Brew Guide: Finca de Garces Ethiopian Landrace Honey

Brew Guide for Finca de Garces Ethiopian Landrace Honey using the Hario V60 Dripper
Equipment: Hario V60
Dose: 16g
Yield: 225mL
Temperature: 96C
Grind Size: Coarse
Water Minerals: Aquacode
Water Hardness: 59PPM
Pours: 4 at 20 second intervals
1st pour: 30mL (20 second bloom)
2nd pour: 90mL (up to 120mL)
3rd pour: 90mL (up to 180mL)
4th pour: 45mL (up to 225mL)
Brew Time: 2:45