5 Homemade Salad Dressings - DIY Salad Dressing Recipes - Quick + Easy + Healthy
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- Опубликовано: 2 окт 2024
- How to Make 5 Homemade Salad Dressings. These DIY Salad Dressing Recipes are Quick and Easy to make with a few simple ingredients, plus they're Healthy too since they are made with all-natural ingredients.⬇︎⬇︎⬇︎Click Video Title or "Show More" for Additional Info⬇︎⬇︎⬇︎
The 5 varieties include French Vinaigrette (also Italian and Balsamic), Ranch, Thousand Island, Blue Cheese, and Green Goddess.
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➡️ABOUT THIS VIDEO: In this video, Mary from Mary's Nest shows How to Make 5 Homemade Salad Dressings that are Quick, Easy, and Healthy.
❤️THANKS FOR WATCHING!❤️
#MarysNest #SaladDressing #HomemadeSaladDressing
▶Disclaimer: I am not a medical doctor, a medical professional, a dietician, or a nutritionist. All content found on the MarysNest.com website, RUclips Channel, and related social media, including: text, images, videos, or other formats were created solely for informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition or proper nutritional advice. Never disregard professional medical advice or delay in seeking it because of something you have watched on this video or read on the corresponding website. Use caution when following the recipe in this video. The creator and publisher of this video will not be held responsible for any adverse effects that may arise from the use of this recipe and method or any other recipe and method on this channel and the corresponding website. 
Хобби
Hi Sweet Friends, Today I am sharing How to Make 5 Homemade Salad Dressings. These DIY Salad Dressings are Quick and Easy to make with just a few simple ingredients, plus they are all Healthy too since they are made with all natural ingredients. And yes, if you want to substitute the sea salt in these recipes with another type of salt (some of you have told me you like to use Redmonds Real Salt), you can. My only recommendation is to avoid the processed salts that contain anti-caking agents and/or unwanted chemicals.
The 5 varieties of Homemade Dressings include French Vinaigrette (plus two bonus dressings including Italian and Balsamic Vinaigrette), Ranch, Thousand Island, Blue Cheese, and Green Goddess.
Here are the time stamps for each:
French Vinaigrette: 2:30 (Italian Dressing: 8:43 and Balsamic Dressing: 12:20)
Thousand Island: 13:35
Blue Cheese: 20:47
Ranch: 27:16
Green Goddess: 36:08
And don’t forget to check the description under the video for a direct link to the printable salad dressing recipes and instructions. Love, Mary
FOOD? I'M THERÈ I LOST 45 LBS MILL ACCIDENT MEDS THEN ALL MY TEETH AT 73 WATERBED RIDDEN VETTE BIKE PARKED. ALL FOR GOING FAST alu 454
Then the bike built IN JAPANP BY POPs both NEVER BEAT!!!!!!!
I love all your recipes I watch them very frequently they explained very well step by step Thank you mary its appreciated an lot
My mom used to make a miracle whip dressing she's gone and I was wondering if you had one. Thank you
🇱🇦
Don't understand how to make the cultured sour cream. I have the culture buttermilk now also have heavy whipping cream how much? Anxious to make it.
Thank you from michigan.
Such a beautiful woman, beautiful personality and wonderful suggestions! Thank you for all your work and knowledge!
I agree with you too !!!
Mary’s the best! ☺️
Sometimes I don't have time to watch your videos but I just listen for a few minutes and save it. You just cheer me up 🥳. You make a difference! 🌛💞
Oh Loretta, Thank you for the kind words!! ❤️🤗❤️
Is this Kim’s mom?
Mary, you are so sweet!!!!! Love the focus on nutrient-dense food ~ whole food, ferments, bone broth, herbs, etc. God bless you.
The salad dressings which you showed just looked so tempting ! 😍 We have salad as a part of our routine meal but the way of preparing is different here ! Now I'll definitely try the way you showed👍🏻.
I'm going through all your videos one by one to get to know and learn new stuff 😊
Mary, you're the greatest
Lovely! I always make my own dressings, never bought one. I grew up that way and just continue the "tradition". Though I seldom premake it, I start my salads with the dressing ingredients in the bowl first, mix it up and then add the greens and toss, done. That way nothing gets forgotten in the fridge and I add whatever herbs are growing and I feel like, never the exact same.
Wow Mary! Your channel is doing fantastic!! Congratulations on your rapid growth...You so deserve it!
Elaine Petrakis Midnight Crafter - Oh Elaine, Thank you so much for visiting and for the kind words!! Love, Mary❤️😘❤️
Wonderful recipes with a great healthy twist. Love it
Thanks for such an interesting video. Sixty years ago, homemade thousand island dressing always had coarsely chopped hard boiled eggs in it, the islands. A favorite fancy dinner salad was a crispy iceberg lettuce wedge with thousand island dressing.
Ann Curran - Hi Ann, Thanks so much for sharing that!! So interesting!! Love, Mary❤️😘❤️
No wonder chopped hard boiled eggs added to a salad went so well with thousand island dressing
I always save the plastic lid from Duke's mayo (32oz) which fit perfectly on a standard canning jar. I've had so many of the metal canning lids/rings rust plus it's a pain to deal with 2 part lids when you just want to store something in fridge. Other brands' lids may work, too, but I only buy Duke's.
The blue cheese dressing looks amazing!! 🤩 I grew up eating blue cheese dressing and I still love it. I bought some blue cheese dressing at the store recently that just was not good . I'm going to have to try to make my own. Thank you for what looks like a great recipe!
I love your videos! I am learning so much! Thank you for sharing your knowledge and talents 😊
Wonderful! Thanks!
Yes miss mary
Thank you for the recipes. My daughter says that you remind her of snow white because you speak in a very sweet way.
Some of my family members prefer thicker dressings but like the vinaigrette taste.
Using my NutriBullet I added some canned pumpkin & cashews ~ then added vinaigrette, blended for several seconds. The result was slightly creamier without noticably changing the taste.
Family was happy with the result.
Plus.. pumpkin is high in fiber, Vitamin A, lutein, very nutrient dense 🎃 :) Cashews - high in heart healthy fats + copper, magnesium, manganese,, important for energy production, brain health, immunity, bone health to name a few.
@Mary's Nest, I apologise for long comment.. BUT..your 'content' is so inspirational. After years of being called crazy for my food choices, opinions, recipes etc, I now know *We Don't Have to be Perfect to be Amazing!*
Thanks for being a positive light in a world of people dwelling on the negative. 🙏🌿 God Bless
🍇🍎Much Love+Respect🥥🥑
Never heard of green goddess. But a parley dressing ? Count me in !
Wow! Glad you were recommended to me!
I am so sick of buying store bought dressings & having to throw them away
Because they are sweet or have that hokey taste. Now I can make my own!
I can’t thank you enough! I know I will make every one of these.
You have solved a big delemma in my life.
Hi Vicki, Wonderful!! If you enjoy making Traditional Foods, be sure to head over to my RUclips channel’s home page where I share lots of playlists of videos that I think you will enjoy. Here is the link: RUclips.com/MarysNest Plus, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: ruclips.net/p/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods.
And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists:
➡️How to Make Bone Broth: ruclips.net/p/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH
➡️How to Make Fermented Vegetables: ruclips.net/p/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr
➡️How to Make Fermented Condiments: ruclips.net/p/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj
➡️The Complete Guide to Sourdough: ruclips.net/p/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof
➡️The Complete NO KNEAD BREAD Playlist: ruclips.net/p/PLkRuW3pBo2U0ZnA45FadK99NvKZLKh-6N
➡️How to Make Bread with or without Yeast Playlist: ruclips.net/p/PLkRuW3pBo2U344nspo8zPj3O3LfyNVHZS
➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: ruclips.net/p/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX
➡️Also...If you enjoy making homemade pantry type items, you might enjoy my playlist: ruclips.net/p/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, Breadcrumbs, Croutons, and more!
And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: ruclips.net/p/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: ruclips.net/p/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: ruclips.net/p/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS
➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: ruclips.net/p/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd You may like some of these recipes.
➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: ruclips.net/p/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: ruclips.net/p/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK
➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: ruclips.net/p/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U
➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: ruclips.net/video/qjOJh8Cb_-k/видео.html
Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary
PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.
I love the teacher in you! Do you have any book? Please link here ...or begin writing it!!!! Love your personality and great recipes!!
Ranch and Green goddess are my favorites. I can't wait to whip up my own now that the recipe is available. Great recipes and thank you so much.
Alice - Hi Alice!! So happy you like them!! Love, Mary❤️😘❤️
TY!
You should be as big of a Household name as Julia Childs.
But she is much easier on the ears.........and to us she is the Famous Sweet Mary........
Hi Mary,
I love your shows. I just love your big wooden salad bowl. Can you send me a link where I could buy one? Thank you, Betty
Hi Betty, I am so happy to hear that you like that salad bowl. That was actually a gift from my dad who bought it at a store called Tuesday Morning. He loved all the bargains they had!! LOL!! He gave that to me about 10 years ago - but if you have Tuesday Morning stores in your area, stop by every now and again because although I have not seen this exact bowl, they often carry wooden salad bowls. Love, Mary
Very interesting
Mary, I also use apple cider vinegar instead of wine vinegars and I just thrive on their flavor and health benefits on my salads. I actually prefer the ACV!
MJ Adams - So happy to hear this!! Love, Mary❤️😘❤️
very delicious
I have just found you today! I think you are wonderful. Everything I've seen you do looks so good. I can't wait to try your dressings. I'm Italian so I've got that dressing down pat, but I am really looking forward to the green goddess and the thousand island. Thank you so much for all the time and effort you put into your videos. I smile the whole time I'm watching.
I just LOVE all your videos. We could be friends in real life. Blessings
Mary, what would I do without you?! I love making my own dressings. It is so much more satisfying. I have learned so much from all of your videos.
Mary I enjoy your channel, I've been cooking for year's I'm a farmers daughter and now a farmer in my own right👩🌾 I have a tip for you, You can grow your own Tarragon😁 Look up something called Mexican Tarragon, It may not be called French but it is so close I think you will be pleased. And the good new's is, it likes the hot sunny weather of Texas. Look into it, I have been cooking since I was 9 years old. I went to cooking school and have gotten to cook in many wonderful places, my favorite is my own kitchen. I hope this helps. May God bless all that you do, your sister in Christ
Deb
Oh my goodness Deb!! Yes, I grow a lot of what we call "Texas Tarragon".. Mexican Marigold. I love it!! And yes, it tastes so much like real tarragon. I thought if I mentioned it, non-Texans might think I was exaggerating!! LOL!! I love all the yellow blooms on it in the fall!! Thank you so much for mentioning this so that folks will know about it!! So glad you are here!! Love, Mary
@@MarysNest It's my pleasure🥰 We farmers/homesteaders are open minded and ALWAYS looking for a new thing, another way, if we don't keep learning, changing we will fail for so long folks considered farming/homesteading as a dirty/ lowly living😢 that was so sad because farmers have to know a little bit of everything. And "in my humble opinion" LOL, it's a great life.
Thank you so much for doing what you do including growing your own food🤗, and making your own food from scratch,😍teaching young women HOW TO COOK FROM SCRATCH!!!!!! So important.
May God Bless you and yours, your sister in Christ Jesus
Deb
Shes the best.
@@deblawson1575 and Mary I totally agree with your thought process. Mary I stumbled upon your channel by happy accident. I live in UK since 1980 but I come from rural India from farming family- make do mend. You just brought out old nostalgia. I am going to do the fusion of your recipe with an India slant. Hope it is okay with you and hope I would make as good as you....🤞
@@VijayaBjoshi🥰May God Bless you, and have fun
Thank you
7:38 - My family has always used painters tape as labels rather than writing on the lid itself. It's easier to write something else on it when you use the jar again and the painters tape stays on well enough but comes off easily when needed without leaving the lid all gluey. It's cheaper and more convenient than buying actual labels and it comes different colours, so you could even colour code your labels
Great tip!!
I started using this the other day. I didn't have any labels or masking tape and there was the painters tape. I also found some white duck tape that works well too.
I have a quick question. If I have onions that have started to sprout. Can I still use them? Thanks Mary ❤
Just what I was thinking about! Most bottled dressings contain questionable ingredients. Ones that don't are too costly. 😞
Fresh is best ~ Thanks Mary !
Any way to make our own dressings with leftover fermenting brines? I have some leftover brine from a salsa ferment and bell pepper ferments that seem to good to toss.... Any ideas?
Thank you in advance - 🥰
Wonderful, Mary! So fun! Also love the Maytag Blue. Have just increases my veg intake-so perfect timing. Many blessings to you and your family.
Hi Alison, So happy to hear that you love Maytag too!! Yes, we need lots of good dressings to top those veggies!! Love, Mary
JUST WOW... THANK YOU THANK YOU.... I am going to get rid of this excess milk yet... whoo hooo
I’ve been subscribed to the channel for a while and this is the longest I’ve heard her speak. She is so soothing to listen to and the soft spoken style plus the knowledge share is brilliant. Thank you so much for your time and effort. Absolutely adorable 🥰
Love watching your videos. Glad someone has finally put me right on oil vinegar ratios.
Mary - Can you mix vinegars and still get the benefits from the ACV ?
Thanks for visiting. I definitely think so. You just need a bit of the ACV to get the benefits of it. Also...If you enjoy making homemade pantry type items like this, you might enjoy my playlist: ruclips.net/p/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, and more!
And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: ruclips.net/p/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: ruclips.net/p/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: ruclips.net/p/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS
BTW - Do you enjoy making traditional foods? If so, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: ruclips.net/p/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods.
And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists:
➡️How to Make Bone Broth: ruclips.net/p/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH
➡️How to Make Fermented Vegetables: ruclips.net/p/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr
➡️How to Make Fermented Condiments: ruclips.net/p/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj
➡️The Complete Guide to Sourdough: ruclips.net/p/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof
➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: ruclips.net/p/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX

➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: ruclips.net/p/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd You may like some of these recipes.
➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: ruclips.net/p/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: ruclips.net/p/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK
➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: ruclips.net/p/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U
➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: ruclips.net/video/qjOJh8Cb_-k/видео.html
Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary
PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.
Hi Mary, I love love love your videos.......Italian dressing/vinigerette is my favorite...I am really blown away with all your videos, it's hard for me to choose which one to watch first lol....I love that you have so many, I can't wait to get through some of them, I am always ready to cook and bake....thanks for sharing your wonderful talent...hugs...
OH EM GEE!! She is just the cutest lady! Wonderful recipes too!
Seed oils are absolutely the worse for our health...Canola, vegetable oil, peanut oil, crisco... thank you for gently guiding the public to know the difference. God bless you.
The replacements for BPA are just as bad. Just search that in google. Articles and studies. Sad really but not surprising. Love all your videos. Wish I had a Mom like you. Your family is very blessed to have you.
Thank you so much for the kind words!! ❤️🤗❤️
Oh my goodness! I feel like I am back in college. You remind me of my FAVORITE college professor. Like you, she was very patient, thorough, and had a very soothing voice that kept me totally enagaged in the subject.
I've learned so much from you! Thank you for sharing your knowledge!
God bless you and your family!
Hi Maria, Thank you SO much for the kind words!! Glad you are enjoying the videos. If you enjoy learning about making other Traditional Foods, be sure to head over to my RUclips channel’s home page where I share lots of playlists of videos that I think you will enjoy. Here is the link: RUclips.com/MarysNest Plus, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". You can watch it here: ruclips.net/p/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home.
➡️FOR MY VIDEOS WITH A PRINTABLE RECIPE: Don’t forget to open the description under the video and scroll down till you see “RECIPE”. There will be a link there that will take you directly to the RECIPE on my website (MarysNest DOT com) that accompanies this video. Depending on what type of device you are watching the video on…To open the description under video, click the words “SHOW MORE”, or the title of the video, or the small downward pointing triangle arrow to the right of the video title. All of these should open the description.
BTW...Are you in our private FB group? It’s called Mary’s Nest Modern Pioneers. (It’s FREE to join.) The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.
Oh…and for more in-depth info....➡️JOIN THE TRADITIONAL FOODS KITCHEN ACADEMY (Optional Membership Community): RUclips.com/MarysNest/join This is for those who are interested in delving into Traditional “Nutrient Dense” Foods topics in greater detail. But don’t worry, this is completely optional, and I will continue to produce all of my free public videos too. I’ve got lots of great public videos coming up here on my channel, so stay tuned. 😉
Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here and that we are on this traditional foods journey together!! Love and God Bless, Mary ❤️🤗❤️
I absolutely adore you. I’m learning a whole lot. The best !
All I can say, Mary...is that I've made you my own! Love, love, love all your wonderful EDUCATIONAL cooking and kitchen wisdom videos. Thank you for coming into my life. I did not know I needed you!!! Sending you virtual hugs...
Wonderful!! And sending hugs your way too!! If you enjoy making Traditional Foods, be sure to head over to my RUclips channel’s home page where I share lots of playlists of videos that I think you will enjoy. Here is the link: RUclips.com/MarysNest Plus, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: ruclips.net/p/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods.
And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists:
➡️How to Make Bone Broth: ruclips.net/p/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH
➡️How to Make Fermented Vegetables: ruclips.net/p/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr
➡️How to Make Fermented Condiments: ruclips.net/p/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj
➡️The Complete Guide to Sourdough: ruclips.net/p/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof
➡️The Complete NO KNEAD BREAD Playlist: ruclips.net/p/PLkRuW3pBo2U0ZnA45FadK99NvKZLKh-6N
➡️How to Make Bread with or without Yeast Playlist: ruclips.net/p/PLkRuW3pBo2U344nspo8zPj3O3LfyNVHZS
➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: ruclips.net/p/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX
➡️Also...If you enjoy making homemade pantry type items, you might enjoy my playlist: ruclips.net/p/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, Breadcrumbs, Croutons, and more!
And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: ruclips.net/p/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: ruclips.net/p/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: ruclips.net/p/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS
➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: ruclips.net/p/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd You may like some of these recipes.
➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: ruclips.net/p/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: ruclips.net/p/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK
➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: ruclips.net/p/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U
➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: ruclips.net/video/qjOJh8Cb_-k/видео.html
Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary
PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.
I like red wine vinegar. 😜
Hi Ann Marie, I understand completely. By all means use what you like. And one of the comments here said that a raw red wine vinegar is sold by the Eden brand. Good news! Love, Mary
When you talk about cultured sour cream is the taste the same as the new Hampshire style sour cream by the Knudsen brand?
Green Goddess! I have not been able to find this at the grocery store in ages! Thank you!
I love that you put the time stamps, thank you.
Blue cheese and thousand island tonight!!! Thanks again. I just love you❤❤❤❤
Thank you for these wonderful dressing recipes Mary!! I prefer to make my own salad dressings so this was very helpful!!
I love your videos. I’d like just a basic vinegar and oil with garlic. Not sure of how much ingredients to use
Janet - Hi Janet, Start with 1 part Vinegar to 3 parts oil and 1 clove of chopped garlic along with a bit of salt and pepper. Love, Mary❤️😘❤️
Thank you for all the work you put into your videos. I am learning so much and I’m so excited to try these recipes!
I HATE all fish ,so, could capers replace the anchovies? Or soy sauce?
Sure. 🤗
Fantastic! I have fresh parsley and fresh coriander in my fridge, will make the green dressing today! Thanks for the great ideas!
Thanks for visiting and so happy you like this!! Also...If you enjoy making homemade pantry type items like this, you might enjoy my playlist: ruclips.net/p/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, and more!
And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: ruclips.net/p/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: ruclips.net/p/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: ruclips.net/p/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS
BTW - Do you enjoy making traditional foods? If so, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: ruclips.net/p/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods.
And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists:
➡️How to Make Bone Broth: ruclips.net/p/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH
➡️How to Make Fermented Vegetables: ruclips.net/p/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr
➡️How to Make Fermented Condiments: ruclips.net/p/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj
➡️The Complete Guide to Sourdough: ruclips.net/p/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof
➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: ruclips.net/p/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX

➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: ruclips.net/p/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd You may like some of these recipes.
➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: ruclips.net/p/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: ruclips.net/p/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK
➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: ruclips.net/p/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U
➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: ruclips.net/video/qjOJh8Cb_-k/видео.html
Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary
PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.
Thank you so much for these recipes! I really enjoy your videos. Could you do a video of a creamy Caesar dressing?
YES that would be great! One of my favorites! 😊
Hi Sandra, Thanks for visiting! That is a great idea!! I'll add it to the list!!
Also...If you enjoy making homemade pantry type items, you might enjoy my playlist: ruclips.net/p/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, and more!
And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: ruclips.net/p/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: ruclips.net/p/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: ruclips.net/p/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS
BTW - Do you enjoy making traditional foods? If so, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: ruclips.net/p/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods.
And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists:
➡️How to Make Bone Broth: ruclips.net/p/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH
➡️How to Make Fermented Vegetables: ruclips.net/p/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr
➡️How to Make Fermented Condiments: ruclips.net/p/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj
➡️The Complete Guide to Sourdough: ruclips.net/p/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof
➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: ruclips.net/p/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX

➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: ruclips.net/p/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd You may like some of these recipes.
➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: ruclips.net/p/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: ruclips.net/p/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK
➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: ruclips.net/p/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U
➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: ruclips.net/video/qjOJh8Cb_-k/видео.html
Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary
PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.
Can’t have vinegar ,what can I us instead?
Delicious dressing. This video makes me smile. Oh looks delicious!
So happy you like these!! Thanks for visiting and so happy you like this!! Also...If you enjoy making homemade pantry type items like this, you might enjoy my playlist: ruclips.net/p/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, and more!
And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: ruclips.net/p/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: ruclips.net/p/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: ruclips.net/p/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS
BTW - Do you enjoy making traditional foods? If so, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: ruclips.net/p/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods.
And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists:
➡️How to Make Bone Broth: ruclips.net/p/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH
➡️How to Make Fermented Vegetables: ruclips.net/p/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr
➡️How to Make Fermented Condiments: ruclips.net/p/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj
➡️The Complete Guide to Sourdough: ruclips.net/p/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof
➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: ruclips.net/p/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX

➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: ruclips.net/p/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd You may like some of these recipes.
➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: ruclips.net/p/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: ruclips.net/p/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK
➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: ruclips.net/p/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U
➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: ruclips.net/video/qjOJh8Cb_-k/видео.html
Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary
PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.
@@MarysNest
You add beauty to everything.
Thank you for playlists.
Blessings
I'm excited to try these, especially the blue cheese. That's my favorite! I used to go to the farmer's market with my dad, and there was always a farmer with a trailer where we would get cheese, always including a big chunk of blue cheese. My son has inherited my family's love of blue cheese, so I'm excited to make it for him too! Thank you!
Wonderful!! I absolutely love blue cheese - and I like to leave it real chunky in the dressing! YUM!!
Thank you for sharing so many great recipes! You make it seem like we are right there in the kitchen with you. Continued blessings, daisy@MapleHill101
Thank you so much!! Glad you enjoyed this video!! Love, Mary
I cannot grow tarragon in Central FL either but Mexican tarragon tastes just as good and it thrives in the heat! I’m sure any of the big box stores carry it in the Spring. It grows wild for me and I have to trim it once in a while. For me it’s a perennial, you might have to put it in a sunny window in the winter.
You are such a lovely lady. Thank you for these interesting and fabulous recipes. I love the breakdown of why you chose the ingredients you use. Wish I was there cooking with you.
I have to be honest: I’m always hesitant to watch your videos cuz of they’re kind of lengthy. But I’m never disappointed, they are chock full of so much valuable information. Your son is so blessed to have had the chance to sit under your teaching & learn so much that he will no doubt pass on to his own children.
Thank you got all your wonderful recipes tips and advice that you give to all of us so very grateful I found your Chanel
Regina Parker - Hi Regina!! Thanks so much for visiting!! Love, Mary❤️😘❤️
This is amazing thank you for this video I’m gonna start making my homemade dressings I find it that would be a better option than the store-bought ones thank you so much
You are really good. I am going to try all of these. By the way, I tried your saurakraut recipe and it is DELISH.
I love everything you’re doing thank you
Oh Toni!! Thank you so much for visiting and for the kind words!! If you enjoy making homemade pantry type items, you might enjoy my playlist: ruclips.net/p/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, and more!
And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: ruclips.net/p/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: ruclips.net/p/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: ruclips.net/p/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS
BTW - Do you enjoy making traditional foods? If so, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: ruclips.net/p/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods.
And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists:
➡️How to Make Bone Broth: ruclips.net/p/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH
➡️How to Make Fermented Vegetables: ruclips.net/p/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr
➡️How to Make Fermented Condiments: ruclips.net/p/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj
➡️The Complete Guide to Sourdough: ruclips.net/p/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof
➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: ruclips.net/p/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX

➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: ruclips.net/p/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd You may like some of these recipes.
➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: ruclips.net/p/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: ruclips.net/p/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK
➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: ruclips.net/p/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U
➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: ruclips.net/video/qjOJh8Cb_-k/видео.html
Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary
PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.
Mary can you do a blog on how to make dumplings from scratch. Mine e seem to disintegrate all the time
ORGANIC LEMONS ONLY! Organic everything if you want be healthy...I notice organic is not in your vocabulary Mary!
I love your videos. I'm sorry if you've answered this question before...Why don't you give as another alternative to buttermilk...add 1 tbs lemon juice, or 1 tbs vinegar to 1 cup milk? That is what I have always done...learned if from my mother who learned it from her mother...
Mary, I buy raw red wine vinegar with the mother. The brand is Eden.
Hi Susie, Thanks so much for visiting and sharing that great tip!! I will look for it!! Also...If you enjoy making homemade pantry type items like this, you might enjoy my playlist: ruclips.net/p/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, and more!
And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: ruclips.net/p/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: ruclips.net/p/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: ruclips.net/p/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS
BTW - Do you enjoy making traditional foods? If so, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: ruclips.net/p/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods.
And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists:
➡️How to Make Bone Broth: ruclips.net/p/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH
➡️How to Make Fermented Vegetables: ruclips.net/p/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr
➡️How to Make Fermented Condiments: ruclips.net/p/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj
➡️The Complete Guide to Sourdough: ruclips.net/p/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof
➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: ruclips.net/p/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX

➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: ruclips.net/p/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd You may like some of these recipes.
➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: ruclips.net/p/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: ruclips.net/p/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK
➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: ruclips.net/p/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U
➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: ruclips.net/video/qjOJh8Cb_-k/видео.html
Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary
PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.
Hi! Does anyone have a receipe for German pumpernickel bread. It is kind of a dry black bread that is sliced very thin. I have been craving some. It is $20 + at Wslmart.Outrageous!
Hi sweet friend Mary........wow, you are so very calming and show so many tricks for our kitchens.....and health tips too.....You make life delicious...............I was watching you on tv on Roku, but came here to my laptop to try to print out the salad dressing recipes.......I see many good things here but not the actual recipes for the dressings......Is there a web site or another place I am supposed to look for them in the printable form? Thanks sweet friend Mary.....
Hi Mary. Can Bluecheese be frozen? My husband loves blue cheese and I'd like to easily make it up on a whim but I don't always keep that particular cheese on hand
I really love your video's and recipes. However, you do one thing that drives me crazy to the point I either shut the volume off or stop the video if shutting volume off prevents me from getting the recipe right. What is it? you ask...Every time you try your food the crunching is so loud it makes my skin crawl. Maybe you can cover the mic while eating, maybe cut the sound effects of "Umm" etc... I don't know, but what I do know is I'll have to stop watching. Don't let that stop you though because you have it going on,
You produce interesting and informative videos. Kudos to you. But there is too much talk. Stay on topic. And try not to repeat yourself, which happens quite frequently. Finally, there is too much over explaining.
Love your outfit. The red blouse really compliments your unique apron! I love having a homemade recipe for Ranch and Green Goddess! Thank you!
HELLO MARY, THANK YOU FOR THE TUTORIAL AND THE AWESOME DRESSING RECIPES.
Susan Baker - Hi Susan, Thank YOU for visiting!! Love, Mary❤️😘❤️
Hi Mary thank you for the videos I love it. Thousand Islands is one of my favorite dressing but I have a problem with Lactos.
Is there a way I can make it with substitute ingredients?
Thank you.
Thank you verymuch, tuis is what i am looking for.. i love salad ofcourse with this incredible salad dressing recipe mam, thanks again, cheers from Jakarta - Indoneaia
Hi MARY, 😀 This time I made it on time,👍 great recipes, 👍👍.
GOD🙏🙏BLESS YOU.
EDUARDO MIAMI FL 🇺🇸
Hi Eduardo!! Thank you so much for joining in! Glad you like the recipes!! Hope you are doing well and enjoying retirement!! Love and God Bless from our home to yours, Mary
@@MarysNest Blessings for you and your family. 🙏🙏
If you close the jar with the kids that come with the little pump and remove the air, will the dressing last longer and will it actually work. Thank you 🙏🏼💜🇨🇦
Sorry about ACV but can’t have it anymore because of medical problems, like gerd !!!
QUESTION: Can other vinegars be “inoculated” with some of the mother from the raw apple cider vinegar to create an environment for fermenting?
You have a very calm, pleasant & sweet voice and a very dear motherly face.. God bless you. And thanks for the very detailed videos ❤️❤️❤️ Take love.
Wonderful video, can't wait to make my own dressings
Can't wait to try these dressing recipes Mary. Your videos are always so informative as well as entertaining. Hope you are healing well
Hi Andrea, As always, thanks so much for being here!! Yes, on the mend, little by little!! Love, Mary
My husband loves the Dijon vinaigrette I make. Formerly, he only liked blue cheese or ranch, store bought. I’m winning him over.
I often put the onion, Mushroom and cucumber in the bottom of the Salad Bowl in the Salad Dressing if I'm not ready to toss straight away then the Lettuce can sit on top of that..... and you get a slight plickled taste to the onion, Mushroom and cucumber....
Mary, can you please show us a Strawberry Vinaigrette? The dressing we have tried is a light pink color Strawberry Vinaigrette. We tried it on a green salad and the dressing was delicious to us. I hope you can help me with this recipe.
Your wonderful to share your knowledge. Been following you and your one of my favorite present ers food knowledge. Going to make your blue cheese salad dressings. Thanks so much.
How is it she’s “teaching” all these healthy living recipes and things but grossly overweight? It just doesn’t add up or make sense!
Very informative video. I enjoyed watching 😍
Can you help ? I love the store bottle green goddess dressing. I am a low income senior. Can the salad dressing be dehydrated. Kinda of like those ranch mixes. That way I can mix up dressing as needed
I just subscribed to your channel you are awesome I wanna come to Texas. I'll get a hotel for a few days teach me a bunch of stuff you are really knowledgeable and while I know a lot of this information I could really learn quite a bit more to help my health from you
Your dressings are wonderful the only problem is they have oil in it... Can you make oil-free salad dressings?
Very good dressing recipes! Thank you!❤️❤️
Hi Sandra, Thank YOU so much for visiting!! Glad you liked the salad dressings!! If you enjoy making homemade pantry type items, you might enjoy my playlist: ruclips.net/p/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, and more!
And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: ruclips.net/p/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: ruclips.net/p/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: ruclips.net/p/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS
BTW - Do you enjoy making traditional foods? If so, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: ruclips.net/p/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods.
And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists:
➡️How to Make Bone Broth: ruclips.net/p/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH
➡️How to Make Fermented Vegetables: ruclips.net/p/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr
➡️How to Make Fermented Condiments: ruclips.net/p/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj
➡️The Complete Guide to Sourdough: ruclips.net/p/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof
➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: ruclips.net/p/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX

➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: ruclips.net/p/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd You may like some of these recipes.
➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: ruclips.net/p/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: ruclips.net/p/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK
➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: ruclips.net/p/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U
➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: ruclips.net/video/qjOJh8Cb_-k/видео.html
Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary
PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.
I am excited to say I made the thousand island dressing (from my fermented ketchup and pickles) and it is soooooooo good!! I almost ate a whole bag of lettuce! lol. FYI: I live in Greece and sour cream is not available so I substituted sheep yogurt(non strained) in its place. Delicious !!! THANK YOU Mary!!!!!