Chocolate Madeleines with Chocolate Shell | Chocolate Madeleine Recipe | ASMR Baking
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- Опубликовано: 18 июн 2024
- Soft, rich and very chocolatey madeleines coated with chocolate! 🍫
See below for the recipe :)
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💜 I N S T A G R A M @alishabakescakes
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Timestamps:
0:00 Intro
0:18 Chocolate Madeleine Recipe
2:25 Preparing the Madeleine Tray
3:39 Piping the Madeleine Mixture
4:43 Baking the Madeleines
5:13 White Chocolate Shell
6:20 Milk Chocolate Shell
6:32 The Finished Madeleines
The Recipe:
2 eggs
100g caster sugar
1 tbsp honey
100g butter
20ml milk
100g self-raising flour
20g cocoa powder
1/2 tsp baking powder
Chocolate for decoration
*Bake for 15 minutes at 180C/160F/Gas 4
*Makes 12 madeleines
#madeleines #chocolatemadeleines 
Хобби
Please recommend some more madeleine flavours for me to try!
matcha flavour please
Lotus biscoff or vanilla
Cardamom please
Ube (purple yam)
Korean style madeline 😊
What a wonderful recipe! Looks so tempting and yummy!!!
Absolutely gorgeous!
Wow!! It looks very nice, I like it. 👍🏼 Thanks for sharing.
Thank you endlessly for this recipe 🤍
Amazing!! Looks so delicious ❤❤
Thanks for sharing Yum!!
Que ricas!!! Nunca había visto magdalenas de chocolate!!🎉🎉🎉🎉
Oh these look so professional - I love them! Thank you for sharing the recipe with us!
Thanks Elliott! !
WoW 🤩 perfect job and great channel 👏👏congratulations
ما شاء الله تبارك الله سلمت يداك شيف
Wonderful Recipe Alisha they came out so perfect! I loved how you added the chocolate 😊❤️
Thanks so much! It's so easy! 🍫🍫
Beautiful. So clever how you added the chocolate and very effective....👍
Thanks so much!!
This was such a delight to watch. The madeleines looks quite delicate and the chocolate gave it a beautiful finish. Superb!
Thank you! I agree, the chocolate gives it a nice finish!!
Wow it's look so good love it its so yummy lot of love
Looks so nice, Alisha! 😍 I love these Madeleines ❤️
Thanks so much 🥰
These looks amazingly delicious and I love the decoration. Great video my friend.
Thank you 😊
Wonderful recipe....look so fantastic I love it! Thanks my friend. Stay safe and stay connected.
Looks super yummy 👌
Hello Alisha, these turned out to be so, so lovely! I was drinking a cup of coffee as I watched your amazingly relaxing video and I wanted to reach in a grab one of each! Beautiful work, as always! 🥰👍
Thanks so much! These would be perfect with a cup of coffee 😍☕
Your chocolate madeleines look amazing. Beautiful filming. Keep up the great work
Thanks so much 😁
I love the chocolaty shell of the madeleines
So perfect and beautifully baked😋👏👏
Thank you so much!!
Chocolates ohh beautifully made. It's indeed amazing to try this one. I'm so excited to make it too
Thank you!! Hope you like them!
This looks so good!!
Thank you 😊
Wow looks yummylicious...
Delicious, great video
What a amazing recipe .really i like this .nice presention and well prepared
Thank you so much!
What a amazing recipe .really i like this .nice presention and well prepared .absolutely perfect :)(:
I’ve got to get one of those silicones! So perfect!!!
They're really good, I really recommend it! Thanks for watching 💜
These are gorgeous! I tried make my own, but when adding top chocolate at the end, mine just won’t get out of the pan. How long to refrigerate them? Can we put them in freezer?
Nice sharing
Wow looks amazing
Awesome presentation
Big LIKE 😊👍🏻
Those Madeleine's looks so perfect and extremely delicious !!!
Must be so soft and moist inside...!!!
Thank you! They are really soft!!
Look SO beautiful
Wow dear superb
Lovely chocolate madeleine Alisha😍👏!!Beautiful recipe and beautiful video😊👍!!Have a lovely sunday 😘😊❤❣
Thanks so much! Hope you've had a great weekend Gio 💜💜
it looks so delicious
Thanks so much!! 🍫
Hi. A lovely recipe I'd like to try. I was wondering if you could share where you got your madeleine mold and what make it is as I like the fact it has raised edges for each cavity. The ones I have seen online so far are flat at the top of the "tray". I hope I make sense. Also, how many madeleines fit into your mold as I can't tell from the video? Tks
Wow that's awesome very delicious yummy perfect recipe 😋😋 appreciate you sending support you stay connected ❤️
The Madeleines look delicious! Really well shown. - Elly
Thank you 😊
Hi, may I ask can I use compound chocolate to coat in this case?
Yummy
These are my favorite plus dipped in chocolate, I can't wait to get some from Costco and dip them in chocolate :)
Thank you!! Enjoy! 🍫🍫
Wow😋
Beautiful, Alisha!
Thank you!!
Looking so delicious 👌👌👌👌👌chacolet
Beautiful job!! I was wondering, do these need to be stored in the fridge or do you think they’d be ok sitting on a tray for an hour or two at room temp?
Thank you!! They should be ok at room temperature 😊
Madeleine is so pretty
Can I take a look at one haha
It looks delicious. It's really hard. Thank you for sharing.
Thank you so much! 💜
Delicious recipe!!! Thanks very much, just want to add another comment, the conversion of 180 Celsius is equal to 350 Fahrenheit approximately
Wow……what a thoughtful share……very creative……keep going on, dear friend……we are always there to support you……wish you all the best for your upcoming uploads……see you around…….
What kind of chocolate did you use, please?
Very nice video!👏 So enjoyable. It looks really delicious 😋 Thanks for sharing the recipe👍Take care. I wish you have a wonderful day.
Can we use all purpose flour in place of self raising flour
It's best to use self raising flour 🙂
💯💯
قدر اسوي نفس طريقه بسبوسه لستوت حط في قالب كيكه تتوقعون بضبط
❤❤❤
Did you put the silicone mold directly on oven rack or on baking sheet?
You can put it on a baking sheet
Wow this is so unique
Ll try it #yumlight
How do these chocolate shells hold up to regular room temperature? Will they soften or still say kind of shell like? Making these tomorrow for a neighbour who is unwell :]
They shouldn't soften or melt, unless you live in a very hot county!
Hi..Tell me the substitute of egg..TIA
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Hi do we store the madeleine in the fridge after coating with the chocolate immediately ?? Or can we leave them outside in room temperature ?? If can leave out at room temperature, how many days will that be before storing in the fridge ??
You can leave them at room temperature but only if the temperature is not too hot. It's best to eat them by 2 days but after that they should be refrigerated and eaten as soon as possible 😊
@@AlishaBakesCakes thanks for Ur quick reply ( ˘ ³˘)♥
Hi. After you coat the madeleines with white chocolate, do you keep in freezer or normal fridge?
Hello! You can put them in the fridge until the chocolate sets 😊
@@AlishaBakesCakes ok. Thank you.🙂
Hi. Do you use white couverture chocolate or white compound chocolate ?
You can use any good quality chocolate 🍫
@@AlishaBakesCakes Thank you
Do you used just any chocolate in the grocery store? Cuz I don’t have coating chocolate
You can use any type of chocolate
يميييي😋😋😋😋
How long did you put your madeleines in the refrigerator?
You can refrigerate them for about 1 hours or until the chocolate sets
I made it but when I put the cake in the melting chocolate it’s stick what the thing that I do wrong please correct me I’m so disappointed
What honey do you use ?
You can use runny honey
Great talent, so much to learn from u.
keep sharing my frnd.
will watch all ur videos
Joinnnyyying uuu to learn more dear.
Looks good and very delicious i hug and love you already i want to be connected.happy baking see you
Si Dieu le veut, que Dieu vous bénisse, Chef
Vous êtes merveilleuxWonderful and very nice
افتحي الترجمة لطفا 🎉
Indonesia
اقصد بالمهلبية
25 like nice
Bom de
😋😋😋👍♥️🇺🇸🦅🇲🇺🦤
давай на русском, ПОЖАЛУЙСТА, ЖДЕМ 🤩🤩🤩
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Beautiful ❤️❤️❤️ super looking very nice 👍👍👍 stay connected with us please dear sister I hope you add me in your friends list 🙂🙂🙂
Delicia ❤