas. Soy de Argentina, Misiones y me dicen Ali (Alicia). Estoy haciendo una transición a las verduras, comiendo poca carne blanca y aún menos carne roja, ya que en la zona donde vivo parece que todos se mueren por atiborrarse todos los días con asado, asado y ya no podía más. Así que me siento bendecida al poder comer cosas como esta.
My gf is a vegetarian and I'm always looking for easy recipes. This looks great!
Its amazing ⭐ you must try it 😋🌹
It's simple and easy to make, but looks delicious!
Thank you very much!😋
Спасибо, с морковью ещё полезнее, обжариваю с луком, на топленом сливочном масле👏❄️❄️👍❄️❄️🙏
Да, включването на задушени моркови в сместа и гарнитурата с домати, увеличава още повече здравословния ефект на ястието.
Поживее можно😭
Не досмотрела уснула напишите Чё получилось то😭😭😭😭
Love cabbage. Can't wait to try this. Thanks for all of your recipes.
Я обожаю капусту и все блюда из капусты. Ваши котлеты, восхитительного вкуса. Желаю Вам мира и добра и спасибо за рецепт. Доброе дело делаете! 😘😘😘😘😘
Спасибо большое. Добро пожаловать на мой канал за приятный комментарий. Будьте здоровы.
🤔
Looks delichous I will try them blessing to you
Книга" о вкусной и здоровой пище "Вам в помощь😊.
Все эти рецепты очень давно известны. Но спасибо за напоминание
Я часто делаю такие котлетки- капустники, но чуть в под остывшую капусту сыплю манку сырую, всё хорошо перемешиваю,даю настояться@@sevgininyemektarifleri
I just learned the AMAZING trick of freezing a whole cabbage overnight....when it defrosts the leaves are WILTED, which makes it super easy to peel and use the leaves as wrappers for "egg roll" type yummies, instead of regular wheat egg roll wrappers. ALSO...if you want to slice it while it's defrosting, it's really easy to slice into slabs that can be pan-fried and topped with an egg or not...SUCH a good trick...
Thanks for the tip
Love this info!!! I wonder if cabbage would be easier for sauerkraut if it had been frozen. May need to try this.
Learned from You Tube posts how to make sauerkraut. My then 95 year young dad was SO happy. He loved sauerkraut and one regret was he had never gotten his father's recipe. After we tried my first batch, he was SO excited that it was his childhood memory. He added it to nearly everything. From then it became our shared making of it. So glad I made him happy.
ล
Приготовил по вашему рецепту, сейчас ем и пишу комментарий это просто бомба, невероятно вкусно. Мама в детстве добавляла в капусту орех грецкий, следующий раз попробую.Всех вам благ. Спасибо!
Hola saludos de Veracruz México
@@rosaliauscangatriana881 Привет из Башкирии -Россия .👋
Reply in English please
Обязательно сделаю.
I watch from Athens Greece 😊😊😊
Замечательный рецепт! Спасибо. Для северной долгой зимы очень своевременно. Капуста - любимый овощ, в любом виде! Оладушки чем-то похожи на дранники из картофеля. Супер!
Ец5е
Люблю капусту но запах ее меня отворачивает .Поэтому очень редко готовлю .Кто подскажет как убрать запах капусты
ДД не
Такую чепуху....час показывать,это какой нужно быть хозяйкой?
Чтобы убрать запах капусты в поджарку добавьте чайную ложку томатной пасты,и до лука добавить морковь
I just made this. And when I tell you, it’s good. Plus, I added Thai Sweet Chili Sauce. This taste just like a nice Spring Roll but without the roll. I call it fried cabbage bites. This will be made often.
thank you 💖💖💖
Great recipe!
De ve delicado, fresco y muy fácil,muchas gracias!!?
Ooo great idea.
L
I saved your video a few weeks ago and am making this dish tonight as part of my family's holiday meal. Thank you for sharing this recipe. I've been making something similar with grated potato for decades, but I much prefer cabbage to potato! So happy to have the option.
thank you
Bakwan
This looks amazing..I love anything cabbage!! Will definitely try this…thanks for sharing 🙏❤
We Indonesian people call it "Bakwan". But we don't boil the cabbage first. We simply mix the sliced cabbage, water, and the flour (egg is optional). We add carrots too sometimes. It tastes yummy indeed. One of my favorite dish of all time.
But do YOU use an egg?
I agree - boiling it first takes out the good stuff and makes it less nutritious.
🎉
I'll try this way thanks!!
in wkwkland call it ote ote or weci
I LOVE THIS RECIPE! It is fabulous!!! This one is a go to for me and my family! Thank you! ❤
Thank you
😋👩🍳
Adormi până redai tu reteta..ce naiba va mișcați asa încet?
❤️
These were AMAZING! I eat KETO so used a combo of almond and coconut flour instead and added shredded cheddar cheese as I removed them from the frying pan! Thank you for my newest FAV Meal ❤️
So glad you mentioned this, I was just thinking about how to adapt this to keto and was wondering how almond flour would turn out; now I will combine some coconut flour as well. thanks!
thanks❤️❤❤️
thanks
@@blondetruther the coconut is more fine and seems to hold better. Next time I’ll probably just use the coconut 🥥 ENJOY AS THEY ROCK! Also I use avocado oil or my saved bacon grease 😉
🤗
Can’t wait to try this. Looks delicious and easy to prepare.
Очень хороший рецепт с капустой, приятно смотреть , аккуратно, чисто, опрятно, обязательно приготовлю.огромное спасибо, развития Вашему каналу!!!
I do the same thing with cauliflower, but I separate the egg yolks and whipp the egg whites and then mix all together. I believe your recipe is very delicious. I’ll definitely try it. You are very talented cook.
Made these today for my family. THEY ARE PERFECTION!!!
Thật tuyệt
Cảm ơn Bạn.
6:14
Thank you for your nice receipe. God bless you and keep you healthy and sound.
I'm from Las Vegas, Nv. And I'm going to add some grated carrots and maybe some diced red bell pepper to the boiling cabbage to give the mixture some added color and flavor. Thanks for this healthy recipe!!
thank you
@@sevgininyemektarifleri YREC E ITA DE ECOBEG CROCHE
How is this healthy? There's a lot of oil and flour.
@@nicke4819 Just what I was thinking 🤣🤣🤣🤣
I've been adding carrots to my cabbage for years and it boosts the flavor so much.
Thank you for this recipe. I replaced the vegetable oil with butter (doctors orders), and removed the garlic (allergies), and the recipe turned out quite nice. My family wanted more flavour, so next time, I added diced bacon to the mix, and they loved it. Thanks again for sharing.
thanks
@@sevgininyemektarifleri you could also try some cumin seeds or caraway seeds if you wanted to keep it non meat 😋
I will add bacon and green onion
Your dr ordered you to eat butter? Can I get a referral to your dr?
This sounds yummy, I’ll definetly do this I don’t think it needs meat but imagine some shrimp in this ?
Большое спасибо, за очень простой и вкусный рецепт.
Семье понравился. Можно в соус добавить солёный огурчик. 👍
Teşekkürler
Хотя бы описание на русском языке а так ничего не понятно что ложат и сколько
جميل جدا شكرا على الوصفة
@@lubovvolobueva3271 субтитры есть на русском же
Соленый огурчик хорош к картофелю
What an interesting recipe. Thank you for sharing. I love cabbage and I am going to make this.
Thank you for your comment.
That looks amazing, can't wait to try. We make something similar using grated zucchini instead of cabbage.
Много лет пеку оладьи с кабачками и с капустой! Рецепт примерно такой же, только без перца!
Thank you 😋 also nice with half cup grated cheese
Hello, I love cabbage and after watching your video a couple of times I finally decided to make this dish. I followed your recipe exactly and mine came out looking exactly how yours did in the video. This is absolutely delicious and was very easy to make. Thanks for sharing👍
Hello, welcome to my channel. Thank you very much for your nice comment. Greetings from Turkey.
😄
Hello I'm from Tennessee USA🇺🇸
ВКУСНЕЕ МЯСА, МОЖЕТ БЫТЬ ТОЛЬКО МЯСО.
Не путать член с гусиной шеей😂
Успела выспаться пока вы резали капусту😅
That cabbage dish IS meat! She added like 3 baby chickens to it and dipped it in cow's milk.
😮
maria не выделяйтесь из толпы, говорите вкусно😂
I just made this from memory of watching your video last night! It was so delicious! I didn't have yoghurt so I used cottage cheees with dill and Za'atar which I got in Tel Aviv. I am so glad I found your video and subscribed for more recipes!
Looks good! Probably would be good with cauliflower, too!
thank you 👍😍😊
Was AMAZING! BETTER than hash browns! We made this tonight... ⅓ the ingredients amount (Only 2 of us)... Seemed too wet to hold together, but it turned out FABULOUS! Thank you from Nova Scotia, Canada. 🇨🇦 Reminds me of Indian onion bahjis! 🇮🇳
@Roland Kettle Does this really work for you Roland? People are so concerned with total strangers these days because of the crazy world we live in. So I don't see how your approach is going to work with anyone. Why don't you just go to your local Senior center or something like that, someplace safe to meet someone.
JUST SAYING!!🙋🏼🙂🤷🏼♀️
I have made this twice and my whole family just loves it! Thank you so much for this recipe😄
I can't wait to make this!
I love how many different countries have a version of this!
thank you very much for your comment
Thank you. Easy to cook, tasty to eat.
น่าทานมากค่ะ ขอบคุณค่า จากประเทศไทยค่า
Gracias se ve riquísimo, claro que lo hare❤
@@sevgininyemektarifleri which flour it is
The same recipe but I cook them in the oven keeping the shape of the patties( with a little olive oil sprinkled on top).Much lighter and easier than frying. Very delicious😃😃
Thanks, cook according to your taste Bon appetit
What is the oven temperature and baking time?
@@carolynthornton8017 200 degrees C and around 25 30 minutes until go
lden brown
@@sibeleskier2964 Thank you.❤️
Delicious
This looks so good! I'm definitely trying it tomorrow and I think I'm going to add grated carrots, grated zucchini, and Parmigiano!!! I seriously can't wait to try it!!!!
Try bake it instead of frying. Just add Jack cheese with some grated Parmesan.
Try some Grated meat with that.
@@kellychamberlain6093 great idea
@@marinezh do you think almond flour would change the taste? I'm new to using almond flour.
I will have to try this recipe. Looks delicious. I love cabbage.
This really looks delicious! I can't wait to try it. I'm trying to learn and eat more vegetarian dishes, and this fits that goal well! Thank you!
Thank you
Eggs lol
Спасибо большое, за прекрасный рецепт! В России это называется капустные оладьи. Это очень вкусно!!! И за соус спасибо большое!
Спасибо
Looks delicious and also vegetarian friendly! I LOVE cabbage already, this is a great recipe for vegetarians who happen to love fried foods as well. Great share. Thanks!
My family cook this but we add finely diced fried bacon and grated potato. Everything else is the same however your yoghurt sauce looks so delicious. I must try this. 🇦🇺🦘🦋
Thank you for your comment
etj mah bkwan
Драники из капусты это очень вкусно
😅
Looks delicious! Same process I use for making potato pancakes, but fewer calories. And, I'm sure a different flavor. Thank you!
Nice to know.
Yum
Looks delicious. Instead of using a lot of water to boil the cabbage and drain out all the vitamins just the right amount of water to boil the cabbage where the water dries up in the pan and all the nutrients are not wasted. It will taste better too . Will definitely try the recipe. Thanks
Or steam the cabbage
Or maybe they don't care about the nutrients and want the good taste this go around ,🤣
0Z
S
Idk if vitamins can be cooked ,they will still go to waste .But you have the fiber mostly.
Nu ar merge la cuptor Mulțumesc mult!
As I have half cabbage in my fridge and no other idea, I’ll give this recipe a try! It looks delicious
thank you very much
Me too!!! Half cabbage in fridge. LOL!!!
😎👍 Thank you. I tried your cabbage patties. Delicious!! Instead of eggs I used a bit of oil and corn starch to hold the patty together, and added minced tomatoes and chicken breast. Tasted exactly like a spring roll…. no more store bought spring rolls for me. This was easy and delicious!! 😋
👍🤩🤩🤩🤩🤩
I'm not much of a cabbage eater,but that is a dish I would definitely eat.Looks delish!
I love coleslaw but don't like cooked cabbage; this looks good though.
@@Britonbear I have the idea not to cook the cabbage. Maybe soak it for like 10 minutes in water and then mix all the ingredients together and either bake it in the oven or go ahead and fry it, but I would think that it would retain the nutrients better, and it also might taste more delicious if the cabbage isn't mushy.
У меня слюньки побежали еще не пробая эту вкуснятину. Спасибо вам большое всех вам земных благ. Огромное срасибо за ваше доброе сердце. Здоровья вам и удачи.
ОТ КОЗЛЯЧЕЙ ПИЩИ , ТОЛЬКО У КОЗЛОВ СЛЮНА ТЕЧЁТ.
@@remington6265 ну зачем так грубо.
@@remington6265 Çok kabasınız.
Слюнтяй
@@remington6265 тебе виднее
Самое главное, что просто и не дорого , а ещё и вкусно!!!
O
Lmm
Sim e muito gostoso 😋
очень даже дорого- цена на газ в молдове- по вине русофобской президентши- очень велика - боишься к плите подойти
@@моямать-я2м , это не вина вашего президента. Можете говорить спасибо путину. Он развязал войну с Украиной, а ему все страны урезали его хотелки тем, чем он шантажировал всему миру - газом.
se ve muy rico
It's quick and easy and I am sure it's delicious. I will definitely try the recipe 😊
Looks very good- similar to potato cakes .
I like cooked cabbage so this is a great discovery for a new way of fixing it 👍🏼👍🏼👍🏼
thank you
What a great little recipe, and so easy to follow. I do this with cauliflower, and it’s equally delicious. As a Pole, I make Polish Kartoflane Placki, i.e. potato pancakes, and this delicious cabbage recipe of yours will add extra variety to my other recipes. I’m sure it will make the family happy. I have added this to my recipe file. Well done! Thank you. Greetings from a Polish Australian. P.S. The potato pancakes are delicious with sour cream and chives, but if you don’t add onion or chives, they are yummy with brown sugar on top. My Mum used to do this on occasion when we had a craving for something sweet. Unusual? Yes! But then again, it’s all a matter of taste, I suppose. Cheers!
Thank you!
Yes, I was thinking of placki ziemniaczane, but these look delicious! Must try soon!
How do you make it with Cauliflower? Well...... How do you cut it? I have a nice buffalo Cauliflower recipe for you, and a curry eggplant recipe.
@@astralmindny9055 Hello Astralmind! Many years ago my father grew so many cauliflowers that I decided to make a type of pancake out it. I boil a not too large whole cauliflower till it’s cooked but still a little firm. I let it cool down. I place the cauliflower int a mixing bowlI then mash it, but not too fine because I like it a little chunky. Next I add two tablespoons of what we call Plain Flour in Australia and I add two eggs and salt to taste. I don’t add grated onion, but sometimes I add a couple of cloves of grated or finely chopped garlic. I add fine virgin olive oil to a medium sized frypan. Don’t have the heat too high as it will brown too quickly. I use a tablespoon of the mix and fry till golden brown on both sides on a medium heat. As you cook it more often, you can make a few adjustments to your ingredients because it depends on the size of the cauliflower. I’m one of those cooks that rarely uses a recipe unless of course I’m actually trying something new. I look forward to your recipes and thank you for the offer. As a Polish Australian, I cook quite a few Polish foods, but everything is from memory, just as as my mother did. Cheers!
@@wandawolfe8665 thank you sooooo much!
This looks amazing!! I will definitely give this cabbage recipe a try. Your video is very well put together. Great job!
Cảm ơn bạn đã món ăn ngon miệng
น่าทานมากกจะลองทําทานง่ายๆดีมากค่ะขอขอบคุณเมนูนี้นะคะป้าดูยู่นะคะ
😍
Thank You. I love cabbage and will definitely give it a try.
Está muy buena tu receta y económica gracias soy d. México
I am a non-cook and this looks easy enough even for me to prepare. I want to try more cabbage recipes.😊
@maryedmondson8…not sure what I could see but we never use the center core since it is bitter. Good luck.
я на недельном голодании,но хватило мужества досмотрела! Выглядит аппетитно! Обязательно приготовлю!
On a fast to lose weight? You're ok , darling.
Tünaydın çok teşekküler 😄🙋🏻♀️🇦🇷
merhaba desdeginiz için çok teşekkür ederim
Ralla weralata adarei
Pyszne
Ман Ўзбекистонданман капуста менга йоқади ❤раҳмат умрингиз зиёда бўлсин АМИЙН
That looks so delightfully delicious! Thank you.
🇨🇮We eat a lot of cabbage in Ireland (usually with potato and bacon), but don't think it tastes as good as this looks! Def going to give it a shot. Thanks.
Bacon, mmm, makes everything better.
This looks absolutely delicious and easy to make. I love cabbage and to me that is a hearty enough dish to be used as a main course if you want to have a meatless dinner I'm going to try this
Щз стол
To me though I just don't know why anybody would want to have a meatless dinner.
Without the meat in it I'd be hungry in 30 minutes.
I would cook some grass-fed beef in a separate pan. You know ground beef,.. and then I would mix it together after draining the oil off, with the cabbage, flour concoction, and then either bake it in the oven or fry it,.. but I think that would make a complete meal and give you some satisfaction.
You could actually even add some rice to the cabbage dish with the meat and it would really be good of course you'd have to pre-cook the rice too. 🤔
@@tamitatangoto5134 I agree. I lived in Thailand for a while and absolutely loved the food. But I had to eat constantly. But if I have to go meatless, this would be a good option. I don't want to have to go meatless. But I do like cabbage. But vegetarian?! Vegan 😳. Having to go without me is to me economic depression. But if I just don't want to fall anything and I don't want to go through the 30-minute drive to the grocery store...
Teşekkurlar Ellerinize sağlık, Özbekistan'dan selamlar❤❤❤❤
Aleyküm selam merhaba canım çok teşekkür ederim.🥰😘😊
This looks lovely. I can’t wait to make it!
thanks
Mного красиво и апетитно!
Даже без просмотра лайк очень люблю капусту и все блюда из капусты очень вкусные
Большое спасибо за ваш приятный комментарий
Verry good
This looks very tasty. Definitely trying.
Bravo Chef et merci bcp.👏👏
Merci pour votre commentaire.👍😍
This looks really good. Someone else said they use potatoes instead of cabbage. We always have too. I'm going to try the cabbage.
thank you
This probably tastes delicious served with sweet and sour sauce 🥰. Definitely going to give this a try.
thank you
Being a vegetarian, I appreciate your sharing this recipe. I'm thinking instead of buying a cabbage, I can use the Precut cabbage they sell in the grocery store. Thank You for sharing this with all of us.
Thank you very much for your nice comment Greetings from Turkey
@@sevgininyemektarifleri 🤣👍👏🏻👏🏻👏🏻
😮😊
Спасибо!!!за вкусный рецепт ещё подольше и продвижения вашему каналу а Вам здоровья ❤❤❤
Спасибо большое за Ваш комментарий.💖💖💖😘😘😘
I just made this recipe but instead of water I used vegetable broth to cook the cabbage. It was amazing!!
that must have been delicious
Thanks for sharing. Will do the same.
@@nevadagrace3514 It's probably just as good with water but I think it just adds another layer of flavor.
Yo le agregaría quesito rallado
With a flour substitute of almond flour it’s a perfect low carb recipe! I will try it soon- thanks 😊
I’m with you with the Almond flour…
Almond or cornflour? Hmm..
Ou Polvilho !!
@@bodyandsoulproject how about coconut flour?
How did it turn out? I wanna try it, to turn it more low carb
Looks AMAZING! This made me hungry! Definitely will try this one out. Looks so easy too.
Tried it and loved it so much! It was so delicious, my mom also loved it. Thank you 💕
Это очень вкусно.Моя бабушка еще в 60е годы готовила эти котлетки.Спасибо!!!!
Слюни текут....
@@svetairtegova9863 0
Это не котлеты а оладьи. То же самое из кабачков и картошки которые называют драники. Очень вкусно!
I believe they just called Cabbage Patties here in USA 🇺🇸. I am going to try because it’s easy 😉
Попробовала приготовить, всей семье очень понравилось. Спасибо за рецепт!
Спасибо всей семье за хороший комментарий, привет, я счастлив
А соус какой?
Капуста с яйцом всегда вкусное сачетание. Я так же готовлю. ❤ В советское время во всех кулинариях продавались катлетки из капусты, морковки, свёклы, картошки. Мои любимые из капусты. Сейчас пост и они (без яиц, но с манкой) в самый раз. Но очень хочется мясных катлеток.
Терпеть не могу котлеты из овощей! Зачем? Все это можно быстрей приготовить по- другому
We used this recipe and are very pleased with the outcome. Simple, inexpensive, nutritious, and delicious!
We added grated carrot to the mixture before cooking the patties.
Տեսքը գերազանց է համը կփորցեմ
Ñp
Recepty
나같은 경우는 구세주 밥반찬 감사합니가
I am not a big cabbage lover but this recipe looks so good (especially love the yogurt dipping sauce) I am going to give it a try. Thank you very much for showing how to make this.
Сметана вкуснее любого йогурта
Amei essa receita
Я ВАМ ОЧЕНЬ БЛАГОДАРНА за БЛАГОРОДНЫЙ РЕЦЕПТ СПАСИБО БОЛЬШОЕ ❤️🙏❤️🕊️🕊️🕊️💐💐💐👍
Благодарность❤️❤❤️❤️❤
Thank you for this wonderful recipe! ❤
👍👍
Looks so delicious and simple.. Thank my friend😊
thank you
Looks delicious, can’t wait to try your recipe! ❤
Dus recetas son maravillosas creo k con ellas deleitare a mi familia.
I love cabbage, but never cooked it this way. It is kind of like a hashbrown, but much less carbs than potatoes. I am sure I will love this dish and thanks for adding the recipe for that wonderful sauce!! Your way of presenting the dish is also very nice. It makes me want to make this for my family and have them all over to eat this. I am sure they will love it!!!
Hello, thank you very much for your comment. You must make this recipe. The family will love it.
Thankyou,can't wait to try this!
@@sevgininyemektarifleri que es eneldo porfa, estoy en España..sería perejil ? 🙏
I cordially invite you to my new channel piatto gustoso
Can you translate recipie to English for me please.luv to try your recipie.😊
Very nice and simple recipe. Many thanks. Watching from Nairobi, Kenya.
Капуста это моя любовь с детства. Обязательно попробую такой рецепт. Спасибо.❤️
Спасибо❤️❤❤️
Ну как?
Супер!!! Поделилась вашим рецептом на работе ,пусть попробуют. Спасибо.👍
We usually make the same recipe with the uncooked shredded potatoes instead of cabbage. Definitely will try this version, looks yummy . Thank you for the tip .
thank you
Do you make potato cakes the same way? I never knew how to make them😜😂!!!
I was thinking of shredded potatoes with the shredded cabbage.
@@marthamurphy3913 So I Would make the potato cakes just like the cabbage? Lol🤷♀️?!!!! Thank you 😊
Очень вкусно! Полкачана капусты улетели за один присест)) Мне по вкусу напомнило жаренную цветную капусту. Обязательно приготовим ещё не раз. Замечательный рецепт!
Why didn't you just make fried cauliflower then?
А сколько тушили по времени?
@@elenalipkina3104, время обычно не засекаю, наверное, минут 20-25. Кстати, рецепт прижился в нашей семье, готовим картошку с капустой часто.
Потому что живу в Сибири и у нас ещё не скоро вырастет цветная капуста)
Приготовила строго по вашему рецепту! Очень вкусно!!! Отличный рецепт!!!
❤
Ich liebe Kohl... vielen Dank, dass du dieses leckere Rezept mit uns teilst... ❤️
Замечательный рецепт! И несложно! Очень люблю капусту во всех видах! 🖐🤩⚘️🌞
Здравствуйте! Большое спасибо за ваш приятный комментарий.
Я часто делаю капустные, тыквенные котлетки, но, перевернув на другую сторону, накрываю сковороду крышкой, иначе капуста может остаться жестковатой.
@@ЛюдмилаЛабутина-н8я зороший совет. Спасибо!
Легко и просто,из доступных продуктов. Обязательно буду готовить. Спасибо большое за хороший и вкусный вариант приготовления капусты! 👍
Ok
Yummy 😁
А мясо вкусней капусты нельзя🤣
Благодарю за оригинальный рецепт. Привет из России. Всего Вам доброго.
Алейкум салам моя дорогая, привет из Турции, спасибо за комментарий.👍❤
Da provare , sembra delizioso . Grazie per la ricetta
🥰
ottimo impasto e ricette!
come va ?
di dove vieni?🙏
This looks amazing, can't wait to try your recipe! 😍
thanks😍
Looks delicious 👍♥️
Yummy. I'll try to cook this healthy way of cooking cabbage next week. Thanks
Thank you