Incredible HOMEMADE Hungarian ZERBO Cake | Apricot and Walnut Recipe

In this video, we'll be taking you on a culinary journey to Hungary to learn how to make a delicious Zerbo cake! This traditional Hungarian dessert features layers of apricot jam and walnuts, all topped off with a decadent chocolate glaze. Whether you're a seasoned baker or just starting out, this Zerbo cake recipe is sure to impress your friends and family!
Ingredients:
250g (8.8oz) Butter
100g (3.5oz) Sugar
2tbsp Milk
1 Egg
1tsp Baking Powder
750g (26.4oz) Apricot Jam
300g (10.5oz) Walnuts
120g Dark Chocolate
3tbsp Vegetable Oil

[@jeca998]

This is just like the recipe my aunt made! I'm sooo happy I found this, tasting it brought tears to my eyes, thank you 🥰

[@dejannikolic4530]

My favorite 🍰🍰🍰🍰

[@user-yu2zr2yv8q]

How to impress your friends and family? Make this traditional Hungarian dessert!!