Grilled Shrimp Sandwich Recipe

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  • Опубликовано: 22 сен 2024
  • How to grill shrimp. Shrimp sandwich recipe.
    In this video, I show you how to make a easy and delicious "Grilled Shrimp" Po-Boy! Traditionally, shrimp po-boys in the New Orleans, and surrounding areas, including where I live on the Gulf Coast, the shrimp po-boy normally consist of fried shrimp, but times are changing, and if you want a great alternative to the fried shrimp version, then give this a go, because it is amazingly delicious! The Creole mustard used in the Cajun Aioli may not be available in your area, but you can buy it from Amazon.com by clicking here: amzn.to/1CW4IkQ
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    Ingredients
    FOR CAJUN SEASONING
    Kosher salt 1 Tablespoon
    Cayenne pepper 1 Tablespoon
    Paprika 2 1⁄2 Tablespoon
    Granulated garlic 2 Tablespoon
    Granulated onion 1 Tablespoon
    White pepper 1 1⁄2 Tablespoon
    Oregano 1 Tablespoon
    Ground thyme 1⁄2 Tablespoon
    Cracked black pepper 1⁄2 Tablespoon
    FOR Aioli
    Mayonnaise 1 Cup (16 tbs) (Hellman's)
    Creole mustard 1 Tablespoon
    Lemon juice 2 Tablespoon
    Diced garlic 2 Tablespoon
    Hot sauce 1 Teaspoon
    Green onion 1 , chopped
    Shrimp 6 Pound, headed, peeled, deveined, washed
    Olive oil 1 Cup (16 tbs)
    Lemon juice 1⁄4 Cup (4 tbs)
    Honey 1⁄2 Cup (8 tbs)
    FOR OTHER INGREDIENTS
    French bread 12
    Lettuce 1 Pound
    Tomatoes 4 , sliced
    Directions
    GETTING READY
    1. Mix together kosher salt, cayenne pepper, pepper, granulated garlic, granulated onion, white pepper, oregano, thyme and cracked black pepper together to prepare cajun seasoning. Set it aside.
    MAKING
    2. In a separate bowl, take mayonnaise, creole mustard, lemon juice, 1/2 teaspoon cajun seasoning, diced garlic, hot sauce and green onion. Mix to combine everything well. Put a saran wrap over the bowl and place the aioli in the refrigerator until required.
    3. Prepare the marinade by mixing together olive oil, 1/2 cup cajun seasoning, lemon juice, honey and mix everything well. Dump the shrimp in the marinade and mix it through. Let it sit it in the refrigerator for half an hour.
    4. Fire the grill dome for cooking. Set the temperature to 450 F.
    5. Skewer the shrimp leaving a little gap in between each shrimp. Season the shrimp with the cajun seasoning.
    6. Place the shrimp on the grill dome and let them grill. Flip and grill them on both sides. Set the shrimps on the side.
    7. Grill the french bread, spread the aioli on the bread. Layer with lettuce and tomatoes. Top with the grilled shrimp. Put the other half of the bread on top. Press it down.
    SERVING
    8. Slice and serve the po boys. Enjoy.
    Things You Will Need
    Grill dome
    Saran wrap
    Recipe Summary
    Difficulty Level: Medium
    Dish: Sandwich
    Course: Main Dish
    Cuisine: American
    Ingredient: Shrimp
    Method: Grilling
    Channel: BBQnGrill
    Taste: Savory
    Restriction: High Protein
    Preparation Time: 30 Minutes
    Cook Time: 20 Minutes
    Ready In: 50 Minutes
    Servings: 10
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    "Music courtesy of Audio Network
    Grill Dome provided this product for review purpose at no charge and without stipulation, nor has "Smoky Ribs" received any compensation for using their products."

Комментарии • 218

  • @jeanettelopez9195
    @jeanettelopez9195 4 года назад +1

    Who dislikes a shrimp sandwich? You know it looks good!

  • @StevenSampsonMedia
    @StevenSampsonMedia 9 лет назад

    Rust...i followed this recipe and made it for the family....we were blown away! Thanks!

  • @LumberjackPa
    @LumberjackPa 10 лет назад

    Thanks as always for educating us Yankees as to the culinary delights that are in the South. God bless you and yours. We often include you and Terynia in our prayers.

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thanks, and thanks so much for your prayers as well :)

  • @trussmonkey5910
    @trussmonkey5910 6 лет назад

    After about 50 bbq shrimp videos. I have deemed this one by far the best. Cheers!

  • @TROYCOOKS
    @TROYCOOKS 10 лет назад +12

    I'm not sure I would have had any shrimp left to make a poboy after pulling them from the grill. They'd all have been eaten! Looked fantastic Rus!!!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thanks Troy! It's hard to do sometimes, lol ;)

  • @patw5899
    @patw5899 9 лет назад +2

    My mouth was watering while watching this video. The marinated for the shrimp with the honey looks crazy good and the aioli mannnnnnnnnnnnnn the whole thing just looks awesome. Imma add this to my 'must cook list' LOL

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  9 лет назад

      Thank you so much Pat! I really enjoyed this cook and eating it, lol! Yeah the aioli is awesome. I love grilled shrimp, and this made for a great po' boy :)

  • @kevinbuss3705
    @kevinbuss3705 10 лет назад

    I love the variety of dishes you cover Rus! Living on the West Coast right next to the Canadian border, I haven't had a whole lot of authentic Cajun food, let alone how to make it until I stumbled across your channel.... So Thank you Sir, I really appreciate it!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад +1

      Thanks Kevin, and I'm glad I've been able to share some of our local favorites with you. You are welcome :)

  • @desifrazier6860
    @desifrazier6860 7 лет назад +2

    Man I know it is good cause I tried it myself so good love it thanks

  • @adrianlouviere7650
    @adrianlouviere7650 3 года назад

    You are a hell of a teacher! Thanks from Baton Rouge La.

  • @lenardstephen
    @lenardstephen 6 лет назад +1

    Nice job Rus I’m watching and learning. Much love from Philly!

  • @elrabbitsbbq
    @elrabbitsbbq 10 лет назад +2

    Man Rus, You have that Knack for those Po'boys great looking Sandwich brother!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thanks Manuel! I should have, I've eaten enough of them, lol ;)

  • @gregmccutchan.
    @gregmccutchan. 10 лет назад

    That's one helluva a good looking Po Boy, but if it was me cooking it, those shrimp wouldn't have been around long enough to build a sandwich! Excellent!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thank you Greg! Real tempting not to eat those shrimp just the way they were, but I did sneak a few of them, lol :D

  • @MrMegaFredZeppelin
    @MrMegaFredZeppelin 10 лет назад

    Rus this is beyond amazing :) Right into my CULINARY playlist. ROCK ON!!!!!!!!!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thanks Fred! You know I appreciate you brother! Rock on my friend :)

  • @roughhandsco.7785
    @roughhandsco.7785 7 лет назад

    Being a North Carolina boy, Cajun food has a special place in my heart. My absolute favorite seasoning, I consider it my all purpose seasoning, I receive NO complaints. Cheers!

  • @BigMeatSunday
    @BigMeatSunday 10 лет назад

    looks pretty fine Rus, liking all the flavors in the shrimp. thanks for sharing my brother.

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thanks John. Your welcome brother :)

  • @AussieAngeS
    @AussieAngeS 10 лет назад

    That's a fantastic looking Po Boy Rus. Wow love the aioli. That shrimp looks magic. Yum

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thank you Angie! The aioli ROCKS, and really brought a nice element to these po' boys

  • @tomstestkitchen
    @tomstestkitchen 10 лет назад

    Awesome Rus, I'm going for shrimp po' boy sammy for lunch tomorrow. Those shrimp turned out really good.

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thanks Tom! I appreciate it, and hope you enjoyed your sammy :)

  • @desifrazier6860
    @desifrazier6860 8 лет назад +2

    I really love the way you season the strimp I thought of the honey also I have to try this thanks for the video

  • @TexasStyleCuisine
    @TexasStyleCuisine 9 лет назад

    Tremendous looking shrimp Rus, I am sure going to try that seasoning

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  9 лет назад

      +Texas Style Cuisine Thanks Johnny! For some reason, RUclips is no longer delivering my comments through Google plus, but I just found a ton of comments from people by going into the comments section. I wish they would give people a heads up when they decide to change things, lol! Thanks brother!

  • @Cajuntvnetworkpost
    @Cajuntvnetworkpost 10 лет назад +3

    Smoky Ribs Thanks Rus for the shout out! Kade and I appreciate you and hope you enjoy the apron! That grilled shrimp po-boy looked awesome!! Thanks again, Ken

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Your welcome Ken. I love the apron, and thank you again for sending it. :)

  • @TosTinManEasyCooking
    @TosTinManEasyCooking 10 лет назад +4

    Oh man, I just came home from fishing all afternoon and I'm starving! That looks so good Rus! The shrimp I usually get around here don't even come close to those!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thanks Jim! The Gulf of Mexico produces some of the best shrimp in the world, and I would not live anywhere else because of the great seafood we have here. Those are actually small compared to what I can get, but the price is through the roof right now, along with everything else. I paid over $50 for just 6 pounds of these, and they are caught right offshore. Go figure :/ Thanks for watching brother :)

  • @TessCooks4u
    @TessCooks4u 10 лет назад +4

    Looks good!

  • @randyblackstone6514
    @randyblackstone6514 6 лет назад

    Thank you for recipe and the technique - it turned out great!

  • @Easymealpreprecipes
    @Easymealpreprecipes 10 лет назад +1

    Those po' boys look awesome!! Mmm love shrimp.

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thank you Stef! I sure do love em too :D

  • @bumblur
    @bumblur 10 лет назад

    Crazy good looking sammich. Thanks for sharing!

  • @rootboycooks
    @rootboycooks 10 лет назад +3

    That's a hard rocking po boy! You get the best shrimp, hard to find the big ones here lately. Two thumbs up Rus!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thanks Sal, and yeah, we are fortunate to have the wonderful seafood that we do here. Just hope we don't have anymore major oil spills to ruin some of the finest seafood in the world.

  • @BrandonPowell
    @BrandonPowell 8 лет назад

    I made this today and it's absolutely amazing!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  8 лет назад

      +Brandon Powell Glad you tried it out, and thanks so much for the feedback! I appreciate it :)

  • @jewbopromosales3939
    @jewbopromosales3939 3 года назад

    Looks very easy to follow tutorial

  • @HendersonHinchfinch
    @HendersonHinchfinch 9 лет назад

    I cant even put into words how delicious this looks! Nicely done!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  9 лет назад

      Bacon and cheese has been stuffed into a crust Thanks so much, I appreciate it :)

  • @valcomm5
    @valcomm5 10 лет назад +6

    Rus, You knocked this out the park brother! That's my idea of a shrimp Po Boy right there. That Aoli looks absolutely killer. Fantastic sandwich! And, yes, Cooking with Kade is awesome! I love the apron. Great job brother! I hope you saved me some leftovers :)

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад +2

      Thanks Russ! Cooking with Kade, always brings a smile to my face! Can you imagine what he is going to be like as a cook when he is grown? Awesome! No leftovers, lol :D

    • @Cajuntvnetworkpost
      @Cajuntvnetworkpost 10 лет назад +1

      Smokes A Rollin Thanks Russ for the kind comments toward Kade!

    • @Cajuntvnetworkpost
      @Cajuntvnetworkpost 10 лет назад +2

      Smoky Ribs Thanks Rus for watching and enjoying Kade's videos!

  • @setybolyrt
    @setybolyrt 10 лет назад

    I really loved this po boy. Great recipe

  • @csufjeff
    @csufjeff 7 лет назад

    Nice Shrimp and aioli recipe too...Cheers Jeff

  • @PITMASTERX
    @PITMASTERX 10 лет назад

    Oh man,,, I'm with Dan taking notes!

  • @MindCalmingSounds
    @MindCalmingSounds 10 лет назад +1

    You put together the best po' boys out there! Russ, your the man!

  • @chefbourque
    @chefbourque 10 лет назад +4

    Awesome meal Rus. Aieee!

  • @rmurray248
    @rmurray248 10 лет назад +1

    Outstanding! That looked absolutely delicious!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thank you!! I really appreciate that :D

  • @SmokyRibsBBQ
    @SmokyRibsBBQ  9 лет назад +1

    Thanks, and your welcome :)

  • @grussem
    @grussem 8 лет назад

    Excellent recipe! I just grilled some skirt steaks on my Weber and used your shrimp marinade and skewered some shrimp. Instead of making the po' boy I made skirt steak and shrimp tacos. Came out really good. The only problem I ran into was I realized I had no honey, so I substituted a sweet chili sauce and it was perfect. Keep up the great videos my friend.

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  8 лет назад

      Ah, I bet the sweet chili sauce was killer with those tacos! Excellent!

  • @charleseleeiii
    @charleseleeiii 8 лет назад

    Man. Put a stamp on it! That dry seasoning blend with the liquids was an exceptional marinade, and I only let it sit about ten minutes. Next time I'll go the full time for sure. Also the dry rub made my best grilled chicken to date. Thank you and keep em coming!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  8 лет назад

      +Charles Lee Glad you like it, and thanks for the feedback! I appreciate it a bunch!

  • @KayanEnsan
    @KayanEnsan 10 лет назад +1

    oh my god I'm dying here
    looking absolutely amazing

  • @robstance5880
    @robstance5880 10 лет назад

    Why did i watch this late at night lol, that looks so good

  • @aliciadavidson5005
    @aliciadavidson5005 10 лет назад +2

    It's here! Finally! Been waiting all week!!!!! Can't wait to make this!!!!!

    • @valcomm5
      @valcomm5 10 лет назад +2

      I hate when he does that. :) LOL. Makes it all worth it though. I'm like a kid before Christmas.

    • @aliciadavidson5005
      @aliciadavidson5005 10 лет назад +1

      Smokes A Rollin I agree definitely worth the wait Russ!!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад +1

      Lol Alicia, I guess I need to stop teasing people, but I just can't help it :D

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад +1

      Smokes A Rollin LOL Russ :D

  • @DoeRiler
    @DoeRiler 10 лет назад

    I think you need to open a restaurant lol Love all your recipes!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thanks! I appreciate that. I've had many people tell me that, and who knows, maybe someday :)

  • @LindasPantry
    @LindasPantry 10 лет назад +2

    AWESOME!!!

  • @dynodon427
    @dynodon427 8 лет назад

    This video is truly making me hungry. Awesome Rus!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  8 лет назад

      That means I did something right, lol. Thanks I appreciate it :)

    • @dynodon427
      @dynodon427 8 лет назад +1

      Rus you always do it right boss!

  • @BallisticBBQ
    @BallisticBBQ 10 лет назад +7

    Rocked this one Rus! Craving a shrimp Po' Boy right about now!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thanks Greg! I was craving another one the next day, and my wife let me know, that it was all gone, ;)

  • @DjGhost718
    @DjGhost718 7 лет назад +1

    this looks amazing!

  • @aroundthesun05
    @aroundthesun05 9 лет назад

    That looks absolutely incredible! I have to make this immediately!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  9 лет назад

      malcom1985 Thanks! Really good po' boy :)

  • @danray4803
    @danray4803 9 лет назад

    awsome!!!!! this is a GREAT recipe!!! the aioli sauce is wonderful heck i dont even like mel but i loved this sauce. this made my football game better!!!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  9 лет назад

      +Dan Ray Thanks Dan! Glad you like the aioli. Good stuff for sure :)

  • @gs1zzwmr2
    @gs1zzwmr2 7 лет назад +1

    Watching your videos make me so freaking hungry haha

  • @scarecrow1701
    @scarecrow1701 10 лет назад +2

    You definitely have the Crustacean Station goin' on there Rus! Those are gorgeous shrimp heads, too bad they had to go, very nice char on the rest! I always get head on if I trust the source...but usually that means a vacation near the Gulf.
    Love your use use of local ingredients, though I always feel somehow that yours are better than mine ;0 And that goes for any cooking video ;) I also notice that sammich is nearly bigger than your head, so be careful there, buddy :)

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад +1

      Lol Randy and thanks brother! Those were some big sandwiches, and I had no problem eating the whole thing ;) I'm really fortunate to live where some of the best seafood in the world thrives, but that oil incident several years back really worried me, but hopefully all is good, as they tell us it is, lol! Take care Randy ;)

  • @annitafaude6358
    @annitafaude6358 10 лет назад

    yuuuummMM1!!! I LOVE SHRIMPS!

  • @rreasons64
    @rreasons64 4 года назад

    I'm jealous... you got all the good gadgets

  • @SmokeyGoodness
    @SmokeyGoodness 10 лет назад

    Writing this one down, Rus. I'll be trying this very soon... Might even make a video, who knows.

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thank you Dan. I would love to see you do a video on this :)

  • @rowdybusch8243
    @rowdybusch8243 8 лет назад

    This is a great recipe! Thank you sir.

  • @anthonymolina7814
    @anthonymolina7814 9 лет назад

    Your the best. Thanks

  • @HatOnBkwd
    @HatOnBkwd 10 лет назад

    Awesome looking shrimp! I agree with T-Roy, those shrimp might of never made it to the po-boy if I were cooking. lol

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thank you Lisa! It was pretty tempting to just dive head first into those shrimp ;)

  • @robmetzger9955
    @robmetzger9955 10 лет назад

    Oh my, you're making me hungry!

  • @bangkokstar2432
    @bangkokstar2432 8 лет назад

    Excellent recipe keep up the good work

  • @Kimmie0323
    @Kimmie0323 10 лет назад

    Omg mouth watering goodness!!!!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thank you Kim! I love shrimp anything, and these were excellent :)

  • @s.affira
    @s.affira 9 лет назад +1

    Omg
    i want this
    NOW.

  • @ManLand
    @ManLand 10 лет назад

    Delicious looking...I gotta try this!!! and video it as well...

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thank you Man Land! It's a good one brother! :)

  • @KIRBBQ
    @KIRBBQ 10 лет назад +1

    Mighty fine looking Po' boy Rus!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thank you Kirby! They were really good brother :)

  • @bruno31dm
    @bruno31dm 8 лет назад

    A very cool channel , sir. Congratulations for the work . Greetings from Brazil.

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  8 лет назад

      +Bruno Z. da Silva Greeting to Brazil, and thank you so much, I really appreciate the comments :)

  • @rreasons64
    @rreasons64 3 года назад

    Woooooo hoooooooo...
    Looks really yummy...

  • @ImjustKelly73
    @ImjustKelly73 10 лет назад

    Great looking Po-Boy Rus! Man I'm craving me some good shrimp! Thanks for sharing and take care :)

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад +1

      Thank you Kelly! Your very welcome, and you take care as well :)

  • @TheHollarBBQ
    @TheHollarBBQ 7 лет назад +1

    Nice looking shrimp! I love getting them off the boats when I come visit my family.

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  7 лет назад

      Where are you from?

    • @TheHollarBBQ
      @TheHollarBBQ 7 лет назад

      I'm originally from Magee, just north of Hattiesburg. Now I live about 30 minutes north of Portland Oregon.

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  7 лет назад

      Ah ok! I'm only about 1.5 hours from Hattiesburg. Live on the coast here in Biloxi. I've moved away after hurricane Katrina, but wasn't gone long lol.

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  7 лет назад

      I see your a new channel. Just subbed you

    • @TheHollarBBQ
      @TheHollarBBQ 7 лет назад

      Thanks man that means a lot. Its pretty hard getting some traction and getting noticed, but I will keep pushing and doing what I do. If you have any advice for me I would appreciate it.

  • @GarrySkipPerkins
    @GarrySkipPerkins 9 лет назад

    Dual skewers is genius.

  • @tangojoe9694
    @tangojoe9694 10 лет назад +1

    Man oh Man - I certainly need to get me over to your place for some of those fine eats Rus.
    Great sammich!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thanks Joe! Yeah, you need to come on down brother ;)

  • @0211Josie
    @0211Josie 10 лет назад

    thx for that excellant vid man. that looks delicious! diggin the new clothes too! lookin proper!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thanks Josie! I appreciate it brother :D

  • @443534414
    @443534414 9 лет назад +1

    WOW

  • @mpaz48mo
    @mpaz48mo 8 лет назад

    Damn that looks good, im trying it this weekend.

  • @heathermama1410
    @heathermama1410 5 лет назад

    Just found you can’t wait to see what’s cookin 😊 thanks for sharing !

  • @waynemcneil3662
    @waynemcneil3662 6 лет назад

    Looks Yummy 🥪

  • @Coonassassassin1
    @Coonassassassin1 10 лет назад

    Rus, tasty looking po-boy , that's kinda like N.O BBQ shrimp another killer recipe , CG

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thanks brother, and I love BBQ shrimp as well! I have a video on that somewhere buried with the other ones ;)

  • @blackbeauty9980
    @blackbeauty9980 7 лет назад

    looks delicious

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  7 лет назад

      Thanks, I appreciate you watching!

  • @Shom909
    @Shom909 10 лет назад

    Now that looks GOOOOOOOD! great job :-)

  • @scratchgolf
    @scratchgolf 10 лет назад

    so good man!

  • @rep1989
    @rep1989 10 лет назад

    did you get a new camera? videos have always been great quality but this one looks even better than usual!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      I use 4 different cameras in a shoot. Same ones that I have been using for awhile, but I did decide to use the Nikon more in this shoot on the close ups. That is probably the difference you are seeing.

  • @gearhead2017
    @gearhead2017 10 лет назад

    Never had a po boy,my dad was born raised in NC and we ate southern food all the time

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Po' Boys originated in Louisiana and is more of a regional thing here in the deep south

  • @ManLand
    @ManLand 7 лет назад

    I came back to see this because I wanna try a version of this ManLand Style on a campfire...and of course to give the viewers on my channel a point of reference to watch a REAL CHEF of the Outdoors...that be you of course Brother Smoky...lol. Video is being shot today. Wish me luck and be sure that I shall do you justice...no night time moons...lol.

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  7 лет назад

      That's awesome Mart! Looking forward to seeing the video! Thanks for the heads up brother!

  • @MrKingpin1988
    @MrKingpin1988 7 лет назад

    I just fount your RUclips videos and I love your RUclips channel keep up the good work

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  7 лет назад

      Glad you found my channel and like the videos! Much more to come :)

  • @lisatyus3740
    @lisatyus3740 7 лет назад +1

    Love your channel 😍

  • @007bondjb
    @007bondjb 10 лет назад

    Fantastic Looking poboy Russ, Send me one. Lol

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thanks JB, I appreciate it! I would be we ate it all ;)

  • @homesinsiennacom
    @homesinsiennacom 6 лет назад

    Sir, wow!

  • @michaellmikeyymike
    @michaellmikeyymike 10 лет назад +2

    wow Rus that looks great! I think the grill shrimp looks better that the fried shrimp. not that i would pass on the fried one!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад +1

      Thanks Michael! The grilled shrimp sure does look good, and is very good, but I won't pass up a good fried po' boy either, lol

  • @getoutandgrill
    @getoutandgrill 10 лет назад +5

    Yep, you dunnit again...Great sandwich

  • @schnitzi76
    @schnitzi76 10 лет назад

    Oh my goodness - RUS! Iám sittin hungry in my nightshift and you show me this delicious video - you are such cruel to me :'( Jokes beside - wonderful video, looks that great... Regards from southern Germany

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад +1

      Lol Oliver! I try not to be to cruel, but sometimes, I just can't help it, ;) Thanks for watching Oliver :)

  • @416asshole
    @416asshole 7 лет назад

    Dang, have to try this..

  • @dasmoothest79
    @dasmoothest79 9 лет назад

    dam that looks so good my mouth is watering lol

  • @wesamabdelrhman4481
    @wesamabdelrhman4481 10 лет назад

    Fantastic

  • @PeachTeaAndCandles
    @PeachTeaAndCandles 10 лет назад

    I'm coming over!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад +1

      You should have came over Sunday. All gone now, lol! ;)

  • @HairbyDomm
    @HairbyDomm 6 лет назад

    Wowwwww

  • @ldwayne1953
    @ldwayne1953 10 лет назад

    Dat there be's some good eats ya heard me grill shrimp po'boys are just as good as a fried shrimp po'boy

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thank you, and yes it is! I love a good shrimp po' boy

  • @Pwned874
    @Pwned874 10 лет назад

    gretings from argentina.

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Greetings! Thanks so much for watching :)

  • @dirtyunclehubert
    @dirtyunclehubert 10 лет назад +3

    damn, thats adorable and gudd eatin right there. oh and i checked out that lil cook friend of yours. that boy is doing just fine.

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  10 лет назад

      Thank you, and thanks so much for checking out Kade's channel! He has a bright future :)

  • @raqueljanuario1349
    @raqueljanuario1349 7 лет назад +3

    The 11 dislikes must be allergic to seafood

  • @djboogie504
    @djboogie504 8 лет назад

    na thats looks damn good!!! new orleans baby!!!!

    • @SmokyRibsBBQ
      @SmokyRibsBBQ  8 лет назад

      +djboogie504 Thanks, I appreciate it 👍

  • @libertyandcheesesteaks8928
    @libertyandcheesesteaks8928 10 лет назад

    Damn good!

  • @joshcamp6135
    @joshcamp6135 10 лет назад

    what a killer po-boy