How To Make Mini Chicken Pot Pies in a Cupcake Pan {classic & low fat} // Lindsay Ann Bakes
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- Опубликовано: 5 ноя 2014
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🎀RECIPE: www.lindsayannbakes.com/2014/1...
This miniature twist on the all-American favorite, chicken pot pie, is the perfect finger food, great for a quick grab-and-go meal and they freeze great too, so you can reheat anytime! The best part is, the recipe is sooo simple to whip together a warm home cooked meal that took just minutes to prepare.
What do you want to see next?! Let me know in the comments!
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Mini Chicken Pot Pies
Yield: 12 mini pot pies
Ingredients
1 can refrigerated biscuit dough (buttermilk, traditional or reduced fat)
1 cup chicken breast, cut into small cubes (about one 6oz. chicken breast)
1 1/2 cup frozen mixed vegetables, thawed (carrots, peas, corn, green beans)
1 can (10 3/4 oz) condensed cream of chicken soup (regular or reduced fat)
1/2 cup shredded cheddar cheese (regular or low fat)
1 teaspoon onion powder
1/4 teaspoon pepper
Directions
Preheat oven to 400 degrees F. Spray a 12-cup muffin tin with non-stick cooking spray.
Separate biscuits into 12 rounds by removing a layer off the top of each of the 8 biscuit rounds to create 4 additional biscuits. Press each one in to the bottom and up sides of the muffin pan.
In medium bowl, mix together the chicken, vegetables, soup, cheese, onion powder and pepper. Spoon chicken mixture into each biscuit cup, dividing all of the filling evenly between the biscuits. Bake for about 12-15 minutes or until biscuits are golden brown. Cool for a minute or two. Remove from pan and serve.
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🎀 Q&A WITH LINDSAY ANN: • Q&A (Ask Me Anything!)...
Hi, I'm Lindsay Ann! Baking Blogger & RUclipsr from Los Angeles, and Food Network's "Cupcake Wars" WINNER, sharing my dessert recipes with my whimsical flair, festive party treats, and fun baking inspiration, to help you put a smile on the face of family and friends. Whether you only bake once a year and want to whip up a no-fail, show-stopping dessert, or you're the "hostess with the mostess", looking for some exciting, over-the-top recipe ideas, I've got something for everyone.
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I used to make everything from "scratch" . After a bad car accident I can barely cook at times. My husband and I LOVE chicken pot pies... and we do eat the frozen ones! I thought this was absolutely brilliant!!! AND I don't think it could be better any other way. I looked at several presenter on RUclips and this gal had by far, the most pleasant presentation and well thought out recipe I watched. What a cutie! I can actually make this and know it's going to be delicious and look beautiful. Thank you! for bringing your talent and lovely personality to us. I wish all presenters had this level of ease and class.
Thank you so much for such a sweet and thoughtful comment! This just made my day :) Be sure to let me know how it goes and thanks for watching!
Going to try these, yum! I’ve done about the same thing with the biscuits and scooped cooked ground beef with onion, Sweet Baby Ray’s bbq sauce, a little brown sugar and then sprinkle with a little cheese. Bake for about 15 minutes and omg they are good! My family loves them and asks for them often. Now will have to try the chicken pot pie as well! 🙂
chelzilynn828 Woo hoo, so glad you love the vid!! Be sure to let me know how it goes! :D
Works well with leftover turkey, too. You have a very nice way of presenting this, and a very cute set. Congrats!
Reelin' 4Realz Great idea! I am so glad you like it! :D
This is perfect, just what I was looking for. I know how to make the from scratch long winded version but this is the bomb diggety quick and easy. Custom season if you want and pop it in the oven. I love it!
Yay, I am so glad you love it! :D
That looks absolutely delicious. I feel a baking session coming on
Thanks!! Let me know how you like them :D
Hey Lindsay
I just made these for dinner the family loved them thanks again.
Linda
Linda Savoy So glad they were a success!
thank you for explaining it so simple easy and cute...love that you can refreeze/reheat for later...and its great for church suppers
Jane Smith Aww, thanks sooo much!! I am so glad you like the video! :D
If you make everything from "scratch" or you think these recipes are no good because it is "processed" food then you need to move on to another tutorial geared more to your taste. As for me and many others watching this we LOVE it. You are entitled to your opinion and so are we. Lindsay Ann keep up the good work. Your recipes rock!!!
I am so glad you love the video!! :)
Bull crap! Get with the program. Stop using toxic poison crap food. It's people like you that keep these evil corporations in business because you don't care about being healthy. You're all so brainwashed. It's so sad.
Thanks for the recipe. Its a great idea and if I have more time I can make the filling from scratch and use the organic biscuits that are now available! Wonderful.
Great idea!! Thanks for stopping by! :D
I love to bake. almost everyone cooks different. Just because she uses pre made items doesn't mean she didn't cook. I think it's a fun easy recipe that I'm going to let my granddaughter try. its a great way for young people to get in the kitchen and learn how to cook. start with the basics like how to use the oven the mixer oiling your pans then you can step up to the harder stuff. the next time my granddaughter comes over to spend the night I'm going to let her watch this video I think it's awesome. bet you ten-to-one she's going to want to make them!
Awe, thanks so much! I hope she loves making them with you! Let me know how it goes :)
Traci Hinton
What a great idea for teaching my young granddaughter to cook. She lives with my son and he doesn't ever let her cook so what a simple recipe for her to begin to learn how to cook. Traci thanks for the idea!
Lindsay Ann Bakes
Thanks for the cute video and I think my granddaughter will love having a young person showing her how to make this as we watch the video together while she follows your instructions.
I knew I needed to start teaching her how to cook a few things but never had thought of using the internet videos to do it. Thanks!
Oh my granddaughter will love this. Thanks for mentioning it.
Traclynn's Treasures Hinton
I've tried this minus the cheese, it's simple & sooo delicious !!!!
Mommy Garcia Aww, thanks sooo much!! I am so glad you like it! :D
This is still the video I come back to when I have a chicken pot pie craving! Such a cute and amazing recipe!
Did this with my kids, we had so much fun!! Tasted good and leftovers went to work with hubby next day for lunch! He loved it!
Thanks!! So glad they were a hit :D
I just love the way you made that so simple and easy just what I was looking for ..and they came out delicious..
Elizabeth Huntley Awe thanks so much, I'm so glad you like the video!!! :D
I have made this so many times cause I really love it , definitely my favorite
+Brianna Lynn So glad you love them! Thanks for stopping by!
What a great idea! Thanks so much for sharing your creative ideas with us !
Mason Kissel Awe thanks so much, I'm so glad you like the video!!! :D
I'm not sure why everyone is mad that it's not made from scratch, no where does it say that it's from scratch or home made or super healthy. Make it how you want it but don't come at her for making it her way.
@@TheLindsayAnn can't wait to try it for grandkids
It's because everyone, thank god, is finally waking up to the unhealthy ways of life. I agree with them as far as the health issue. I'd never use any of these ingredients. I'd use non gmo and or organic. They make that stuff in biscuits and soups and veggies!
@@blackhawk8546 nobody is twisting your arm make it the way you feel. I'm gonna make mine with a top of dough extra healthy.
this is so much fun; thank you....love the clever kitchen backdrop!!!
Bonnie Ashford Aww, thanks sooo much!! I am so glad you like it! :D
I just made the pot pies and the recipe was really tasty! Granted it took me a lot longer to spread out the biscuits into wells and after baking it for 15 mins the dough still uncooked (popped it back in for another five mins); it was also a little too salty but I think if I was able to find the salt free cream of chicken it would've been perfect. Tip: use rotisserie chicken, that way the chicken is already cooked. Keep in mind it'll take extra time de-bone and shred the meat.
For a quick and tasty meal this is perfect! Nice job!
Woo hoo! Thanks so much!! So glad you love it! :D
Awesome recipe! I'm definitely going to try this!☺ I'm probably going to add a top biscuit crust on each to give them a more old fashioned pot pie look!
It's been a few years, and im back to Find you again. I am so excited that I did find you. Again I will be making these tonight, I am so excited. I have made a few of your recipes in the past and they have all come out spectacularly. I'm so excited LOL I'm literally screaming it so loud right now. I can't wait to start again with these adorable cups in every different variety. I am on this kick once again of making your delicious little pot pies of different flavors and varieties thank you my dear
Woo hoo, so glad you love the vid!! Be sure to let me know how it goes! :D
I will try this, always loved Swanson pot pies, they use to be 29 cents in the 60's. Thanks-
Richard Woods Woo hoo, so glad you love the vid!! Be sure to let me know how it goes! :D
Looks soooo good, can't wait to make them. Also love your kitchen, to cute!!!!
I couldn't help but notice that you have taken the time to make a nice reply to every positive comment anyone leaves. That is so rare nowadays. Keep up the positive attitude and don't ever let the haters get to you! You seem like such a nice person.
Bryan Maxwell Thanks so much for noticing, I try my best to respond to all of my comments :)
That's a great habit to have.. so many people on RUclips leave such hateful comments for little or no reason, but I see you don't get caught up that. Jesus set the superb example in this, and it's nice to see people like you applying these Bible principles. Living by these principles makes for a happier person, and that is evident in your presentation. So keep up the great work!
It's not that people are HATERS!! Wow! They just care about our future. Our kids future. The environment. Nothing wrong or hateful about that. They just want others to be informed and wake uo to all the bad stuff out there. I don't see that as hate. Try thinking with facts and not emotions.
Definitely would love to see more cupcake and/or muffin pan ideas :)
Quick, easy and delicious recipe and I just love your background it's just too adorable!
+DARK CRIMSON LOTUS Thanks so much!! :D
Yum! And I love your set, style and music too 💖💖💖💖
Awesome recipe Lindsay Ann!! Love it!! Now I can use my left over crock pot cream chicken and gravy!!!
Mama chicken Woo hoo, so glad you love the vid!! Be sure to let me know how it goes! :D
I love your videos !! Keep it up please! I'm new to the baking/cooking world and your videos are so helpful! More savory recipes please !
Yossyanne Simbolon So glad you are enjoying my channel, thanks for stopping by! I will be posting another savory video this week!
This looks awesome!!! Can't wait to try it!!
Mama chicken Woo hoo, so glad you love the vid!! Be sure to let me know how it goes! :D
I'm so gonna make these & I just love her background!
+TeQuilla Thanks! Let me know how it goes! :)
I'm so glad I found this recipe I'm a college student and this is perfect for quick snacks or meal.Thank you !!
+Stephanie Campusano So glad you found it, too! Hope you love it- let me know how it goes!! :)
Hi Lindsay. Your recipe looks delicious. Thanks for sharing.
Looking for a chicken pot pie recipe and here I are 7 yrs later ! 😊Thanks perfect! I have to rewatch bc I missed the pulling apart biscuits! Looks delicious just what I wanted. I bet a lot of changes in 7 years ! Hugs Barb ❤
Great easy receipe, they turned out just like yours. I wrapped & in freezer for a easy meal with a side salad. Thanks much
Greeting from Chicago, Illinois💜
Excellent video. When the time is available I'd make one from scratch, but I appreciate this method for when I have the munchies and want a pot pie. Thanks for the Cliff's Notes version.
:) Glad you like them!
You and your set are so cute! :-D That was very instructive. Thanks! My kids are already 12 and 13 and hate veggies. Wish I'd thought of something like this when they were toddlers.
IsabeauMann Thank you! You can swap out the veggies with a different one that the kids prefer!
Wow... I'm trying this tonight!!! Thanks Lindsay
the best of shaun Woo hoo, so glad you love the vid!! Be sure to let me know how it goes! :D
You’re so great being a mom of four this will save me time specially when they come home and I’m still not good at making even the doh.
Yadira Landeros Awe thanks so much, I'm so glad you like the video!!! :D
OMG I love it, well done and simple.
1Ladylawyer Thanks so much :)
This looks so good and i will make these next time we go camping on the HouseBoat. Thanks for sharing and God Bless you Always and i love your sweet voice.From Louisiana.😇✝️
Going to try this one wit my kids dis weekend. Love chicken pot pies but don't know how to make it. Thanks for the tutorial 😊
aleki4lyphe Woo hoo, so glad you love the vid!! Be sure to let me know how it goes! :D
Yummm can't wait to try this fun recipe 😊😊😋
I work full time plus collage, this is perfect for me thank you 😊
Awe, I am so glad! Go you! :D
Looks delicious and so easy too. Yummy!
Mason Kissel Awe thanks so much, I'm so glad you like the video!!! :D
Where did you purchase the adorable kitchen tools you used when making the chicken pot pies. I adore all of them: the small rolling pin with blue ends; the pink muffin pan, etc. Thank you, Lindsay Ann!
Thanks! I find a lot of my stuff online or I snag it when I see something cute in stores!
Thaks for this recipe, u jst made it in simple way,trying it out tonight.God blessu u.
Tabaasum Sultana Let me know how you like them!
your video intro made me so happy I subscribed right away!!
Creager Family Aww, thanks sooo much!! I am so glad you like the video! :D
These look and a sound so good. Great idea!
Aww, thank you so much for the sweet comment! I am so glad you like the vid :D
I just recently watched this video. Thanks for the demo! Made some tonight and they turned out really good! Thanks again! :-)
+Debbie Brooking Thanks for stopping by! So glad you liked them :)
Hii lindsay this recipe looks amazing but what can i use instead of the biscuit baking dough (which ain't available in spain) what substitute will suit best?
very simple and delicious. quick question what to do if you want a layer of crust over the top of the potpie?
im going to make these for my mom thank you for this recipe! 😁
Julia boo What a lucky mom :) Let me know how it goes!
Thank you-I'm going to make this-so simple and DELISH!!! MY KIND OF INGREDIENTS AND SHORTCUTS-I'M GOING TO SUBSCRIBE
Thanks so much for subscribing! I am so glad you like the vid! :D
great idea this would be perfect for mini appetizers at a party quick and easy leaves time for everything else
totally!!! :D
Radhika Deo
this was so cool I Wil be trying this but with my own little twist hahaha but I loved it it look delicious idk why people say it's lazy but not all of have a lot of time to make dinner this great for big families especially if u have little ones they can even help u with some stuff
Thanks so much!!! I am so glad you like them, can't wait to hear how your twist on these came out :D
This looks delicious. I will be making some tonight.
Deandrea Austin Let me know how it goes!
I used to make something like this with thanksgiving leftovers but I would bring the dough over the top and make a lip fill then take part of a biscuit and press down to the lip ..cook and now you have pilgrim hats,,,kids loved them
great idea!!
Looks delish!!
Ive tried that before and that bread doesn't "stretch" or conform easily to the pan. It moves like rubber. You pull it and it bounces back. I recommend the thin pizza Pillsbury dough that comes in one giant circle and then take a regular cup and cut out circles of the thinner dough to line the pot pie with.
Great idea!
Fun and easy recipe. Thanks! Trying it out tonight!
Christine Sullivan Let me know how you like them!
They were great! Had a nice salad on the side. Keep posting your recipes!
Tried it ...all I can say is awesome.
im retired,live alone so this recipe suits me very well ...thanks very much
Yay, I am so glad you love it! :D
omg that look so delicious!!!
Glad you like it!! :D
Súper buena rica fácil y económica receta, gracias por tan rica y linda idea felicitaciones 👍🏼👍🏼👍🏼👍🏼👍🏼👍🏼😋😋😋😋😋😋🙏🙏🙏👍🏼👍🏼👍🏼👍🏼👍🏼👍🏼
really like the idea of using canned bisquits for the crust. thank you.
also, I'd love to see this type of recipes along with more cupcake recipes! ♡ :)
more cupcake recipes to come!
Omg im trying this tonight..wish me luck
tonya brooks Good luck! Let me know how it goes!
tonya brook
tonya how was it?
Thanks for sharing. This gave me all kinds
of ideals.
Very nice! I love RUclips! There are so many great recipes to try. People complain without using their brains... You can use any seasonings you want and you can use all fresh veggies if you want. "EXPERIMENT PEOPLE"! Thank you for taking the time to show us a cool and yummy recipe!
Totally! Thanks for stopping by :)
Looks delicious!!! 😋
Jacqueline Woods Aww, thanks sooo much!! I am so glad you like the video! :D
very simple and delicious. Would you suggest layer another piece of dough over the top of the pot pie if you want to close it up?
I am making this !! Subbed !!!
So glad you love it! Let me know how it goes! :D
I shall, God bless you !!
its so good I made them for my family they loved it
I am so glad you family loved them too! :D Thanks for stopping by!!
Ty for this wonderful video. I now have a way I can stop waisting pot pies. With my son being autistic, it is hard to get him to eat. My family loves to eat Pop pies 🥧 So we started with the Better quality Marie Callender’s. It always seem to much for him so I started feeding him the smaller banquet ones. Still he eats half and threw the other half away. I think this will be a perfect size for him and will definitely try them out. 🙌🏻👍🏻
Woww! cute & delicious! thank you!💕💖
So glad you liked them!! :D
Those look amazing yummy! Thank you
Liz Ryan Awe thanks so much, I'm so glad you like the video!!! :D
I was going across videos, and I saw your channel, and I love it! I especially LOVE the your cupcake tutorials! You should definitely post more! And I was wondering if you have an actual store? If so you probably get a LOT of business! 😃
kay ay Thanks for stopping by! I do not have a store, I share all of my recipes on my blog at lindsayannbakes.com, feel free to check it out!
This is something made for me thank u for posting this I have my hands full with work and kids this a b nice to make but my chicken will b fresh 💋
Sl glad you like it, let me know how it goes!!!
As an artist with visual experience...your set is so perfect to your personality. Glad you get paid for your great work...who needs national TV..oh Martha does..naaaa!
thanks for the sweet comment :)
Looks really easy and snappy to bake - just one Q what is the alternative to the cream soup? Can we add a cup of full fat cream milk instead? Thanks
love it !!!
:D
What type of pan did you use, the pink one? Is it silicone? Where can I find one? Thanks, love your videos!
The pink one is a silicone pan I got online. Here is a similar one: amzn.to/2iKkm1o
Lindsay Ann Bakes Thanks! :)
Kat H
Kat H o
LOVE THIS!!!!
+Cheryl Smallsreed Thanks!
I like the idea of using the canned biscuit dough then pie crust.
Kat Justice Aww, thanks sooo much!! I am so glad you like it! :D
Is the chicken already cooked when you put it in the mix or does it cook along with everything else ? By the way this is s great recipe!
Aaliyah Wilson yes. Obviously from the photos. The meat is white (cooked...) NOT pink (raw.)
Made these so good
Susan Dick Woo hoo! I am so glad you like it as much as I do, thanks so much for sharing! Glad it was a success :D
I'm all about saving time and money . Thank you dear for sharing
me too! :)
A great idea. Yes ,I will make them.
hope you love them!
I LOVE IT!!!, THANKS :)
This looks good and yummy. Thanks for sharing. Just want to let you kjow that the pink background is so strong to the eye.
Making this tomorrow 😋
Lindsay Ann, thank you for replying back to me. I am a NEW VIEWER of yours, and I'll keep watching your videos. Keep up the good work!!! 😃
Jacqueline Woods So happy to have you here! Thanks for stopping by! :D
Was your "kitchen" background custom made? It's so adorable!!!!!!
Is it ok if I hear the filling up before I put it in the cupcake tin?
trying this for sunday dinner!
Hope you love it! Let me know how it goes!!
Wow very nice and easy so clean
totally!
what kind of baking pan are you using and were can i find one as they look so easy to get the tarts out and thanks its quick and easy and I can stand on my legs to do it am fixing to be 77 soon
This one is a silicone cupcake pan I got online a few years ago :)
Very well done. Thank you👏
joann wolf, thanks sooo much!! I am so glad you like it! :D