Vegetable Spring Rolls | Bean Sprouts Spring Rolls

Lumpiang Togue is a popular Filipino street food. It can be eaten as an appetizer or served with steamed rice and spicy vinegar dipping sauce.
Ingredients:
1 lb. bean sprouts
1 cup shredded carrots
1 medium size sweet potato
½ lb. ground pork
4-5 cloves minced garlic
1 medium onion
spring roll wrapper
2 tbsp. fish sauce
ground black pepper
salt
cooking oil
Enjoy and Happy Cooking!
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