Interesting. At 2:12 you mention the box for collecting the oil. How much was in there? That would be my main concern (thus, hopefully avoiding an oil film on everything in my kitchen and beyond). Thanks.
OMG, how good a job it does has nothing to do with size! It all depends on CFM (the higher the better) as well as what kind of filter and how many filters the particles go through. Why would the filter clog more if it is slightly larger than the size of a standard range hood venting duct? If you don't master the utmost basics of ventilation physics, please don't attempt to have an opinion.
dose it work with weed smoke ?
Is that turkey bacon?
Interesting. At 2:12 you mention the box for collecting the oil. How much was in there? That would be my main concern (thus, hopefully avoiding an oil film on everything in my kitchen and beyond). Thanks.
There wasn’t much in there. I think it would collect over time but after one use it was almost empty.
@@dmfinds5127that’s because it’s not really pulling the oil out of the air
Hi. Where do u buy the filter refill?
That's not bacon. For that reason, im out.
Thank you so much
You’re sure that most of the oil was collected by the drawer? Why not show everyone and be certain instead of guessing?
It’s so small you would have to change the filter after every use
OMG, how good a job it does has nothing to do with size!
It all depends on CFM (the higher the better) as well as what kind of filter and how many filters the particles go through. Why would the filter clog more if it is slightly larger than the size of a standard range hood venting duct?
If you don't master the utmost basics of ventilation physics, please don't attempt to have an opinion.
Does it reduce cooking odor or just the smoke?
I'd like to know that as well!
This video feels like a big advertisement for the airhood
That’s not real bacon! Put real bacon in the pan!