GURKENSALAT ( German Cucumber Salad )

This is a quick, easy traditional German Salad. Marinate for at least 8 hours for maximum flavour, but overnight is best.
Prep time for this is about 40 min and you will need 2-3 baking sheets to “sweat” the cucumber and onion with salt for about 30 min. For best results be sure to remove as much water as you possibly can from the cucumber and onion after the sweating process before you commence.
Ingredients:
2 Large Cucumbers (thinly sliced)
1/2 medium Onion (sliced thinly)
1 tsp Salt
125 g Sour Cream
2 tbsp White Sugar
2 tbsp White Vinegar
1 tsp Dill
1 tsp Parsley
1/2 tsp Paprika (to taste

[@SugiYanti-p8l]

🤤

[@geojaklin540]

Thank you 😊